One Trick Pony in Grand Rapids, MI

American American (New)
3.2

One Trick Pony Restaurants with Address and Phone:

1 restaurant location in Grand Rapids

One Trick Pony Menu in Grand Rapids

Shareables

Fried Green Tomatoes
$10

Green tomatoes breaded with cornmeal and fried. Served with pimento cheese, baby arugula and a roasted tomato vinaigrette.

Coconut Shrimp
$12

Jumbo shrimp breaded with panko and coconut. Served with a coconut vinaigrette, pickled carrots and pickled red bell peppers.

N'duja Calamari
$12

Sauteed fresh calamari with butter and garlic. Topped with n'duja crumble, avocado-cilantro lime crema, and a micro green salad.

Pork Taquitos
$10

Slowly braised pork shoulder rolled in corn tortillas and fried. Served with cotija cheese, pico di gallo and an avocado-cilantro lime crema.

Nashville Hot Wings
$12

Twice fried jumbo wings tossed in our own Nashville hot sauce. Served with housemade bread and butter pickles.

Stuffed Dates
$10

Medjool dates stuffed with goat cheese and wrapped with bacon. Served with a horseradish cream sauce and organic baby arugula.

Cajun Arancini
$10

Deep fried rice balls with andouille sausage, red bell peppers, tomatoesand Cajun spices. Finished with an avocado-cilantro lime crema.

Ahi Tuna
$13

Pan seared sushi grade ahi tuna. Thinly sliced and served rare over horseradish cream sauce, shaved asparagus, spicy micro greens, balsamic reduction and Hawaiian black salt.

Soups

Seasonal Soup
$4

Salads

Off the grill.

Caprese
$10

Heirloom tomatoes, housemade fresh mozzarella, fresh basiland olive oil.

Caesar
$7

Crisp romaine, caesar dressing, croutons, Parmesan.

Green Bean Salad
$10

Lightly blanched green beans, roasted red peppers, smoked cherry tomatoes and roasted tomato vinaigrette. Topped with goat cheese.

Plum & Burrata
$10

Fresh plums, burrata cheese, organic baby arugula, orange segments and a blood orange vinaigrette.

Crab Salad
$12

Diced English cucumbers, heirloom tomatoes, lump crab meat, micro green salad and a blood orange vinaigrette.

Sandwiches

Served with housemade chips and dill pickle.

All-American Burger
$12

1-3 lb., American cheese, housemade breadand butter pickles, lettuce, tomato, mayo, mustard, ketchup, brioche bun.

Steakhouse Burger
$12

1-3 pound brisket and chuck steak burger, caramelized onions, sauteed mushrooms, swiss cheese, roasted garlic aioli, truffle butter.

Alaskan Whitefish Burger
$12

Whitefish patty with house made remoulade, lettuce, tomato, brioche bun.

Turkey Sandwich
$12

Roasted turkey, bacon, white cheddar, spring mix, honey mustard and housemade focaccia bread.

Smoked Pork Belly Sandwich
$12

House smoked pork belly, heirloom tomatoes, lettuce, pimento cheese, housemade focaccia bread.

Grilled Portabella Sandwich
$12

Marinated and grilled portabella mushroom, swiss cheese, caramelized onions, spinach, roasted garlic aioli, balsamic reduction, brioche bun.

Meatloaf Sandwich
$12

Housemade meatloaf, haystack onions, bread and butter pickles, sweet and spicy sauce. Brioche bun.

Pizzas

On Trick Pizza
$12

Tomato sauce, pepperoni, ham, bacon, Italian sausage, mozzarella.

Chicken Pesto
$12

Pesto, red onion, roasted red pepper, roasted chicken, mozzarella.

Grilled Vegetable
$12

Pizza sauce, seasonal grilled vegetables, mozzarella cheeseand olive oil.

Seafood Pizza
$15

Garlic bechamel, baby shrimp, crab meat, calamari, mozzarella cheese, smoked cherry tomatoes.

Build Your Own Pizza
$8

Sauces: pizza sauce, garlic bechamel, pesto.

Entrees

Stuffed Salmon
$20

Fresh norwegian salmon filet stuffed with ricotta and sauteed spinach. Served with julienned vegetables and orange butter.

Walleye
$20

Great lakes walleye filet pan seared with butter, topped with smoked cherry tomatoes, shallot white wine sauce. Served with grilled asparagus.

Rainbow Trout
$20

Rainbow trout filet roasted with spring onion butter and served with roasted baby carrots.

Shrimp & Grits
$18

White corn cheddar grits with ham broth, sauteed baby shrimpandouille sausage, tomatoes, roasted red peppers and shallots.

Seafood Linguine
$20

Linguini pasta with baby shrimp, fresh calamari, lump crab meat and saffron white wine sauce.

Ravioli
$18

House made sauteed spinach and ricotta cheese ravioli. Tossed with asparagus, spring peas, and parmesan cream sauce.

Chicken Roulade
$18

Thinly pounded chicken breast rolled with mozzarella cheese, roasted peppers and sauteed spinach. Served with roasted potatoes, finished with a honey-Dijon cream sauce.

Bone-In Pork Chop
$18

Grilled berkshire bone-in pork chop with roasted potatoes. Finished with wild mushroom-sherry cream sauce.

Grilled Ribeye
$24

Grilled ribeye with white truffle butter, served with yukon gold potato salad.

Salads (Lunch)

Caprese
$10

Green Bean Salad
$10

Lightly blanched green beans, roasted red peppers, smoked cherry tomatoes, and roasted tomato vinaigrette. Topped with goat cheese.

Plum & Buratta
$10

Fresh plums, burrata cheese, organic baby arugula, orange segments and a blood orange vinaigrette.

Crab Salad
$10

Diced English cucumbers, heirloom tomatoes, lump crab meat, micro green salad and a blood orange vinaigrette.

Soups (Lunch)

Soup of the Day Size
$4

Brick Oven Pizzas

One Trick Pizza
$12

Tomato sauce, pepperoni, Italian sausage, prosciutto ham, bacon, mozzarella.

Chicken Pesto
$12

Basil pesto, roasted chicken, roasted red pepper, red onions, mozzarella.

Grilled Vegetable
$12

Pizza sauce, seasonal grilled vegetables, mozzarella cheeseand olive oil.

Seafood
$15

Garlic bechamel, baby shrimp, crab meat, calamari, mozzarella cheese, smoked cherry tomatoes.

Build Your Own
$8

Sauces: pizza sauce, garlic bechamel, pesto.

After Dinner Pours

Graham's Fine Ruby Port
$5

Graham's 10 Year Tawny Port
$8

Desserts

Cheesecake
$8

Housemade seasonal cheesecake.

Creme Brulee
$7

House made variety of creme brulee.

Brownies
$7

Housemade triple chocolate brownie with vanilla ice cream, chocolate sauce and caramel sauce.

Kids' Menu

Includes one side, drink and a scoop of ice cream.

Popcorn Shrimp
$6

Oven baked, cocktail sauce and lemon.

Dino Chicken Tenders
$6

White-meat chicken tenders served with barbeque sauce or ranch dressing.

Pizza
$6

Tomato sauce, mozzarella and choice of 1 topping.

Macaroni
$6

Choice of mac and cheese or marinara.

PBJ
$4

Peanut butter and grape jelly on choice of wheat or sourdough bread.

Grilled Chees
$5

Simple and delicious, swiss, cheddarand American cheeses on grilled sourdough. cream.