One Bowl in Chicago, IL

Steamed Gyoza

$6.5

5 Pieces of steamed authentic chicken and vegetable pot stickers serve with special soy sauce and drizzled with scallion on top.

Fried Gyoza

$6.5

5 Pieces of fried authentic chicken and vegetable pot stickers serve with special soy sauce and drizzled with scallion on top.

Steamed Vegetable Gyoza

$6.5

5 Pieces of steamed authentic vegetable pot stickers serve with special soy sauce and drizzled with scallion on top.

Fried Vegetable Gyoza

$6.5

5 Pieces of fried authentic vegetable pot stickers serve with special soy sauce and drizzled with scallion on top.

Steamed Shumai

$6.5

4 Pieces of steamed pork dumplings serve with special soy sauce and drizzled with dried garlic and scallion on top.

Fried Shumai

$6.5

4 Pieces of fried pork dumplings serve with special soy sauce and drizzled with dried garlic and scallion on top.

Edamame

$4

Steamed soybeans in pods with drizzled of sea salt.

Takoyaki

$6.5

5 Pieces of grilled wheat cake with Octopus.

Miso Soup

$3

Soy bean broth with tofu, scallion, and Wakame(seaweed).

Spicy Miso Soup

$3.5

Spicy soy bean broth with tofu, scallion, Wakame(seaweed), sliced Serrano pepper.

One Bowl Salad

$8

A mixture of romaine lettuce, cherry tomato, Japanese cucumber, crispy carrot peel, and wakame (seaweed) come with Japanese ginger dressing.

Seaweed Salad

$6

Seaweed Salad topped on Japanese cucumber base.

Tataki Maguro (Tuna) Salad

$8

Seared Tuna with Japanese spices. Topped on organic spring mix and grape tomato. Serve with Ponzu dressing.

One Bowl

$19

Combination of Salmon, Tuna, Hamachi(Yellow Tail), Amaebi(Sweet Shrimp), Hotate(Scallop), Masago(Smelt Roe), Ikura(Salmon Roe) topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Hamachi Ponzu Bowl

$17

Hamachi(Yellow Tail), sliced Serrano Pepper topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of Ponzu sauce, a side of fresh wasabi, and ginger.

New York Bowl

$16

Seared sliced New York steak with sweet soy sauce topped on Sushi rice base then add a sprinkle of crunchy seasoned seaweed(contain sesame seed). Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of Yuzu wasabi, and ginger.

Seared Aburi Salmon Bowl

$16

Seared Salmon with sweet soy sauce topped on Sushi rice base then add a sprinkle of crunchy seasoned seaweed(contain sesame seed). Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of Yuzu wasabi, and ginger.

Salmon Bowl

$16

Salmon, Ikura(Salmon Roe) topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Tuna Bowl

$16

Bigeye Tuna topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Spicy Shrimp Bowl

$14

Cooked shrimp mixed with spicy mayo, Masago(Smelt Roe), and scallion topped on Sushi rice base then add a sprinkle of crunchy seasoned seaweed(contain sesame seed). Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Spicy Tuna Bowl

$14

Tuna mixed with chili oil and Sriracha sauce topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Spicy Salmon Bowl

$14

Salmon mixed with spicy mayo, Masago(Smelt Roe), and scallion topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Duo Bowl

$14

Your choices of 2 spicies topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

California Bowl

$12

Imitation crab sticks mixed with Mayonnaise, Masago(Smelt Roe), and sesame seed topped on Sushi rice base. Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd), a side of fresh wasabi, and ginger.

Vegan Bowl

$12

A Veggie Lover Combination of Avocado, Japanese cucumber, Seaweed salad, Corrot, Oshinko(pickle radish), Kampyo(sweet gourd), Pickled Japanese cucumber, Wakame(Seaweed) topped on Sushi rice with a side of fresh wasabi and ginger.

Buta (Pork) Bowl

$11

Grilled tender loin pork with sweet soy sauce topped on Sushi rice base then add a sprinkle of crunchy seasoned seaweed(contain sesame seed). Serve with Japanese cucumber, Oshinko(pickle radish), Kampyo(sweet gourd).

Sushi Rice

$3

Spicy Mayo

$2

Sweet Soy Sauce

$2

Ponzu Sauce

$2

Fresh Wasabi

$2

Yuzu Wasabi

$2

Iced Green Tea

$3

Soda

$1.5

Bottled Water

$1.5

S.Pellegrino

$3

Sparkling Mineral Water

Spicy Tuna Lunch

$12

Spicy Salmon Lunch

$12

Spicy Shrimp Lunch

$12