Palio d'Asti Menu with Prices
Palio d'Asti Near Me
Palio d'Asti Menu
Antipasti
Polpo
$18
Grilled octopus, eggplant caponata, crisp ceci beans, squid ink aioli.
Zuppa Del Giorno
$13
Contact restaurant for today's offering.
Insalata Romana
$13
Heart of romaine, dates, goat cheese, shallots, toasted walnuts, balsamic vinaigrette.
Burrata
$17
Fresh DiStefano mozzarella cheese, oven-roasted tomatoes, salsa verde.
Garlic Bread
$8
Acme ciabatta, chopped garlic, butter.
Mista
$11
Mixed field greens, juilienne vegetables, lemon vinaigrette.
Fritto Misto
$16
'Mixed fry' of calamari, prawns, vegetables, bagna rosa.
Affettati Misti
$16
Prosciutto, finocchino salami, pistacchio mortadella, Humbolt Fog cheese, crostini, giardiniera, olive tapenade.
Bread and Butter
$5
Acme sourdough and ciabatta with black truffle butter.
Carpaccio di Manzo
$19
Raw filet of beef, shaved Parmigiano, horseradish, arugula, crispy capers, lemon aioli.
Olives
$9
Mixed warm olives, citrus, peperoncino, herbs.
Minestrone
$12
Traditional vegetable soup, pesto genovese.
Sformato di Cavalofiore
$17
Savory cauliflower flan, olive and pine nut tapenade, crispy kale.
Pizza Forno A Legna
Wood oven pizza.
Funghi
$20
Braised wild mushrooms, fontina cheese, roasted garlic, thyme
Siciliana
$23
Pork fennel sausage, red peppers, red onions, san Marzano tomato sauce, caciocavallo cheese.
Margherita
$16
San marzano tomato sauce, oregano, mozzarella, basil.
Tutti Carne
$28
San Marzano tomato sauce, pepperoni, fennel sausage, meatballs, mozzarella cheese.
Rucola
$17
White corn, asiago cheese, arugula, balsamic.
Pasta
All pasta is made in house.
Gnocchi con Rapini e Noci
$21
Potato dumplings, broccoli rabe, and walnut pesto, pecorino romano.
Tonnarelli Nero di Sepia e Salmone
$25
Black squid ink pasta, wild salmon, uni butter, salmon roe, chives.
Tagliolini Con Granchio
$27
Spaghetti, Dungeness crab, tomato sauce, peperoncino, breadcrumbs.
Tonnarelli Con Polpette
$22
Square cut fresh spaghetti, san Marzano tomato sauce, veal meatballs, Grana Padano cheese.
Pappardelle con Chingiale
$25
Wide-cut pasta, wood-oven braised wild boar, pecorino toscano cheese.
Ravioli di Zucca
$22
Pumpkin filled pasta, sage brown butter sauce, Brussels sprouts, Grana Padano cheese, amaretti cookie crumbs.
Entrees
Bistecca Controfiletto
$45
Grilled 12 oz. snake river farms New York steak, roasted potatoes, sauteed broccoli di rabe, horseradish cream.
Stinchetti di Maiale
$29
Braised pork shank, soffritto, roasting jus, polenta integrale, gremolata.
Pollo
$28
Oven-roasted chicken, farrotto, spinach, Gambone mushrooms, marsala sauce.
Melanzane Parmigiana
$18
Wood oven baked eggplant tower, ricotta, and mozzarella cheese.
Branzino
$38
Whole mediterranean sea bass, herb dressing, sauteed spinach, roasted potatoes.
Vitello Parmigiana
$38
Breaded milk-fed veal, tomato sauce, mozzarella cheese, Brussel sprouts, pancetta.
Contorni
Side orders.
Polenta Integrale
$8
A mix of corn and buckwheat polenta, sage brown butter, Grana Padano cheese.
Fennel Gratin
$8
Baked fennel, Parmigiano cheese, breadcrumbs, chili flakes.
Spinach
$8
Sauteed spinach with garlic and lemon
Dolci
Biscotti E Dolcetti
$14
Homemade cookies and sweets.
Torta Caprese
$13
Flourless chocolate and almonds cake, amarena cherries, vanilla gelato.
Olive oil cake
$12
Olive oil and polenta cake, rosemary, poached quince.
Tiramisu
$12
Espresso soaked ladyfingers, mascarpone cream, rum zabaglione, cocoa powder.
Riso Mantecato
$10
Chocolate rice pudding, candied squash, toasted almonds.