Pasta Pane Menu with Prices
Pasta Pane Near Me
Pasta Pane Menu
Appetizers
Arancini
$9
Vegetarian. Housemade Italian fried rice balls filled with tomato and mozzarella with marinara sauce.
Calamaretti
$14
Lightly floured and fried calamari, freshly squeezed lemon and spicy marinara.
Polpette
$9
Housemade meatballs, cooked in the wood fried oven with marinara, melted mozzarellaand grana padano cheese.
Antipasti
$14
Cold and warm appetizers per person, min. 2 people.
Focaccia Fungi
$12
Wood fried focaccia bread, filled with roasted mushrooms, prosciutto, fontina cheeseand mozzarella.
Gamberi
$14
Gluten-free. Oven roasted shrimp, stemmed artichokes, cherry tomatoesand tuscan beans, fresh garlicand thyme, extra virgin olive oil, served with balsamic reduction.
Cozze Alla Birra
$12
Sauteed mussels and chorizo with garlic and fresh herbs in beer, served with grilled bread and arugula.
Involtini Melanzane
$11
Vegetarian. Thinly sliced, fried eggplant, filled with fresh ricotta and herbs, served in a warm marinara with melted mozzarella.
Capesante con Caponata
$14
Gluten-free. Pan seared sea scallops, eggplant and pine nut caponata.
Salads & Soup
Zuppa di Zucca
$5
Vegetarian, gluten-free. Roasted butternut squash soup, maple-sage drizzle and spiced pumpkin seeds.
Casa
$8
Vegetarian, gluten-free. Artisan greens tossed in housemade white balsamic vinaigrette, topped with roasted tomatoes, caramelized shallotsand shaved Parmesan cheese.
Caprese
$14
Vegetarian, gluten-free. Artisan greens tossed in housemade white balsamic vinaigrette, sliced tomato and fresh mozzarella, olives, basil, pesto.
Cesare
$10
Gluten-free. Chopped romaine lettuce tossed in housemade caesar dressing, with roasted tomatoes and grana crisp.
Insalate Pane
$14
Chopped lettuce greens, crispy prosciutto, red onion, cherry tomatoes, grilled ciabatta, sliced cherry peppers and blue cheese vinaigrette.
Pizza
All of our pizzas single serving, thin crust and fried in our wood-stone oven.
Margherita Pizza
$12
Vegetarian. Crushed tomato sauce, mozzarella cheese and fresh basil.
Capra Pizza
$14
Vegetarian. White pizza brushed with garlic, olive oiland herbs, topped with goat cheese, mozzarella, roasted beets, arugula and balsamic reduction.
Bruschetta Pizza
$16
Vegetarian. White pizza brushed with garlic, olive oiland herbs, topped with mozzarella cheese, diced tomato, garlic, basiland arugula.
Genovese Pizza
$16
Vegetarian. White pizza brushed with garlic, olive oiland herbs topped with mozzarella cheese, basil pesto, chicken and roasted cherry tomatoes.
Calabrese Pizza
$14
Crushed tomato sauce, mozzarella cheeseand thinly sliced dried sausage, caramelized onionsand Italian olives.
Salsiccia e Funghi Pizza
$14
Crushed tomato sauce, mozzarella cheese, crimini mushroomsand housemade Italian sausage.
Pasta
Pomodoro Pasta
$11
Vegetarian. Rigatoni pasta, garlic, extra virgin olive oil, basil, in a crushed tomato sauce.
Nicolina Pasta
$23
Fresh pappardelle pasta, shrimp, pancettaand peas in a wild mushroom cream sauce.
Potato Gnocchi Pasta
$22
Vegetarian, gluten-free. Gluten-free potato, roasted fennel, orange zest, anisette-pomodoro and grated pecorino cheese.
Zafferano Pasta
$24
Linguine pasta, sea scallops, blistered cherry tomatoes in a saffron cream sauce.
Bolognese Pasta
$21
Spinach tagliatelle pasta with a beef, porkand tomato ragu, tossed with grana padano cheese and a touch of cream.
Vodka Pasta
$13
Penne pasta, prosciutto (Italian ham) and tarragon, in a vodka tomato cream sauce.
Mezzanine Otero Pasta
$13
Penne pasta, roasted chicken, sun-dried tomatoes and fresh tarragon in a delicate tomato cream sauce.
Norma Pasta
$12
Penne pasta, housemade sauteed sausage and eggplant in a crushed tomato sauce with fresh basil and melted mozzarella.
Frutti di Mare Pasta
$23
Linguine pasta, sauteed mussels, clams, calamari, shrimp, garlicand extra virgin olive oil in a light spicy tomato sauce with herbs.
Entrees
Served with starch and seasonal vegetables.
Pollo Pane
$22
Tender breaded chicken breast, diced tomato, basil, arugula, melted mozzarellaand fontina cheese.
Veal Saltimbocca
$25
Pan seared veal cutlets with sliced prosciutto and Parmesan cheese in a white wine pan sauce.
Brasato
$24
Red wine braised pork shank with parsley gremolata and creamy polenta.
Bistecca
$29
NY strip steak brushed with a roasted garlic herb butter.
Maiale Grigliato
$22
Gluten-free. Grilled organic pork chop, lentil ragu, mostarda.
Filetto al Gorgonzola
$29
Gluten-free. Pan-seared filet mignon with gorgonzola fondue.
Sides
Cavolfiore Frito
$7
Vegetarian. Crispy tempura cauliflower, arugula aioli.
Polenta Cremosa
$7
Vegetarian, gluten-free. Creamy soft polenta with rosemary and fontina cheese.
Fagiolo Cavolo
$7
Vegetarian, gluten-free. Sauteed tuscan beans and kale with garlic and crushed red pepper.
Asparagus
$7
Gluten-free. Roasted asparagus and white truffle oil with a fried egg and sliced prosciutto.
Broccoletti Arrostito
$7
Gluten-free. Roasted brussel sprouts with crispy pancetta and lemon zest.
Dessert
Gelato E Sorbetto
$7
Gluten-free. A trio of gelato, sorbet or combination of both.
Torta di Cioccolato
$9
Warm walnut crusted molten chocolate cake made to order, served with vanilla gelato and mixed berry compote.
Bomba Alla Nocciole
$9
Peanut butter gelato with a caramel center covered in milk chocolate.
Tiramisu
$8
Mascarpone cheese, lady fingers, espresso, cacao.
Zeppole
$7
Italian sugar doughnuts. Served with honey.