Olea Cellar. Craft. Cook. in Newport Beach, CA

4.1

Olea Cellar. Craft. Cook. Restaurants with Address and Phone:

1 restaurant location in Newport Beach

Olea Cellar. Craft. Cook. Menu in Newport Beach

Starters

Terrine of Duck Liver, Bacon & Bourbon
$17

Pickles, mustard, toasted ciabatta.

Fried Green Tomatoes with Fresh Burrata Alla Panna
$15

Crispy serrano ham chicharrones, hazelnut romesco.

House Made Sugar Pumpkin Agnolotti
$15

white truffle goat cheese, crispy sage leaves, hazelnut brown butter

Artisan Cheese and Cured Meat Board
$25

Aged balsamic and honey tapenade, seasonal garnishes, marinated olives, mustard, grilled rustic bread.

Signature Crispy Meyer Lemon & Honey Duck Wings
$17.5

Chili and chives.

Salads & Soup

Organic Butter Lettuce and Herbed Goat Cheese
$9.5

California almonds, hothouse cherry tomatoes, champagne-dijon vinaigrette.

Poached Farm Fresh Egg and Roasted Mushroom Salad
$13

local chicoruy greens, applewood smoked bacon, pumpernickel crutons, white truffle vinaigrette

Sea Salt Roasted Heirloom Beets
$13

bellwather farms fromage blanc, granny smith apple, ruby grapefruit, pistachip, shaved fennel, celery leaves, meyer lemon gastrique

Entrees

Sustainably Harvested Chilean Sea Bass
$40

Russian banana potatoes, toasted almonds, cherry tomatoes, fava beans, frisse, garden herb butter.

Framers Market Vegetables & Organic Italian Farro
$22

hen of the wood mushrooms, baby heirloom tomatoes, frisse, aged balsamic, sweet basil pesto

Crispy Jidori Chicken Schnitzel with Wild Mushrooms
$27

butternut squash spaetzle, baby rainbow carrots, apple cider and whole grain mustard gravy

Double R Ranch Bone-In Ribeye Steak
$45

Smoked Bleu cheese mashed potatoes, Bleu lake beans, wild mushrooms, green peppercorn-cognac reduction.

Duck Confit & Morel Mushroom Sugo
$27

House-made rosemary cavatelli pasta, melted spring garlic, cippolini onion, truffle goat cheese

Pacific Northwest Filet Mignon
$45

Melted garlic and creme fraiche potatoes, farmers market vegetables, crispy langoustine bearnaise.

Bourbon Braised Kurobuta Pork Short Rib
$30

Creamy fromage blanc grits, fall vegetables, mustard Barbeque jus.

American Wagyu Wine Country Burger
$18

Hooks 2 year cheddar, caramelized shallot, heirloom tomato, organic butter lettuce, secret sauce, soft potato bun, herb fries

Sides

Cast Iron Roasted ROmanesco Cauliflower
$12

white anchovy and garlic emulsion, shaved prosciutto, promegranate saba, ricotta salata

Skillet of Mac and Cheese
$9.5

House Cut Herb Fries
$8

Crispy Brussels Sprouts With Hurobuta Pork Belly
$16

Vermont Maple Srup glaze

Sweets

Mexican Lime Creme Brulee
$11

Fresh berries and lavender

Dark Chocolate Chunk and Fromage Blanc Cookies
$11

Peanut butter cup gelato, Spanish peanut crumble.