Norton’s at 1905 Sheridan Road Highland Park, IL 60035
Norton's Menu in Highland Park
Appetizers
Ground Beef Nachos
$15
Generous helping of homemade chips, melted cheese, tomatoes, sour cream, guacamole and jalapeno peppers.
Chili
$7.5
Our own con carne recipe.
Steak Quesadillas
$17
Flour tortillas with melted cheese garnished with tomatoes, scallion, salsa, sour cream and guacamole.
Chili Nachos
$14
Generous helping of homemade chips, melted cheese, tomatoes, sour cream, guacamole and jalapeno peppers.
Cheese Quesadillas
$12
Chips and Dips
$9
Hot homemade tortilla chips served with homemade salsa, sour cream and guacamole.
Chicken Fingers
$10
Homemade breaded chicken strips original or buffalo style.
Spinach & Mushroom Quesadillas
$15
Spinach, mushroom, onion and mozzarella garnished with tomatoes, scallion, salsa, sour cream and guacamole.
Chicken Drummettes
$12.5
Char-broiled with BBQ or hot sauce.
Onion Rings
$8.5
An old family recipe, thin and crispy, served with homemade zesty horseradish sauce.
Artichoke & Spinach Dip
$10
Artichoke hearts and fresh spinach blended with cheese and garlic.
Shrimp Cocktail
$16
Jumbo shrimp surrounding our tangy cocktail sauce.
Eidenberg Mini Hot Dogs
$10
Black Angus, all beef mini hot dogs and 4 buns with relish, tomatoes and onions.
Norton's Sampler Platter
$15
Chicken drummettes, jalapeno poppers, cheese quesadillas and onion rings.
Chicken Quesadillas
$14
Salads
All salads served with a warm, freshly baked, bread roll.
Highland Park Duet
$13
Scoops of tuna and chicken salad on a bed of greens with tomato, carrot and cucumber. Choice of dressing.
Asian Chicken Salad
$15
Marinated chicken breast over vermicelli pasta and mixed greens with scallions, peanuts, mandarin oranges and sesame seeds in our Asian dressing.
Cobb Salad
$16
Mixed greens, turkey, crispy bacon, crumbled bleu cheese, red cabbage, hard boiled egg and avocado.
Southwest Steak Salad
$15
Grilled steak sliced and served over mixed greens with cucumber, tomato, mushroom, baby corn, black beans and scallion. Choice of dressing.
Greek Chicken Salad
$15
Grilled chicken, feta cheese, Kalamata olives, onion, tomato, pepperoni and anchovies served with mixed greens and Greek dressing on the side.
House Salad
$8
A fresh array of greens, cucumber, shredded carrot, tomato and homemade garlic croutons. Choice of dressing.
Caesar Salad
$14
Crisp romaine tossed with Parmesan cheese, homemade garlic croutons and Caesar dressing.
Santa Fe BBQ Chicken Salad
$15
Fresh greens with black bean and corn mix, jicama, tomato, cilantro, scallion, black olives, tortilla chips and BBQ chicken breast tossed in ranch dressing.
Our Famous Burgers
Half-pound burger ground fresh and hand packed daily. Choice of bun or black bread and served with lettuce, tomato, fries, home-made coleslaw and pickle.
Turkey Burger
$15
Our gourmet turkey burger is lean and moist.
Winks Burger
$13
Our lean burger mixed with finely chopped green pepper and onion.
Sheridan Burger
$15
This time topped with sauteed mushrooms and Swiss cheese.
The Norton
$13.5
The basic burger, lean and juicy.
Veggie Burger
$12
All vegetable burger grilled and served on a bun with lettuce and tomato.
Bleu Burger
$11
The basic burger topped with crumbled bleu cheese and grilled onions.
BBQ Burger
$15
This burger features our own BBQ sauce, crispy bacon and cheddar cheese.
Sandwiches
All sandwiches served with fries, coleslaw and pickle.
Reuben
$18
Lean corned beef, sauerkraut, Swiss cheese and Thousand Island dressing grilled on light rye bread.
French Dip
$12.5
Thinly sliced roast beef piled high on French bread, served with au jus.
Portobello Veggie Sandwich
$12.5
Grilled portobelo mushroom, roasted red pepper, green pepper and onion all marinated in balsamic vinaigrette. Served warm with melted mozzarella, lettuce and tomato on a fresh bun.
Steak Sandwich
$17
Tender skirt steak, char-grilled with BBQ sauce, topped grilled onions and served on fresh garlic French bread.
Blackened Salmon Sandwich
$17
Fresh grilled blackened salmon served on black bread with lettuce, tomato and spicy mayonnaise on the side.
BLT Sandwich
$10.5
Crisp bacon with lettuce, tomato and mayo on toasted wheat bread.
Turkey Sandwich
$13
We roast the turkey ourselves, slice it and serve it with lettuce, tomato and mayo on multi-grain bread.
Club Sandwich
$17
Turkey, ham and bacon with lettuce, tomato and mayo stacked on 3 slices of multi-grain bread.
Corned Beef Sandwich
$12
Thick, deli-style serving of thinly sliced lean corned beef on light rye bread.
Pizza
Thin crust pizza with our own fresh tomato sauce and mozzarella cheese.
Pizza 12'
$12
Served 2-3.
Pizza 8'
$9
Serves 1.
Pizza 14'
$14
Serves 3-4.
Buffalo Pizza 8'
$11
With chicken, hot sauce, cilantro, mozzarella and bleu cheese.
Entrees
All entrees include salad.
Baby Back Ribs
$19
Delicious baby back ribs in our chef's own BBQ sauce and served with coleslaw and choice of potato.
Chicken Pot Pie
$15
Sauteed chicken breast with onions, carrots, celery and peas in a light cream sauce. Topped with delicious baked puff pastry. Served a la carte.
Lake Perch
$24
Lightly breaded sauteed fresh lake perch. Served with homemade tartar sauce and rice.
Oven Roasted Half Chicken
$20
An oven roasted half chicken topped with our chef's won BBQ sauce. Served with choice of potato and steamed vegetable.
Chicken Stir Fry
$19
Chicken breast sauteed with onions, carrots, mushrooms, green peppers and celery. Topped with teriyaki sauce. Served with rice.
Fajitas
$18
Sauteed green peppers, red peppers and onions in a fajita sauce. Served on flour tortillas with rice, re-fried beans, sour cream and avocado.
Grilled Salmon
$24
Fresh salmon filet perfectly grilled and accompanied with a horseradish cream sauce. Served with rice and steamed vegetable.
Grilled Skirt Steak
$24
Skirt steak topped with our famous onion rings. Served with choice of potato and steamed vegetables.
Chicken Parmesan
$19
Breaded chicken breast, mozzarella cheese and marinara sauce topped with Parmesan cheese and served over mostaccioli pasta.
Tilapia in Parchment
$24
Unbelievably moist sweet and mild tilapia filet baked in parchment with fresh mushrooms, carrot, green pepper, celery and garlic butter. Served with rice.
Linguini Bolognese and Meatballs
$18
Linguini pasta with our chef's own meat sauce and meatballs, served with Parmesan cheese.
Sides
Garlic Mashed Potatoes
$4
Tater Tots
$5
Baked Potato
$4
Steamed Vegetables
$6
Sweet Potato
$6
Sweet Potato Fries
$5
Sauteed Spinach
$6
Macaroni and Cheese
$9
Baked with cheddar and Swiss cheese.
Cole Slaw
$4
Desserts
Oh My Apple Pie
$7
Baked fresh and served warm with French vanilla ice cream and caramel sauce.
Hot Fudge Sundae
$7
French vanilla ice cream topped with hot fudge and whipped cream.
Tollhouse Sundae
$7
A warm chocolate chip cookie topped with French vanilla ice cream and hot fudge. Decadent!
Ice Cream
$3
Your choice of French vanilla or chocolate.
Beverages
Milk
$2
Old-fashioned Bottled Sodas
$3
Orange crush, grape crush, strawberry crush and green river sodas. 'dog n suds' regular and diet root beer.
Hot Chocolate
$2.5
Hot Tea
$2.5
Fountain Drinks
$2.5
Fountain drinks include: Coca-cola, caffeine-free Diet Coke, Sprite and ginger ale.