Noors Indian Bistro Menu with Prices

Indian Healthy Vegetarian
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Noors Indian Bistro Near Me

Noors Indian Bistro Menu

Appetizers

Vegetable Samosa
$5.95

Delicately stuffed dough filled with potatoes and peas.

Keema Samosa
$7.95

ground lamb turnover.

Seared Jingha
$9.95

Shrimp seared in lemon butter sauce and mildly spiced. Spicy.

Mixed Vegetable Pakora
$7.95

Mixed vegetables dipped in gram batter, fried to perfection.

Non-Vegetarian Pakora
$9.95

your choice of meat dipped in gram batter, then fried to perfection.

Chicken Tikka Skewers
$9.95

Choice of lasooni, makhmali, mughlai or traditional tikka roasted in the tandoor.

Kaathi Roll
$9.95

Chicken cooked with capsicum, onions and cabbage mildly spiced and rolled in naan bread. Spicy.

Paneer Tikka
$10.95

Marinated homemade cheese roasted in a clay oven.

Aloo Tikki
$6.95

Medium spiced mashed potato patties. Spicy.

Chaat
$6.95

Choice of samosa, tikki, papri vegetable somosa, aloo tikki or papri served with spiced garbanzo beans and potatoes. Spicy.

Assorted Vegetarian Platter
$10.95

Vegetable samosa, mixed vegetable pakora and paneer pakora.

Assorted Non-Vegetarian Platter
$14.95

Lamb samosa, chicken pakora, shrimp pakora and fish pakora.

Dinner for 2
$29.99

Half tendery chicken, chicken tika masala, one order of rice, one order of vegetable, one order of alo tikki sand one order of naan bread

Soups

Mulligatawny Soup
$6.95

Spiced chicken simmered with lentils and lemon.

Tomato Soup
$6.95

Tomatoes and coconut simmered with herbs and spices.

Sambar Soup
$6.95

Very popular south Indian soup, made with mixed vegetables and simmered in yellow lentils. Very spicy.

Noors Lemon Soup
$6.95

Salads

Kachumber Salad
$7

Minced pickled tomatoes, onion and cucumber.

Tandoori Chicken Salad
$12.95

Tandoori chicken with lettuce, cucumbers, tomatoes and mint in house dressing. Spicy.

Bombay Salad
$10

Finely chopped tomatoes, cucumbers, fresh spinach, corn, mushrooms, and tofu, seasoned with lemon sauce and homemade dressing.

Shrimp Salad
$14.95

Tandoori jumbo shrimp tossed in house dressing and layered on green salad.

Green Salad
$6.95

Local organic baby lettuces, pear tomatoes, diced cucumber and balsamic vinaigrette.

Greek Salad
$8

romaine lettuce, cucumbers, onion, olives, capsicum, fetta cheese tossed in homemade Greek dressing

Avocado Salad
$8

Sliced avocado with diced tomatoes, cucumber, onions and capsicum

Tandoori Entrees

Full Tandoori Chicken
$20

Known as the king of kebab in India. By far the most popular delicacy. Chicken marinated in yogurt and aromatic spices and cooked to tenderness in the tandoor clay oven.

1/2 Tandoori Chicken
$12.95

Known as the king of kebab in India. By far the most popular delicacy. Chicken marinated in yogurt and aromatic spices and cooked to tenderness in the tandoor clay oven.

Fish Kabab
$16.95

mahi mahi marinated in herbs and roasted spices, cooked in the clay oven.

Chicken Tikka
$14.95

Boneless chunks of chicken marinated overnight in yogurt sauce and spices and cooked to perfection.

Lasooni Tikka
$14.95

Chicken marinated in aromatic roasted spice blend , garlic and yogurt.

Murgh Malaai
$14.95

Boneless chunks of chicken marinated in special rich cashew nut paste and honey, cooked in the tandoor to perfection and spiced with herbs and green chilies. Spicy.

Chicken Boti Kabab
$14.95

Boneless leg meat marinated overnight in tandoori spice.

Mughlai Tikka
$14.95

Chicken marinated in roasted mughlai spice blend with mint, cooked in the tandoor.

Paarsi Kabab
$14.95

Chicken marinated in dried onions and lemon juice, then spiced with herbs, saffron and seven spice mixture.

Reshami Kabab
$16.95

Ground chicken mildly spiced with aromatic spices and garlic and ginger, then cooked in clay oven.

Rack of Lamb
$19.95

1/2 rack Lamb chops marinated in aromatic roasted spice and herbs. Served with pan seared potatoes.

Lamb Boti Kabab
$16.95

Boneless lamb lightly spiced and roasted in a clay oven.

Lamb Seekh Kabab
$16.95

Ground lamb spiced and marinated with herbs and cooked in the tandoor.

Nawabi Jinga
$20.95

Jumbo king prawns marinated in yogurt sauce and tandoori spice, roasted to perfection and served with tandoori vegetables. Spicy.

Tikka Platter
$24.95

Skewers of chicken tikka, lasooni tikka, makhmali kabab served with rice and naan.

Tandoori Platter
$29.95

Assorted tandoori chicken, fish kabab, lamb seekh kabab,or lamb boti kabab and prawn tikka served with rice and naan bread.

Non Vegetarian a la Carte

Traditional Punjabi Curry
$13.95

Your choice of meat cooked in aromatic spiced onion and tomato base curry. Spicy.

Chicken Madras
$14.95

Curry made with coconut milk and curry leaves.

Shahi Korma
$13.95

Your choice of meat cooked with herbs and aromatic spices in nutty creamy sauce.

Tikka Masala
$13.95

Your choice of meat roasted in the tandoor then cooked in masala sauce with herbs and spices.

Karahi
$13.95

Punjabi specialty cooked with onion, capsicums in thick tomato sauce and garnished with fresh coriander. With choice of meat. Spicy.

Saag
$13.95

Your choice of meat cooked in spinach and sauteed with garlic ginger paste.

Kashmiri
$13.95

Your choice of meat cooked in masala sauce and lightly honey sweetened creamy sauce with fruits and nuts.

Mughlai Masala
$13.95

Your choice of meat cooked in onion and yogurt base gravy sauteed in garlic ginger paste and spiced with aromatic spices. Very spicy.

Chicken Manchurian
$13.95

One of the most famous Indo-Chinese dishes in India. Chicken deep fried and cooked in tangy tomato sauce.

Mango Curry
$13.95

Your choice of meat cooked in tikka masala and mango sauce. Spicy.

Chicken Makhani
$13.95

North Indian classic. Tandoori chicken slowly cooked in fresh rich creamy tomato gravy with a touch of fenugreek.

Chili Masala
$13.95

Cooked with bell peppers, cabbage and onions. Spicy. With choice of meat.

Gosht ka Keema
$16.95

Succulent minced lamb delicacy with a difference. Cooked in home style garlic ginger sauteed onions and hint of medium spiced sauce.

Khola Curry
$13.95

Curry derived from the Chettinad region of Tamil Nadu. Minced meat balls with crushed cashew nuts, coconut powder and cooked in special masala sauce. With your choice of meat.

Lamb Rogan Josh
$16.95

Boneless pieces of lamb cooked in rich tomato and onion gravy with red chilies, paprika and hint of yogurt. Spicy.

Vindaloo Entree
$13.95

One of the many tasty dishes from Goa. Your choice of meat cooked in rich gravy sauce with fried potatoes and pickled onions. Spicy.

Narial Ka Gosth
$16.95

Rich dish of Maharaja's. Lamb cooked slowly in rich tomato and coconut sauce and garnished with fennel seeds.

Noor's Special Dinner

Skewered Chicken Tikka,Lamb Kabab,Seared Shrimp Served with Mint Chutney,Vegetable Samosa,Paneer Tikka,Onion Bhaji,Aloo Tikki Served with Tamarind Chutney,1/2 Tandoori Chicken,Chicken Tikka Masala,Chicken Curry Served with Pilaf and Garlic Naan,Saag Paneer,Aloo Gobi,Yello Daal Served with Peas Pilaf and Garlic Naan

Noor's Special Dinner for 2
$50

A three-course dinner. 1. soup or salad of the day to share 2.vegetable samosa and onion bhaji 3. chicken tikka masala, aloo gobi served with peas pilaf and garlic naan

Dinner for 2
$29.99

An order of half tendery chicken, an order of chicken tikka masala, an order of naan bread, an order of rice

Biryani Rice

Combination Biryani
$22.95

Saffron flavored basmati rice cooked with chicken, shrimp and lamb.

Shrimp Biryani
$18.95

Jumbo Shrimp cooked with saffron flavored basmati rice in hyderabadi curry sauce. Portioned for two people.

Sofyani Murgh Biryani
$14.95

Chicken cooked in special masala sauce then slowly cooked in a clay pot with our special biryani rice. Portioned for two people.

Gosth Biryani
$16.95

Lamb cooked with Basmati rice sauteed with cumin seeds, cardamom, cloves and bay leaves. Portioned for two people.

Mutter Pullauf
$6

Gosth Biryani
$16.95

Specially marinated chunks of lamb in a masala sauce cooked slowly with saffron infused rice for that true Hyderabadi taste. Portioned for two people.

Kashmiri Pilaf
$12.95

Basmati rice cooked with cashews, almonds and raisins sweetened and spiced with saffron.

Hyderabad Dum Subz Biryani
$12.95

Basmati rice incorporated with fresh vegetables, black pepper, bayl leaves and cardamom pods. Served with raita. Portioned for two people.

Mutter Pullauf
$6

Brown Rice
$6

Saffron Rice
$6

Steamed Basmati Rice
$4

Naan Breads

taj Special
$7.95

Indian bread stuffed with spinach, mint, onions and lightly spiced.

Keema Naan
$6.95

Naan stuffed with lightly spiced ground lamb.

Chicken Naan
$5.95

Naan stuffed with minced chicken tikka.

Shrimp Naan
$7.95

Naan stuffed with spiced minced shrimp.

Paneer Naan
$6.95

Naan stuffed with mildly spiced cottage cheese.

Pashweri Naan
$5.95

Naan stuffed with raisins, almonds, cashews and coconut and lightly sweetened.

Tandoori Roti
$2

The most popular unleavened whole wheat flour bread, consumed by millions of North Indians at every meal.

Naan
$2.95

Simple but delicious leavened bread.

Butter Naan
$3.5

Leavened bread brushed with ghee.

Garlic Naan
$3.95

Leavened bread with a hint of garlic.

Cheese and Chili Naan
$6.95

Stuffed with cheese and fresh green chilies.

Stuffed Kulcha
$4.95

Stuffed with spiced onions and prepared in a clay oven.

Chapati
$2

Traditional home cooked way on the tava.

Basil Naan
$4.95

Garlic naan garnished with basil and rosemary.

Vegetable Sides

Shahi Paneer
$13.95

Homemade cheese cooked in onion gravy and cashew nut sauce.

Saag Paneer
$12.95

Homemade cheese cooked with fresh spinach and hint of fresh cream.

Bhindi Masala
$12.95

Okra cooked with onions, tomatoes and roasted aromatic spices.

Aloo Ghobi
$11.95

Cauliflower and potatoes cooked with onions and aromatic spices.

Daal Makhani
$10.95

Lightly spiced black lentils.

Chana Masala
$10.95

Chickpeas cooked in traditional curry.

Nava Rattan Korma
$12.95

Mixed vegetables cooked in creamy sauce with herbs and aromatic spices.

Tarka Daal
$10.95

Yellow lentils cooked with herbs and spices.

Baigan Bhartha
$12.95

Eggplant baked in clay oven and cooked with onions, tomatoes, peas and spices.

Mushroom Matar Paneer
$12.95

Peas, mushrooms and homemade cheese cooked in creamy curry sauce with herbs and spices.

Aloo Matar
$10.95

Potatoes and peas cooked in hearty onion and tomato sauce with herbs and spices.

Dum Aloo
$10.95

Potatoes seared and seasoned with herbs and spices in a tangy sauce.

Mushroom Matar
$10.95

Mushroom and peas cooked in traditional curry.

Nav Rattan Vegetable Curry
$10.95

Mixed vegetables cooked in a traditional curry.

Malai Kofta
$12.95

Minced vegetable rolled in balls, cooked in creamy sauce with nuts and raisins.

Vegetable Jalfarezi
$10.95

Mixed vegetables cooked in tangy tomato sauce.

Karahi Shimla Paneer
$12.95

Homemade cheese sauteed with ginger, garlic, onions and bell peppers and medium spiced.

Aloo Saag
$12.95

Potatoes cooked with fresh spinach, mashed mustard leaves and cream.

Chana Saag
$12.95

Chickpeas cooked with fresh spinach, mashed mustard leaves and cream.

Paneer Makhani / butter paneer
$13.95

Homemade cheese cooked in the makhani sauce.

Gobi Manchurian
$12.95

cauliflower deep fried and cooked in tangy sauce, indo-chinese delicacey

Raita
$4

Yogurt mixed with cucumber and carrots and spiced with cumin seeds.

Achar
$4

Hyderabadi mixed pickle to spice your entree.

Mango Chutney
$4

Sweet mango pickle.