Otani Japanese Restaurant Menu with Prices

Tempura

$6

deep fried in a delicately flavored tempura batter that is light and crisp.

Chicken Skewers (Yakitori)

$5

bite-sized. glazed with sweet and savory house barbecue sauce.

Potstickers (Gyoza)

$5

chicken pieces saueed with vegetables and sesame seeds.

Edamame

$4

young soy beans steamed right in their pods. sprinkled with coarse salt.

Soft Shell Crab

$9

dusted with seasoned flour then deep-fried. ponzu dipping sauce.

Beef Negimaki

$9

rolled tender sirloin with green scallions. grilled and glazed with house teriyaki sauce.

Grilled Calamari

$9

whole squid grilled and glazed with ginger sauce.

Scallop Saute With Garlic Sauce

$8

Deep-Fried Tofu

$5

lightly baterred. topped with bonito flakes and scallions. served in dashi broth.

Fried Oysters

$7

breaded and fried whole. ponzu dipping sauce.

Seaweed Salad Mix

$4

Barbecued Eel (Umagi)

$8

grilled and coated with japanese eel sauce. served over a bed of rice.

Grilled Mackerel

$7

Grilled Yellowtail Neck

$7

Grilled Salad

$3

Miso Soup

$2

Hot Pot For 2: Sukiyaki Or Shabu-Shabu

$55

tender slices of beef, vegetables, mushrooms, tofu and noodles, all simmered in otani's own sukiyaki sauce in a traditional iron pot.

Chicken Teriyaki

$13

chicken marinated in otani's own teriyaki sauce.

Sesame Chicken

$12

chicken pieces saueed with vegetables and sesame seeds.

Pork Cutlet

$15

deep-fried. breaded with japanese panko.

Rib-Eye Steak

$21

11oz.

Seafood Melody

$19

grilled salmon, oyster, shrimp, scallop and shiitake mushroom.

Beef Yakiniku

$16

thinly sliced rib-eye beef and vegetables saueed with ginger dressing.

Shrimp And Vegetable Tempura

$15

deep-fried in a light and crispy japanese tempura batter.

Vegetable Tempura

$12

deep-fried in a light and crispy tempura batter. includes yam, zucchini, green pepper, green beans.

Grilled Salmon

$16

glazed and served with teriyaki sauce for dipping.

Fried Flouder (Kara-Age)

$17

dusted with flour and deep-fried whole. usually served whole. please let your server know if you do not want your flouder served whole.

Barbecue Eel

$19

grilled and coated with japanese eel sauce. served over a bed of rice.

Fried Soft-shell Crab (Kara-Age)

$19

very crispy. you can eat the entire thing. served with ponzu sauce.

Fried Oyster

$16

breaded with japanese panko. served with ponzu sauce.

Chirashi Sushi

$22

variety of sashimi, served over a bed of sushi rice.

Tekka Don

$20

tuna sashimi served over a bed of sushi rice.

Buckeye Love Boat (For 2)

$56

kobachi starter (seaweed salad mix), assorted sashimi (sashimi moriawase (in boat), assorted sushi (sushi moriawase (in boat), seafood tempura (kaisen tempura), soup and salad, ice cream (choice of green tea, red bean, or vanilla.

Tokyo Sushi Dinner

$24

one piece each of shrimp, tuna, salmon, white fish, yellow tail, eel, ikura or masago and egg sushi, plus one tuna roll.

Sashimi Dinner

$26

three pieces each of tuna and salmon, two pieces each of white fish and octopus, one piece of clam sashimi. served with a bowl of rice.

Nigiri-Otani

$28

four pieces each of tuna, yellow tail, and fresh salmon.

Big-Three Rolls (12 Pieces)

$14

four pieces each of grilled salmon roll, grilled tuna roll and smoked salmon skin roll. (all cooked fish!).(cooked).

Best Of Otani Rolls (24 Pieces)

$26

ohio state roll, dragon roll and rainbow roll.

Hand-Roll Quintet

$28

spice tuna, spicy salmon, otani scallop, negihamachi and crab-salad hand rolls.

Nabeyaki Udon

$22

white noodles wit shrimp, chicken, egg, and vegetables. served in an iron pot.

Tonkatsu Domburi

$20

breaded pork and vegetables served over a bed of rice with egg sauce.

Choose A Noodle Or Rice

$7

udon (white noodle), soba (brown or white - different noodles are used depending on cooking style), ramen (yellow noodle), fried rice.

Choose A Topping (Optional)

$3

beef, vegetables, shrimp ,pork, chicken.

Choose ACooking Style (Noodles Only)

noodle soup, pan-fried noodles.

Live Lobster

(3 plus lbs).

Grilled Chicken Salad Roll

$5.5

(cooked).

Columbus Roll

$5.5

(grilled tuna with spinach).(cooked).

Spicy Tuna Roll

$5.5

Spicy Salmon Roll

$5.5

Spicy Scallop Hand Roll

$6

Vegetarian Roll

$5

(veg.)

California Roll

$4.5

Alaska Roll

$6

(smoked salmon and avocado).

Otani Hand Roll

$6.5

(crab, shrimp, quail egg).

Shrimp Tempura Roll

$6

(cooked).

Honda EX

$6

(grilled salmon and cucumber).(cooked)

Oyster Roll

$5.5

(fried oyster, ponzu dipping sauce).(cooked)

Philadelphia Roll

$6

smoked salmon, cream cheese.

Ohio State Roll

$6.5

breaded shrimp, cucumber, masago.(cooked)

Rock 'N Roll

$7

(tuna, salmon, yellowtail).

Hard Rock Roll

$8

shrimp, crab, salmon, avocado, masago.(cooked)

Dynamite Big Roll

$12

bbq eel on top of a california roll.(cooked).

Soft-Shell Crab Roll

$7.5

(cooked).

Polaris Roll

$9

(smoked salmon, crab stick and shrimp, with bbq eel on top). (cooked).

Chef Masaki Roll

$9

soft-shell crab, shrimp tempura, masago, cucumber.

Dragon Roll

$9

bbq eel on top of a california roll.

BBQ Eel And Avocado Roll

$7

(cooked).

Rainbow Roll

$9

salmon, shrimp, fluke tuna, on a california roll.

Lobster Roll

$9

(with avocado). (cooked).

Caterpillar Roll

$12

sliced avocado on top of a bbq eel roll. (cooked).

Sour Plum With Herb

$4

(ume-shiso).

Fermented Soybean

$4

(nattor). tuna sashimi served over a bed of sushi rice.

Tuna (Tekka)

$4

Grilled Salmon Skin

$3.5

Vegetable Roll

$4

choose one of the following: avocado, asparagus, cucumber, green beans, dried ground (kampyo), pickled radish (takuwan), shiitake mushroom, carrot, or spinach.

Salom Roe

$6

(ikura).

Yellowtail With Scallion

$6

(negi-hamachi).

Big Roll

$7

(futomaki). (spinach, crab stick, eggs, and kampyo).

Marble Tuna With Scallion

$7

(negi0toro)

Tuna - Yellow Fin Tuna

$2.75

(maguro).

Layered Egg

$2.25

(tamago). (cooked).

Boiled Octopus

$2.75

(tako). (cooked)

Marinated Mackerel

$2.25

(saba).

Squid

$2.5

(ika).

Lobster

$3.25

(steamed).(cooked)

Crab Stick

$2.25

(kanikama). (cooked).

Boiled Shrimp

$2.25

(ebi). (cooked).

Smelt Row

$2.5

(masago).

Fluke

$3

(hirame)

Fresh Salmon

$2.5

(sake).

Smoke Salmon

$3

(sake kunsei)

Spicy Scallop

$2.75

Yellowtail

$2.75

(hamachi).

BBQ Eel

$2.75

(unagi).(cooked).

Baby Conch

$2.75

(tsubugai).

Sail Clam

$3

(hokegai).

Fresh Sweet Shrimp

$3

(ama-ebi).

Sea Bass

$2.75

(suzuki).

Scallop

$3

(kaibahira).

Sea Eel

$3

(anago).(cooked).

Boiled Crab Meat

$3

(kani).(cooked).

Sea Urchin

$4

(uni).

Tuna - Marbled Tuna

$4.75

(maguro).

Tuna - White Tuna

$3

(maguro).

Tuna - Blue Fin Tuna

$4.75

(maguro).

Customize Your Sushi Roll

$1.25

avocado, brown rice, cucumber, creamy wasabi, kaiware, quail egg, spicy sauce, unagi sauce, asparagus, carrot, cream cheese, deep fried roll, masago, ponzu sauce, tempura, crunch. (add each).

Steamed Asparagus With Sesame Sauce

$4

Nikami Shiitake

$4

Fried Rice

$3