Nectar Wine Bar & Ale House Menu with Prices

Smoked Salmon Benedict

$18

Smoked salmon on baguette topped with a fried egg and Hollandaise served with fresh fruit.

Breakfast Sandwich

$16

Serrano, ossau iraty cheese and a fried egg served on a croissant served with fresh fruit.

The Elvis

$14

Belgian waffle smothered in peanut butter and topped with bacon and banana served with maple syrup.

Fresh Fruit and Croissant

$8

2 Selection Charcuterie Board

$18

3 Selection Charcuterie Board

$20

4 Selection Charcuterie Board

$22

2 Selection Fromage Board

$18

3 Selection Fromage Board

$20

4 Selection Fromage Board

$22

2 Selection Joie de Vivre

$22

Choice of any two meats and two cheeses.

3 Selection Joie de Vivre

$26

Choice of any three meats and three cheeses.

4 Selection Joie de Vivre

$28

Choice of any four meats and four cheeses.

Smoked Salmon Board

$24

Smoked salmon, chevre and caviar served with french baguette points.

Not Your Average Deviled Eggs

$10

Contains bacon.

Almond Encrusted Brie

$14

With Amarena cherries served with crackers.

Macadamia Encrusted Brie

$14

With a pineapple orange salsa.

The Sweety Goat

$12

Sweety peps stuffed with goat cheese and sprinkled with basil.

Classic French Smoked Sardines

$12

Served with crackers.

Build Your Own Hummus

$15

Hummus served with olives, artichoke hearts, roasted red peppers and pita bread.

Shrimp Stack

$16

Shrimp, avocado, tomato and bacon salad atop arugula served on a French baguette.

The Pesty Pitza

$16

Pesto, shrimp, chevre and avocado served on a pita bread crust.

Build Your Own Pitza

$13

Choice of pesto or eggplant with choice of one meat or one cheese.

Smoked Salmon Dip

$14

Served with crackers.

Build Your Own Goat

$14

Chevre served with your choice of pesto, honey or boozy cherries.

Seared Ahi Citrus Wrap

$12

Ahi lettuce wraps with pineapple and orange salsa and a coconut ginger sauce.

Champange Salad

$14

Choice of ahi tuna or shrimp with goat cheese, seasonal berries and candied pecans on a bed of spinach and arugula topped with champagne vinaigrette.

Dessert

$5

Choice of two items.

Chocolate Covered Coffee Bean Bar

$3

Smores Bar

$5

Fresh Strawberries with Honey and Goat Cheese

$5

Four pieces.