Osorio's Latin Fusion Menu with Prices

2 Eggs

$3

Side of Bacon

$3

Side of Rosemary Red Potatoes

$3

Side of Avocado

$2

Side of Sour Cream

$1

Side of Salsa

$1

Side of Queso

$2.5

Kids Scrambled Eggs and Bacon

$5

Gluten free.

Kids Breakfast Quesadilla

$5

Kids Cakes

$5

Pancakes.

Guacamole

$8

Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. Gluten free. Gluten free and vegetarian.

Mango Guacamole

$10

Mango, cilantro, onion, jalapeno, pepitas and cotija cheese and mixed in table side. Gluten free and vegetarian.

Queso Dip

$6

A blend of cheeses and mild chiles. Gluten free and vegetarian.

Loaded Queso

$9

Served with chorizo and veggies. Gluten free.

Ceviche

$13

Marinated, fresh shrimp and scallops blended with lime juice, pico de Gallo and special seasonings. Gluten free.

Ground Beef and Chili Nachos

$8

Comes with lettuce and pico. Crisp homemade tortilla chips topped with cheese. Gluten free.

Shredded Chicken and Chili Nachos

$8

Comes with lettuce and pico. Crisp homemade tortilla chips topped with cheese. Gluten free.

Carnitas and Chili Nachos

$10

Comes with lettuce and pico. Crisp homemade tortilla chips topped with cheese. Gluten free.

Roast Duck and Sweet Chile Sauce Nachos

$12

Crisp homemade tortilla chips topped with cheese. Gluten free.

Seafood, Spinach, Mushroom and Tomato Cream Nachos

$14

Crisp homemade tortilla chips topped with cheese.

Veggies and Black Beans Nachos

$8

Comes with lettuce and pico. Crisp homemade tortilla chips topped with cheese. Gluten free and vegetarian.

Sofrito Nachos

$8

Slow simmered zucchini, tomato and onion. Crisp homemade tortilla chips topped with cheese. Gluten free and vegetarian.

Duck Tacos

$12

Slow roasted duck sauteed with pico de Gallo and sweet chile sauce on corn tortillas. Gluten free.

Calamari Verde

$9

Lightly breaded strips of calamari steak topped with agave verde sauce, crema and tortilla strips.

Coconut Shrimp

$15

Jumbo Shrimp coated in coconut flakes, fried to a golden brown and served wit orange marmalade sauce for dipping.

Sesame Ahi

$13

Fresh, ahi tuna seared in black sesame seeds and topped with ancho balsamic glaze, served atop a simple, latin salad. Gluten free.

Veggie Flautas

$7

Sauteed mushrooms, corn, black beans, spinach and red peppers rolled in crispy flour tortillas. Served with tequila cream sauce. Vegetarian.

Carnitas Taquitos

$7

Carnitas slow cooked pork rolled in crispy, corn tortillas served on a bed of lettuce, topped with salsa Verde.

Quesadillas

$6

Flour tortillas and melty cheese, pico and shredded lettuce served with tequila cream sauce. Vegetarian

Cheese and Pickled Jalapeno Crisps

$8

Large, crispy, flour tortilla cut pizza style. Vegetarian.

Roasted Duck Crisps

$12

Comes with spinach and ancho balsamic. Large, crispy, flour tortilla cut pizza style.

Seafood with Spinach Crisps

$14

Comes with mushroom and tomato cream. Large, crispy, flour tortilla cut pizza style.

Chorizo Mussels

$15

Huge, New Zealand mussels simmered in chef's slow cooked seafood broth with our homemade chorizo sausage and served with bread. Gluten free.

Agua Chile

$13

Ceviche marinated in a refreshing, mildly spicy, green sauce of lime, jalapeno and cilantro. Gluten free.

Tortilla Soup

$4

Our signature soup presented with table side flair. Chicken, cheese, pico de Gallo, tortilla strips, lime and our slow simmered broth. Gluten free.

Seafood Soup

$18

Jumbo shrimp, scallops, clams and whitefish in hearty, slow simmered and seafood broth. Gluten free.

Mama's Homemade Chili Soup

$4

Family specialty. Perfectly seasoned beef and bean chili. Gluten free.

House Salad

$7

Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese, served with cotija ranch dressing. Gluten free and vegetarian.

Petite House Salad

$4

Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese. Served with cotija ranch dressing. Gluten free and vegetarian.

Grilled Chicken House Salad

$10

Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese. Served with cotija ranch dressing. Gluten free.

Grilled Steak House Salad

$11

Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese. Served with cotija ranch dressing. Gluten free.

Latin Cobb Salad

$12

Mixed greens loaded with grilled chicken, chorizo, cotija cheese, black beans, pico de Gallo, diced egg and avocado with spicy ranch dressing. Gluten free.

Ceviche Salad

$14

Marinated, fresh shrimp and scallops blended with lime juice, pico de Gallo and special seasonings atop our house salad, served with cilantro lime vinaigrette. Gluten free.

Blackened Chicken Salad

$12

Cajun chicken breast atop a bed of artisan greens, cucumber, tomato, pepitas, black beans and cotija cheese. Served with spicy ranch dressing. Gluten free.

AguaChile Salad

$12

Guilt-free dining at its finest! Fresh Aguachile with avocado tops our house salad so deliciously, it needs no dressing! Gluten free.

Siete Mares Soup

$18

Jumbo shrimp, scallops, clams and whitefish in mouthwatering seafood broth. Gluten free.

Pollo Parado

$18

stuffed with poblano peppers and cheese, topped with tomato cream sauce.

Stuffed Chicken Mole

$18

Stuffed with poblano rice and cheese, topped with mama hermelinda's mole sauce.

Stuffed Chicken Mutoleno

$19

Stuffed with plantains, red peppers and cheese topped with orange rum sauce.

Filet Mignon with Jumbo Grilled Shrimp Combinations

$29

Hand cut filet mignon on a bed of choice of sauce paired your choice of side . Gluten free.

Filet Mignon with Agave Chicken Combinations

$32

Hand cut filet mignon on a bed of choice of sauce paired. Gluten free.

Filet Mignon with Crab Stuffed Shrimp Combinations

$36

Hand cut filet mignon on a bed of choice of sauce paired. Gluten free.

Filet Osorio

$28

Hand cut, black Angus, filet mignon topped with succulent crab meat, nopalitos, diced red peppers and tequila cream sauce.

Chimichurri Flank Steak

$24

Tender, flavorful flank steak shingled on a plantain cake and topped with fresh herb chimichurri sauce best medium rare. Gluten free.

Sofrito Portobello

$15

Earthy portobello mushroom caps stuffed with slow simmered zucchini, onion, tomato and spices with melted cheese on top. Gluten free and vegetarian.

Seafood Pasta

$19

Linguini noodles tossed with shrimp, scallops, mushrooms, spinach and tequila cream sauce. Served with garlic bread. No sides included.

Vegetarian Pasta

$12

Bell peppers, scallions, tomatoes and our signature vegetables in tomato cream sauce. Served with garlic bread. Vegetarian.

Margarita Salmon

$22

Fresh, hand cut salmon, baked in panko breadcrumbs, topped with tangy lime margarita sauce.

Black and White Mahi Mahi

$22

Fresh mahi mahi, coated in our homemade Cajun seasoning, topped with cotija butter cream sauce. Gluten free.

Pina Colada Grouper

$24

Mild and flaky grouper, crusted in panko breadcrumbs, topped with a sweet and tangy coconut rum sauce.

Cajun Ahi Tuna

$26

Fresh ahi tuna, seared in our Cajun seasoning, topped with tequila cream sauce.

Crab Stuffed Shrimp

$24

Jumbo shrimp stuffed with crab mixture, wrapped with Applewood smoked bacon and topped with tequila cream sauce.

Avocado Lemon Shrimp

$19

Jumbo shrimp in avocado lemon butter sauce over poblano rice 1 side. Gluten free.

Seafood ala Diabla

$20

Fresh mahi mahi, scallops and shrimp sauteed with bell peppers and onions in a spicy tomato sauce. Gluten free.

JumbaLatin

$19

New orleans style jambalaya with latin flair. Chicken, shrimp, and homemade chorizo with peppers, tomatoes, rice and our slow simmered seafood broth. Gluten free.

Agave Salmon

$22

Fresh, hand-cut salmon topped with our sweet and savory agave sauce.

Carne Asada

$20

Thinly sliced, incredibly flavorful, marinated skirt steak with grilled scallions and a toreado (grilled jalapeno). Gluten free.

Cucumber Lime Sea Bass

$38

Rich & delicate Chilean Sea Bass topped with creamy, Cucumber-Cilantro-Lime Sauce. Gluten free.

Filet Mignon & Sea Bass Combinations

$54

Hand-cut filet mignon on a bed of raspberry Merlot sauce or mushroom sauce paired. Gluten free.

Filet Mignon with Cajun Ahi Tuna Combinations

$38

Hand-cut filet mignon on a bed of raspberry Merlot sauce or mushroom sauce paired.

Filet Mignon with Lobster Tail Combinations

$48

Hand-cut filet mignon on a bed of raspberry Merlot sauce or mushroom sauce paired. Gluten free.

Whitefish Fish Tacos

$12

Soft, white corn tortillas topped with shredded lettuce, cotija cheese .Sauteed with pico de Gallo. Gluten free.

Mahi Mahi Fish Taco

$15

Soft, white corn tortillas topped with shredded lettuce, cotija cheese .Sauteed with pico de Gallo. Gluten free.

Borrachos Fish Taco

$12

Soft, white corn tortillas topped with shredded lettuce, cotija cheese .Sauteed with pico de Gallo.

Mixed Grill Molcajetes

$26

Shrimp, carnitas, steak, chicken. Hot, lava dish brimming with bell peppers, nopalitos, scallions and menonita cheese and served with tortilla. Gluten free.

Seafood Molcajete

$30

Shrimp, scallops, clams, whitefish. Hot, lava dish brimming with bell peppers, nopalitos, scallions and menonita cheese and served with tortilla. Gluten free.

Vegetarian Molcajetes

$16

Signature vegetables. Hot, lava dish brimming with bell peppers, nopalitos, scallions and menonita cheese and served with tortilla. Gluten free and vegetarian.

Carne Asada en Tomatado

$20

Thinly sliced skirt steak in a flavor packed tomato sauce. Gluten free.

Chile Relleno

$10

We stuff a large, poblano pepper with our signature veggie blend, cheese and tequila cream sauce and then bake it. Vegetarian.

Veggies Fajitas Grandes

$12

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of spread. Gluten free and vegetarian.

Grilled Steak Fajitas Grandes

$15

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of spread. Gluten free.

Grilled Chicken Fajitas Grandes

$14

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of spread. Gluten free.

Steak and Chicken Fajitas Grandes

$18

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of spread. Gluten free.

Steak, Chicken and Shrimp Fajitas Grandes

$18

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of guacamole or sour cream. Gluten free.

Jumbo Shrimp Fajitas Grandes

$18

Bell peppers, onions and tomatoes sauteed with signature spices with tortillas and choice of spread. Gluten free.

Sofrito Tamales

$14

Slow simmered zucchini, tomato, onion, spices in masa dough with salsa Verde. Gluten free and vegetarian.

Enchiladas de Osorio

$10

Cheese &onion enchiladas with lettuce, pico, choice of protein and choice of sauce.

Inside Out Burrito

$13

A flour tortilla stuffed with cheese, lettuce, rice, beans and pico de Gallo, topped with grilled chicken, grilled steak and a duo of sauces tomato cream and tequila cream.

Steak Chiltepin

$17

Strips of tender steak sauteed with our spicy, chiltepin seasoning mixture of peppers, spices and peanuts. Medium-spicy. Made spicier on request. Contains peanuts. Gluten free.

Chicken Burritos Grandiosos

$12

Comes mushrooms, onions and tomato cream sauce. Stuffed with cheese, lettuce, rice, beans and pico.

Steak Burritos Grandiosos

$12

Comes with bell peppers, onions and Verde sauce. Stuffed with cheese, lettuce, rice, beans and pico.

Carnitas Burritos Grandiosos

$12

Comes with onions and Verde sauce. Stuffed with cheese, lettuce, rice, beans and pico.

Veggie Burritos Grandiosos

$10

Signature veggies, tequila cream sauce. Stuffed with cheese, lettuce, rice, beans and pico. Vegetarian.

Seafood Burrito

$19

A seafood explosion of mahi mahi, scallops and shrimp sauteed with tomatoes, bell peppers and onions, stuffed in a large, flour tortilla and topped with tequila cream sauce.

Carnitas

$12

Extremely slow roasted pork with hints of citrus and secret seasonings, served with tortillas. Gluten free.

Grilled Fish Tacos

$11

Flaky whitefish sauteed with pico de gallo served atop corn tortillas, shredded lettuce and Cotija cheese. Gluten free.

Tacos Burrachos

$11

Flaky whitefish dipped in own beer batter, fried to a golden brown and served atop corn tortillas, shredded lettuce and Cotija cheese.

Kids Mac and Cheese Muffins

$6

Macaroni and cheese, cauliflower, broccoli and breadcrumbs and baked into muffins. Vegetarian.

Kids Grilled Shrimp Skewers

$8

Jumbo, grilled Shrimp on a stick. Gluten free.

Kids Chicken Strips

$7

Grilled and seasoned strips of chicken breast with cotija ranch for dipping. Gluten free.

Kids Petite House Salad

$4

Artisan lettuce, cucumber, black bean, tomato, tortilla strips, cotija cheese and pepitas with cotija ranch dressing. Gluten free and vegetarian.

Kids Quesadillas

$4

Melted cheese inside flour tortillas. Vegetarian.

Kids Hot Diggy Dogs

$5

Mini chicken corn dogs.

Kids Taco

$5

Soft, corn tortilla, choice of meat, shredded cheese and lettuce. Gluten free.

Kids Enchilada Style Burrito

$5

Flour tortilla stuffed with cheese, choice of meat, refried black beans and poblano rice and topped with cheesy queso dip.

Kids Burrito

$5

Flour tortilla stuffed with cheese and your choice of ground beef, chorizo, or grilled chicken. Served with refried black beans.

Kid Nachos

$6

Tortilla chips with beef and bean chili, queso dip, lettuce, tomato and sour cream. Gluten free.

Coconut Shrimp Tacos Lunch

$14

Hand-breaded coconut shrimp on a bed of shredded lettuce, topped with mango salsa; served on corn tortillas with poblano rice and refried black beans.

Enchilada Tower Lunch

$9

Cheese and onion enchiladas stacked up with salsa verde, poblano rice, refried black beans, your choice of meat, lettuce and pico de gallo. Gluten free.

Machaca Burrito Enchilada Style Lunch

$8

A giant flour tortilla filled with poblano rice, refried black beans, lettuce, pico de gallo and eggs scrambled with your choice of meat.

Salmon Burger Lunch

$10

Fresh salmon in a hand-pattied 'burger' topped with avocado, tomato, lettuce and tarragon sour cream sauce. Served on a brioche bun with tortilla soup or a house salad.

Chorizo Egg Sandwich Lunch

$8

Sauteed, homemade chorizo sausage and eggs on a brioche bun with fresh tomato, lettuce and avocado served with tortilla soup or house salad.

Grilled Fish Tacos Lunch

$10

Flaky whitefish sauteed with pico de gallo, served atop corn tortillas, shredded lettuce and Cotija cheese; with poblano rice and refried black beans. Gluten free.

Shrimp Tacos Lunch

$13

Jumbo shrimp sauteed with pico de gallo atop corn tortillas, lettuce, Cotija cheese and tomato; served with poblano rice and refried black beans. Gluten free.

Osorio's Cuban Sandwich Lunch

$9

Slow simmered carnitas pork sauteed in agave Dijon sauce, topped with lettuce, avocado, tomato and dill pickle; served with tortilla soup or house salad.

Fajita Sandwich Lunch

$10

Tender strips of steak sauteed with bell peppers, mushrooms and onions, then topped with cheese; served with tortilla soup or house salad.

Fajita Bowl Lunch

$10

Poblano rice, refried black beans, queso dip, bell peppers, onion, tomato and your choice of vegetarian or meat. Gluten free.

Santa Fe Salad Lunch

$11

Artisan salad greens topped with grilled chicken breast, refried black beans, pepitas, Cotija cheese, nopalitos and pico de gallo, served with cheese tostada and spicy ranch. Gluten free.

Quesadilla Ensalada Lunch

$8

Flour tortillas with melted cheese stuffed with grilled chicken, tomatoes, black beans, artisan lettuce and pepitas; garnished with lettuce, pico de gallo and Cotija ranch.

Fajita Quesadilla Lunch

$9

Flour tortillas filled with melty cheese, sauteed bell peppers, onions, tomato and your choice of meat.

Chimichanga Lunch

$9

Large flour tortilla stuffed with poblano rice, refried black beans and your choice of meat; topped with tequila cream sauce.

Sopes Lunch

$8

Crispy masa dough shells stuffed with refried black beans, lettuce, pico de gallo and your choice of meat with salsa verde, served with poblano rice.

Chorizo Chicken Pasta Lunch

$10

Homemade chorizo sauteed with chicken breast, corn, black beans and red bell peppers tossed in Cajun cream sauce with linguini noodles; served with garlic bread.

Latin Stroganoff Lunch

$9

Ground beef, mushrooms and onions tossed with tequila cream sauce and linguini.

Mexican Caesar Salad Lunch

$9

Artisan lettuce blend tossed in poblano Caesar dressing, topped with Cotija cheese with your choice of meat.

Yucca Balls with Chorizo Lunch

$8

Fried yucca balls topped with homemade chorizo sausage, cheese and creamy queso dip.

Taco Salad Lunch

$8

Crispy tortilla bowl with artisan greens, cheese, refried black beans and your choice of meat; topped with sour cream, pico de gallo and quacamole with Cotija ranch on the side.

Refried Black Beans

$2

Gluten free and vegetarian.

Poblano Rice

$2

Gluten free and vegetarian.

Rosemary Red Potatoes

$3

Gluten free and vegetarian.

Signature Vegetables

$3

Fresh spinach, mushrooms, black beans, corn and red pepper. Gluten free and vegetarian.

Latina Misu

$6

A cross between a brazilian chocotorta and Italian tiramisu chocolate, dulce de leche, cream and coffee.

Mocha Flan

$5

Traditional baked custard with a coffee twist our signature dessert. Gluten Free.

Fried Ice Cream

$5

Vanilla bean ice cream flash fried in a cinnamon sugar and cornflake coating.

Plantains Con Crema

$5

Sweet and savory plantains served warm in amaretto cream vegan with cinnamon sugar. Gluten free.

Cheesecake

$7

Chef Liborio's homemade cheesecake in his creative flavor of the month.

Cafe Osorio

$8

Our signature coffee drink, kahlua, Irish cream and a splash of macadamia nut liqueur in hot coffee.

Mocha Martini

$8

Espresso and chocolate vodkas with chocolate and cream.

Panna Cota Chimichanga

$6

Coconut Panna Cota in a fried, flour tortilla drizzled with Raspberry Sauce

Tequila Cake

$5

Fluffy, chocolate cake topped with Tequila Cream