Nick's San Clemente Menu with Prices

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Nick's San Clemente Near Me

Nick's San Clemente Menu

Market Salads

Petite Bistro
$7

Napa cabbage, Tuscan kale, hook cheddar, red and green onions, chopped cilantro, roasted almonds, and mustard bacon vinaigrette.

The Local Market
$10

Local chopped greens, Campari tomatoes, cheddar cheese, applewood bacon, crumbled egg, red and green onions, and croutons.

Grilled Steakhouse
$21

Sliced ribeye, warm potato salad, mixed greens, bacon mustard vinaigrette, blue cheese wedge, Campari tomatoes, and house made croutons.

Spicy Thai
$18

Udon noodles, Thai chiles, roasted chicken, napa cabbage, arugula, Thai basil, green onions, carrots, and peanut dressing.

Classic Blue Cheese Wedge
$9

Tomato, nueskes bacon, blue cheese crumbles, red onions, buttermilk blue cheese dressing.

Kale and Quinoa
$13

Red grapes, cashews, almonds, sunflower seeds, red peppers, parmesan cheese, and champagne vinaigrette.

Starters

Asparagus Fries
$13

Crispy Parmesan-crusted spears, buttermilk ranch, a nicks original.

Tuna Tartare
$17

Sashimi grade, micro wasabi, spicy soy, avocado, and crispy wontons.

Shrimp Taquitos
$15

Jumbo blackened Mexican shrimp, avocado salsa, and chipotle ranch.

Bacon Deviled Eggs
$8

Lightly fried, fun to eat, and crumbled applewood bacon.

Chips and Dips
$13

Street corn dip, spicy chipotle queso, smashed avocados, and corn chips.

House Specialties

All fish filleted in house daily.

Pan Seared Scottish Salmon
$27

Served with caper mustard beurre blanc, sautéed kale with garlic, slivered almonds and lemon, and whipped mashed potatoes.

San Francisco Cioppino
$28

Jumbo Mexican shrimp, salmon, sea bass, Carlsbad mussels, littleneck clams, and Fishermans sourdough loaf.

Pan Seared Chilean Sea Bass
$35

Served with lemon beurre blanc, sautéed spinach with garlic and slivered almonds, and whipped mashed potatoes.

Buttermilk Fried Chicken
$24

Served boneless with whipped mashed potatoes, buttermilk biscuit, country gravy and roasted sweet corn on the cob.

Prime Center Cut Filet
$42

Topped with steak butter, fully loaded baked potato and house garlic toast.

Grilled Sliced Ribeye
$35

American wagyu, fully loaded baked potato and house garlic toast.

Baby Back Pork Ribs
$28

Beer-braised, tender, fall off the bone, nicks house recipe bbq sauce served with french fries and petite bistro salad.

Maple Glazed Meatloaf
$22

Maple chipotle gravy, caramelized red wine onion, whipped mashed potatoes, roasted cipollini onions, carrots, and asparagus.

Raes Chicken Pot Pie
$19

Friday, Saturday, Sunday only, until we're out roasted chicken, savory vegetables, and flaky butter crust.

Sandwiches and Burgers

Choice of: french fries, market vegetables, petite bistro salad, warm potato salad.

The Prime Rib Dip
$20

Until we're out seasoned and slow-roasted daily, thinly sliced, mayonnaise, red wine au jus, and served on a brioche bun.

Original Ribeye Melt
$22

Sliced ribeye, swiss cheese, red wine onions, mustard bacon sauce, and grilled Parmesan sourdough.

Crispy Chicken Sandwich
$17

Buttermilk fried chicken, Havarti cheese, sweet slaw, almonds, tomato, arugula, honey mustard, herb mayonnaise, and brioche bun.

Blackened Fish Sandwich
$19

Crunchy cabbage, wild baby arugula, tomato, fire stick onions, house-made tartar sauce, and on a brioche bun.

Classic Cheeseburger
$16

Ground chuck, hook cheddar, lettuce, pickles, tomato, onions, thousand islands, mayonnaise, and on a sesame seed bun.

House Made Veggie Burger
$16

Avocado, mixed greens, tomato, fire stick onions, herb mayonnaise, melted swiss cheese, and wheat bun.

Desserts

Lemon Cake
$13

8 layers of light and fluffy lemon cake, with tangy lemon curd, and topped with a creamy vanilla frosting.

Carrot Cake
$14

Golden raisins, pecans, and coconut rum in a 3 layer carrot cake with vanilla cream cheese frosting.

Hot Fudge Sundae
$10

Vanilla ice cream, house-made fudge, fresh whipped cream, and chocolate toffee crunch.

Old School Walnut Brownie
$11

House-made chocolate sauce, vanilla ice cream, candied pecans, and powdered sugar.

Warm Butter Cake
$13

Our signature warm butter cake, crystallized sugar crust, vanilla ice cream, and garnished with berry compote.

Coffee Drinks

Spanish Cafe Carajillo
$9

Licor 43 Spanish liqueur, Nespresso, and king cube.

Espresso Martini
$14

Kahlua coffee liqueur, reyka vodka, and Nespresso.

Hazelnut Cream
$10

Frangelico, Nespresso, whipped cream, king cube, five farms Irish cream liqueur.

Espresso
$4

Regular or decaffeinated.

Cappuccino
$5

Regular or decaffeinated.