Osteria Del Principe Menu with Prices

Soda

$4

San Daniele e Burrata

$22

Prosciutto San Daniele aged 16 months served with burrata cheese.

Polpo Grigliato alla Siciliana

$15

Grilled octopus, arugula, potato, cherry tomato, capers and olives.

Parma e Melone

$16

Prosciutto di Parma aged 14 months. Served with cantaloupe melon.

Principe's Parmigiana

$15

Tower of baked eggplant, tomato sauce, mozzarella and basil.

Bresaola, Rucola e Grana

$15

Cured beef with arugula, fresh tomato, Bella Lodi slices and lemon olive oil dressing.

Caprese di Bufala

$14

Buffalo mozzarella, fresh tomato and basil.

Insalata al San Daniele

$12

Mixed baby kale salad, pears, Bella Lodi cheese and prosciutto di San Daniele with light vinaigrette dressing.

Artichoke Salad

$12

Artichoke heart with arugula, cherry tomato, Bella Lodi cheese and lemon dressing.

Caesar Salad

$10

Romaine, croutons, Bella Lodi cheese and Caesar dressing.

Spinaci, Noci e Gorgonzola Salad

$14

Fresh baby spinach, pears, Gorgonzola cheese, walnuts and balsamic dressing.

Insalata di Gamberi

$16

Romaine, steamed shrimp, marinated red onion and cherry tomato.

Bruschetta al Pomodoro

$6

Toasted bread, fresh tomato and oregano.

Grissini di Prosciutto

$6

Bread stick wrapped with prosciutto.

Al Salmone

$12

Toasted bread with grilled fresh salmon and arugula.

Tartine di Cotto e Kren

$8

Ham and horse radish canape.

Ricottina di Bufala

$12

Bufalo ricotta with toasted bread and pesto.

Soup of the Day

$8

Please call the restaurant for soup of the day.

Tagliolino al San Daniele

$16

Homemade tagliolino with prosciutto di San Daniele, cream and parmigiana cheese.

Lasagna alla Bolognese

$17

Homemade lasagna, beef ragu and bechamel sauce.

Pappardelle al Ragu'd'Agnello

$19

Homemade pappardelle lamb ragu.

Gnocchi al Pomodoro e Fior di Latte

$17

Home made gnocchi with tomato sauce and topped with mozzarella fior di latte.

Risotto Primavera

$18

Mixed vegetables risotto.

Trofie al Pesto

$16

Trofie pasta with pesto sauce.

Specials of the Day

$17

Please call the restaurant for the specials of the day, which include pasta specials such as ravioli, maltagliata, orecchiette and penne.

Cevapcici

$18

Grilled 'sausages' made with ground meat (pork and beef).

Costine D'Agnello

$24

Baby lamb chops grilled with caponata and roast potatoes.

Scalloppine di Pollo al Limone

$18

Chicken scaloppini in a lemon and capers sauce with mashed potatoes.

Tagliata con Rucola e Bella Lodi

$24

Pan seared sirloin steak with arugula, potato and shaved Bella Lodi cheese.

Salmone alle Erbe

$22

Pan seared salmon in aromatic herbs crust served with Brussels sprout and lemon sauce.

Piatto Vegetariano

$18

Grilled vegetables with mozzarella fior di latte.

Asiago d'Allevo

$7

Semi hard, raw cow milk from Triveneto.

Montasio

$8

Sweet and nutty with a good tangy kick. Full-bodied flavor that is savory and aromatic.

Bella Lodi

$7.5

Aged, raw cow milk from Lombardy.

Gorgonzola

$7

High moisture blue cheese from aged, raw cow milk from Lombardy.

Taleggio

$8.5

Hearty texture, buttery and nutty in flavor. Made from aged, raw cow milk from Lombardy.

Burrata

$9

Mozzarella shell filled with encased blended Italian cream cheese.

Bufala

$10

Mild yet slightly sour taste. The texture is soft, moist and somewhat granular.

San Daniele 'Secolo'

$11

Aged 20 months. Limited production, enticing perfume and a meltingly tender texture.

San Daniele Black Label

$10

Aged 16 months. Smooth, sweet tasting, lean and tender.

San Daniele Red Label

$8

Aged 14 months. Typical taste 'sweet'.

Parma

$8

Aged 14 months.

Speck dell'Alto Adige

$7

Smoked dry cured prosciutto.

Mortadella con Pistacchio

$6

Carefully selected ground pork, flavored with fresh spices and whole pistachio.

Bresaola

$9

Cured beef. Sweet, musty smell, delicate and slightly aromatic.

Old Fashion

$6

Ham slow roasted in a dry heat oven, fresh and light flavor.

Beech Wood

$6

Smoked ham with genuine beech wood.

Oven Roasted with Rosemary

$6

Tartufotto

$7

With truffle flavoured.

3 Formaggi

$14

Chef's selection of three cheeses.

3 Salumi

$14

Chef's selection of three salumi.

Tagliere Principe

$20

Chef's tasting of three salumi, two cheeses and olives.

San Daniele 16 Sandwich

$12

Prosciutto di San Daniele, burrata cheese and sun-dried tomato.

Parma e Fior di Latte Sandwich

$10

Prosciutto di parma, mozzarella and arugula.

Allo Speck Sandwich

$12

Speck, olive tapenade, mozzarella and basil.

Oven Roasted Ham Sandwich

$10

Rosemary ham, taleggio, artichoke cream and baby spinach.

Cotto e Kren

$10

Old fashion ham grilled with mustard and horseradish.

Italiano Sandwich

$10

Mozzarella fior di latte, fresh tomato and basil.

Gourmet Sandwich

$10

Taleggio cheese, sun-dried tomato, baby spinach and a pesto mayo.

Caponata di Verdure

$10

Diced mixed vegetable sauteed with onion, garlic and tomato.

Verdure alla Griglia

$9

Grilled vegetable.

Patate Alforno

$8

Roasted potato.

Insalata Mista

$8

Lettuce, radish, carrots and cherry tomato.

Broccoli Aop

$8

Sauteed broccoli with pepper, oil and garlic.

Mousse al Cioccolato

$8.5

Chocolate mousse.

Strudel di Mele

$9

Apple strudel with raisins.

Mille Foglie

$8

Marscapone cream with puff pastry and strawberries.

Panna Cotta

$8.5

Vanilla based flan.