Noto's Old World Italian Dining in Grand Rapids, MI
Noto's Old World Italian Dining Restaurants with Address and Phone:
1 restaurant location in Grand Rapids
Noto's Old World Italian Dining Menu in Grand Rapids
For The Table
Calamari Saltati
$14
Sauteed calamari and lemon.
Salsiccia
$13
Homemade Italian sausage, peppers and onions.
Antipasti Della Casa
$16
Italian meats, assorted cheeses, marinated vegetables and artisanal breads.
Noto's Meatball
$15
Mamma noto's homemade veal meatball, house pomodoro, garden basil, shaved Parmesan and ricotta cheese.
Tortini di Granchio
$15
Crab cakes and roasted red pepper aioli.
Bruschette Assortite
$10
Vegetarian. Assorted bruschette.
Funghi Arrost
$12
Vegetarian. Braised and roasted wild mushrooms, shallots garlic, tamari, aged balsamic, heirloom grape tomatoes and pesto crostini.
Gamberi Alla Griglia Siciliani
$14
Almond flour dusted grilled gulf, shrimproasted peppers, onions and julienne fresh basil brandy.
Mozzarella al Forno
$13
Warm pulled mozzarella cheese, prosciutto di parma, tomato basil garnish and aged balsamic glaze.
Zuppe & Insalate
Gibsons Original Onion Soup en Croute
$11
Red and white caramelized onions, rich red wine broth, veal demi and glace.
Stracciatella
$7
Roasted chicken broth, vegetables, egg and roman.
Romaine Alla Griglia
$12
Vegetarian. Grilled hearts of romaine, olive oil, gorgonzola, toasted pine nuts, heirloom grape tomatoes, grilled caramelized lemon, five pepper dressing and almond bread straws.
Caprese Classic
$13
Vegetarian. Hand pulled mozzarella cheese, garden basil, marinated bruschetta tomatoes, pickled red onion, aged balsamic glaze and shaved Parmesan.
Insalata Alla Noto
$12
Vegetarian. Crisp romaine greens, pickled red onion, artichokes, tomatoes, olives, shaved Parmesan and peperoncini peppers.
Classic Caesar
$11
Crisp romaine greens Asiago, cheese crisp, garlic croutons, caesar dressing and shaved Parmesan cheese.
Spinaci Alla Noto
$12
Vegetarian. Baby spinach, goat cheese, walnuts, pickled red onion and poached pears.
Family Classics
Eggplant Rollatini
$22
Vegetarian. Breaded eggplant, ricottaand mozzarella cheese, provoloneand Pecorino Romano cheese add garden basil.
Walleye Nocciole
$32
Hazelnut crusted walleye, frangelico cream, chef's vegetable and potato.
Cannelloni Della Casa
$22
Rolled stuffed pasta, ground veal, noto's famous Italian sausage, baby spinach, bolognese sauce, Parmesan and mozzarella cheese.
Ravioli
$24
Vegetarian. Homemade three cheese ravioli, gorgonzola cream and arugola.
Mamma Noto's Spaghetti & Meatball
$22
Vegetarian. Mamma noto's homemade meatball, spaghetti pasta, house pomodoro, garden basil and ricotta.
Bistecca Alla Siciliana
$39
Dad's favorite. 10 oz. grilled rib eye, Sicilian bread crumbs, ammoglio sauce, chef's vegetable and potato.
Spiedini di Carne
$29
Char grilled strip loin rolled, Genoa salami, provolone cheese, onion, Sicilian bread crumbs, ammoglio sauce, chef's vegetable and potato.
Gnocchi Bolognese
$20
Handmade potato gnocchi, Sicilian meat sauce, garden basil, ricotta cheese and Pecorino Romano cheese.
Chef Inspirations
Gamberi e Capestrelli e Arrabiata di Penne
$28
Penne, shrimp, scallops, garlic, shallots, lemon, pancetta, fresh herbs, crushed plum tomato, white wine and butter.
Salmone All'arancia
$29
Pan roasted Atlantic salmon, orange thyme sauce, chef's vegetable and potato.
Porchetta Toscano
$28
Grilled boneless pork loin, white balsamic, herbs, honey, kosher salt, almond, orange pear compote, chef's vegetable and potato.
Chicken Francesca
$26
Parmesan cheese crusted chicken, lemon butter sauce, bruschetta tomatoes, chef's vegetable and potato.
Stinco di Agnello Alla Milanese
$30
Braised lamb shank, traditional gremolata and saffron risotto.
Conchiglie Alla Contadina
$23
Farmer's style Pasta shells stuffed, pulled roasted chicken, ricotta cheese, sun-dried tomatoes, Pecorino Romano cheese, smoked mozzarella, baby spinach house pomodoro, bechamel sauce and wild mushroom.
Picasso Veal Milanese
$30
Garlic bread Parmesan crusted pounded veal, lemon butter sauce, cherry tomatoes, shaved Parmesan cheese, dressed baby arugula, aged balsamic and chef's potato.
Filetto al Tartufo
$37
6 oz. filet mignon, black truffle port wine sauce, roasted garlic, forest mushrooms, aged balsamic, chef's vegetable and potato.
Spaghetti Ai Frutti di Mare
$28
Spaghetti, clams, shrimp, scallops, mussels, calamari, tomatoes and garden Italian herbs.
Favorites
Parmigiana
$26
Sauteed then baked with tomato sauce and topped with freshly grated cheese. Served with chef's vegetable and potato.
Saltimbocca
$26
Sauteed then layered with fresh sage and prosciutto with a white wine butter sauce. Served with chef's vegetable and potato.
Piccata
$26
Sauteed then finished with a caper lemon butter pan sauce. Served with chef's vegetable and potato.
Marsala
$26
Sautéed with mushrooms and onions then flamed with marsala wine. Served with chef's vegetable and potato.