Pangea Menu with Prices

Roasted Beef Salad

$9

endive, shallots, goat cheese, pecan vinaigrette

Grilled Eggplant Roulade

$12

roasted tomatoes, feta, chickpea slather

To-The Moon Salad

$10

rocket, pear silvers, parmesan, balsamic vinaigrette.

Mushroom Fricassee

$15

roasted tomatoes, garlic, rosemary

Pan-Fried Zucchini Cake

$11

sicilian green olives, smoked paprika

Soup

$5

changes daily

Wood-Fried Pizza

$14

daily selection.

Fennel & Roasted Garlic Gratin

$16

shallot, cream, asiago & gruyere

Wood-Oven-Baked Artichoke Hearts

$12

filled with mascarpone, balsamic drizzle.

Endive & Stilton Salad

$9

toasted walnuts, dried currents, maple vinaigrette.

Demeter's Risotto

$19

butternut squash, wild mushrooms, dates, red peppers, almonds.

Roasted Pork Loin

$24

sweet potato salad, red-onion marmalade

Grilled Beef Tenderloin

$27

shallot-whipped potatoes, pearl onions, balsamic reduction.

Titan Pasta

$17

olives, thyme, shallots, artichokes, browned garlic, asiago

Grilled Lamb Steak

$26

steamed couscous, roasted cauliflower, rosemary jus

Tamarind-Glazed Quail

$25

basmati rice, pomegranate sauce.

Wood-Fired Escolar

$24

smoked black beans, romesco sauce.

Poseidon's Mussels

$14

shaved leeks, fresh cracked black pepper, pinch of cream

Grilled Squid Neptune

$15

frisee, chili, caper vinaigrette, fresh parsley

Coriander-Seared Scallops

$20

spicy watercress, blood oranges

Yellow-Submarine Tuna

$14

yellow-pepper sauce, braised radicchio

Shallot-Whipped Potatoes

$5

Zaatar Flatbread

$5

Roasted Cauliflower

$5

Wood-Roasted Beets

$5

Smoked Black Beans

$5

Vegetables Shambala

$5

Pompeii

$8

chocolate lava cake, vanilla bean ice cream.

Madras

$7

mango tea cake, strawberry sauce.

Mekong

$7

coconut creme brulee

Palenque

$8

chocolate chipotle cake, chili-espresso ice cream