Oar Steak & Seafood Grill at 264 West Ave Patchogue, NY 11772

Oar Steak & Seafood Grill Menu in Patchogue
Brunch
Steak and Eggs
$19
7 oz strip and sunny side eggs served with toast and home fries.
Lobster Breakfast Quesadilla
$22
Potatoes, Monterey Jack cheese, onions, bacon and fresh lobster with a sunny side up egg.
Mother's Pancakes
$12
Homemade buttermilk pancakes served with home fries and sausage.
Chicken and Waffles
$14
Homemade buttermilk country fried chicken with waffles topped with a bourbon aged maple syrup served with home fries.
The Oar Omelette
$14
Beefsteak tomatoes, baby spinach, feta, drizzled with infused balsamic truffle glaze with home fries and bacon.
Crab Cake Benedict
$14
Toasted English muffin, Canadian bacon, topped with old bay hollandaise and caviar served with home fries.
Penne Alla Vodka
$13
Plum tomatoes, cream, fresh herbsand prosciutto.
Chicken Richard
$14
Fired roasted red peppers, broccoli, melted mozzarella cheese in a lemon chardonnay sauce served with home fries.
Appetizers
PEI Sauteed Mussels
$15
White or marinara.
Coconut Shrimp
$15
Orange horseradish marmalade.
Skillet Mussel
$15
Sizzling mussel with sea salt, olive oil and fresh lemon.
Chicken Wings
$12
Buffalo hot sauce or salt and vinegar.
Clams Casino
$11
Whole clams, onions, peppers, bacon and herbs.
The Oar's Baked Clams
$12
Chopped clams, seasoned bread crumbs and bacon.
Wild Mushroom Risotto
$12
Blend of wild mushrooms and sauteed artichoke hearts in a Parmesan cheese chardonnay sauce finished with white truffle oil.
Crab Spinach Dip
$13
Tri-colored tortillas and salsa.
Lobster Wontons
$15
Ginger, Asian and hoisin dipping sauce.
Crispy Fried Calamari
$15
Served with marinara and red pepper aioli.
Oyster Rockefeller
$16
Creamy spinach, bacon and melted Swiss cheese.
Brunch Sides
Sausage
$2
Egg
$2
Bacon
$2
Home Fries
$2
Soups
French Onion Au Gratin Soup
$8
Manhattan Clam Chowder Soup
$8
Seafood Bisque Soup
$10
Raw Bar
Tuna Tartare Raw
$16
Avocado, ginger, sesame oil, soy and scallions.
Shrimp Cocktail Raw
$16
Colossal Shrimp Cocktail Raw
$46
15 jumbo shrimp served in a martini glass.
Soup & Salad
Pepper Seared Ahi Tuna Salad
$18
Mixed greens, shredded cabbage, cherry tomatoes, scallions, mandarin oranges, ginger and citrus vinaigrette and Thai slaw.
Jubilee Salad
$11
Dried cranberries, candied walnuts, crumbled blue cheese, apple and raspberry vinaigrette.
Seafood Bisque
$8
Classic Caesar
$10
Romaine lettuce, garlic croutons and Parmesan.
Manhattan Clam Chowder
$8
Classic Wedge
$11
Iceberg lettuce, bacon bits, red onion, tomato and homemade blue cheese dressing.
Spinach Salad
$11
Baby spinach, shaved red onion, mushrooms, sliced hard boiled egg, warm bacon bits with a warm vinaigrette.
French Onion Au Gratin
$8
Salads
Jubilee Salad
$11
Dried cranberries, candied walnuts, crumbled blue cheese, apple and raspberry vinaigrette.
Classic Caesar Salad
$11
Romaine lettuce, garlic croutons and Parmesan.
Pepper Seared Ahi Tuna Salad
$19
Mixed greens, shredded cabbage, cherry tomatoes, scallions, mandarin oranges, ginger and citrus vinaigrette and Thai slaw.
Classic Wedge
$11
Iceberg lettuce, bacon bits, red onion, tomato and homemade blue cheese dressing.
Spinach Salad
$11
Baby spinach, shaved red onion, mushrooms, sliced hard boiled egg, warm bacon bits with a warm vinaigrette.
Sandwiches
Corned Beef Reuben
$14
Sauerkraut, thousand island dressing and melted Swiss on a toasted pretzel roll.
Certified Angus Beef Oar Burger
$17
8 oz grilled sirloin, sauteed onions, bacon and choice of American, Swiss or mozzarella.
Eggplant Panini
$13
Eggplant, prosciutto, basil, fresh mozzarella, balsamic reduction.
Turkey Club
$15
Lettuce, tomato, bacon and mayonnaise.
Sliced Steak Sandwich
$15
Grilled steak, fresh basil, fire roasted yellow peppers, creamy poblano ranch on a toasted sandwich size English muffin.
Lobster Roll
$19
Served on a New England style bun.
Grilled Lobster Club
$24
Bacon, avocado, tomato, lettuce and mayonnaise.
Hot Open Turkey
$14
On a stuffing waffle with mashed potatoes, gravy and cranberry.
Entrees
Penne a La Vodka
$16
Plum tomatoes, cream, fresh herbs and prosciutto.
Braised Short Ribs
$27
Over Parmigiano-Reggiano croquette topped with beer battered onion ring and fresh rosemary in a red wine tomato gravy.
Crispy Roast Duck
$28
Maple whiskey glaze.
Shrimp Rigatoni
$25
Oven roasted cherry tomato, baby spinach, garlic, extra virgin olive oil, cognac cream finished with white truffle oil.
Chicken Pot Pie
$22
Diced chicken, mixed vegetables and cream topped with a puff pastry.
Marble Farms Pork Chop
$26
Over potato of the day topped with apricot relish.
Penne Alla Vodka
$16
Plum tomatoes, cream, fresh herbs and prosciutto.
Baked Atlantic Salmon
$16
Almond and whole grain mustard crust over potato mash.
Pan Seared Tilapia
$16
Over wild rice infusion pilaf topped with a medley of sauteed artichoke heart, sundried tomato and capers finished in lemon-chardonnay sauce.
Breakfast Quesadilla
$11
Potato, Monterey Jack cheese, onions, bacon topped with a sunny side up egg.
Beer Battered Fish and Chips
$16
Fresh cod, french fries and tartar sauce.
Pan-seared Sea Scallops
$16
Over langostino and fresh herb risotto drizzled with a mango sriracha glaze.
From the Sea
Coconut Shrimp
$30
Jumbo shrimp served with orange horseradish marmalade.
Pan Roasted Swordfish
$30
Fresh basil, langostino risotto, Parmesan, finished with sundried tomato extra virgin olive oil, topped with seaweed salad.
Pan Seared Chilean Sea Bass
$37
Over creamy cheddar polenta topped with a grilled pineapple-brandy chutney.
Sesame Seared Tuna
$32
With lime cucumber wasabi salsa over wild rice infusion pilaf.
Seafood Fra Diavolo
$36
Mussels, clams, shrimp and scallops in fresh tomato and basil over linguini.
Pan Seared Sea Scallops
$37
Over langostino and fresh herb risotto drizzled with a mango sriracha glaze.
Beer Battered Fish & Chips
$26
Fresh cod, french fries and tartar sauce.
Baked Atlantic Salmon
$29
Almond and whole grain mustard crust over potato mash.
From the Grill
8 oz Filet Mignon
$42
Center cut with a red wine veal demi glaze.
14 oz NY Strip Steak
$36
Marinade or plain.
Certified Angus Beef Oar Burger
$17
8 oz grilled sirloin, sauteed onions, bacon and choice of American, Swiss or mozzarella.