Perry’s Steakhouse & Grille at 1997 West Gray Street Houston, TX 77019
Perry's Steakhouse & Grille Menu in Houston
4 for $44
4 COURSES, 4 CHOICES for $44TO-GO EVERY DAY, 11 AM ? 10 PM
2 Course Meal (Available Lunch Only)
Monday ? sunday 11 am ? 4 pm featuring lunch entrée portion. Select 2-courses. Add an individual side for an additional charge.
2 Course Meal (Available Lunch Only)
$33
3 and 4 Course Meals (Available Lunch and Dinner)
Monday ? saturday 11 am ? 10 pm sunday 11 am ? 9 pm. select 3-courses. add an individual side for an additional charge.
3 Course Meal (Available Lunch and Dinner)
$49
4 Course Meal (Available Lunch and Dinner)
$54
Starters
Perry's Signature Fried Asparagus
$19
topped with jumbo lump crabmeat
PERRY'S FAMOUS PORK CHOP ?BITES'
$13
CHERRY PEPPER CALAMARI
$17
SEAFOOD STUFFED MUSHROOMS
$12
Beef & Bleu
$14
Crab Cakes
$19.5
ESCARGOT (GF)
$15
GREEN TARTARE (GF) (V)
$14
AHI TUNA TARTARE
$18
Bacon Wrapped Scallops (GF)
$21.5
5 pieces. Gluten free.
Colossal Shrimp Cocktail (GF)
$21
Gluten free.
BBQ OCTOPUS (GF)
$22
TEMPURA FRIED LOBSTER TAIL
$55
Soups & Salads
FRENCH ONION SOUP
$11
LOBSTER BISQUE
$15
WEDGE SALAD
$11
SPINACH & WARM BACON VINAIGRETTE SALAD (GF)
$12
CAESAR SALAD (GF optional)
$11
BUTCHER'S CHOP SALAD (GF)
$12
KALE SALAD WITH JALAPEÑO MINT VINAIGRETTE (GF Optional)
$11
FIELD GREEN, PEAR & CANDIED PECAN SALAD (GF)
$12
Signatures
Vegetarian
Spaghetti Squash Primavera (GF)
$26
Steaks & Chops
Perry's is proud to serve USDA-aged prime beef,hand selected & cut fresh daily.Our steaks are finely seasoned with kosher salt,black pepper and topped with Perry's Steak Butter.
FILET MIGNON (GF)
$50
Wrap your Filet with applewood-smoked bacon $3
14 oz Prime Ribeye (GF)
$51
14 oz Prime New York Strip (GF)
$52
14 OZ Bone-In Filet Mignon
$62
20 OZ Prime Bone-In New York Strip
$58
22 OZ Prime Bone-In Cowboy Ribeye
$59
14 OZ DOUBLE-CUT LAMB CHOPS (GF)
$48
16 OZ BISON COWBOY CHOP (GF)
$65
32 OZ Tomahawk Ribeye
$99
Seafood
Sides
Served family-style for two or more
Kids Menu
Kids Chicken Tenders
$10
Served with french fries.
Kids Pasta
$8
Kids Fried Shrimp
$17
Served with French Fries
Desserts
MILK CHOCOLATE PEANUT BUTTER CANDY BAR
$10
Milk chocolate peanut butter mousse with a chocolate cookie crust, topped with hot fudge, whipped cream and candied peanuts
ROCKY ROAD BREAD PUDDING
$10
Butterscotch bread pudding with chocolate chips in a caramel sauce, topped with candied walnuts and toasted homemade marshmallow
BUTTERSCOTCH BUDINO
$10
Rich butterscotch custard topped with creamy caramel sauce and Maldon Sea Salt
CHOCOLATE CRUNCH
$10
Crunchy milk chocolate covered with a dark chocolate ganache, served with homemade whipped cream, toffee and peanut brittle
CRÈME BRULÉE
$10
Vanilla bean crème brulée served with fresh berries
SEASONAL CHEESECAKE
$10
Orange Vanilla Cream Cheesecake
DESSERT TRIO
$10
Vanilla bean crème brulée, chocolate crunch and praline cheesecake
Other Specials
3-COURSE SUNDAY SUPPER SPECIAL TO-GO
$39
featuring our Famous Pork Chop (dinner size) with salad and dessert.