Pescada New York Menu with Prices

4.1

Pescada New York Near Me

Pescada New York Menu

Appetizers

Avocado Piccolo
$16

A rich combination of bulgur wheat, onions, tomatoes, mint, parsley, feta, wrapped in avocado, floating on a bed of creamy tomato sauce and roasted artichoke.

Mushrooms al Formaggio
$16

Champignon mushrooms stuffed with a mouth watering cheese blend of feta, mozzarella and Parmesan in an Alfredo pesto sauce.

Goat Cheese Egg Roll
$15

An enticing blend of goat cheese, pesto, roasted sweet potato, red peppers, walnuts and sweet sauce. Served with 2 house dipping sauces.

Avocado Salda
$17

Served with puffed quinoa, pesto and crispy salmon tempura.

The Pescada Pizza
$21

A grilled tortilla topped with seared tuna and a house blend of fresh ingredients drizzled with a special sauce.

Stuffed Artichoke
$14

Artichoke hearts stuffed with mushroom and feta cheese, glazed with a lemon white wine caper sauce.

House-made Tortellini
$18

Our chef's exquisite handmade tortellini, stuffed with a delicious mushroom and mozzarella filling and layered with pesto and a silky Alfredo sauce.

Cauliflower Frites
$17

Fried cauliflower served with grilled zucchini, braised shallots, marinated garbanzos and creme fraiche.

Arancini
$14

Sicilian rice balls. A cheesy Sicilian classic with a Pescado twist: stuffed with feta, mozzarella and Parmigiano cheese blend. Infused with fresh basil and herbs and served with a smoky cream of eggplant.

Mozzarella Sticks
$13

Crispy, deliciously-seasoned coated mozzarella cheese fried to perfection. Served with house marinara sauce. Spicy upon request.

Focaccia al Forno
$15

Fresh homemade focaccia topped with a classic combination of mozzarella, sun-dried tomato and mushrooms. Topped with pesto and drizzled over with truffle oil.

Atlantic Salmon Tacos
$16

Fresh salmon tidbits seared in Delirium beer, sewed with spicy crisp pearl onion, chipotle aioli and guacamole in a wonton hard shell.

Sweet Potato Delight
$15

Flame-roasted sweet potatoes nestled on a bed of homemade sesame sauce and overlaid with a roasted garlic and artichoke dressing, jalapeno sauce and slivered radish.

Cocktail Raviolotti
$19

Our chef's exquisite handmade cheese ravioli, layered with a Kalamata olive, champignon mushroom and caper primavera, topped with flame-roasted eggplant, savory yogurt-pesto sauce and drizzled with truffle oil.

Eggplant Pescada
$14

Thinly sliced eggplant fried to perfection, layered with pomodoro, mozzarella, and topped with mint and red onions.

4 Seasons Antipasti
$13

Roasted sweet potato, portobello mushrooms, garlic, asparagus, seasonal fruits and fresh herbs. Drizzled with honey balsamic sauce, garlic bruschetta, sour cream and truffle oil.

Ceviche Pescada
$18

Fresh ahi tuna layered with an indulgent combination of Kalamata olives, tomato gazpacho, tzatziki cucumbers and Italian artichoke, infused with herbs and roasted garlic and accompanied by a flame-roasted eggplant puree.

Crispy Mozzarella Pouch
$13

Cherry tomatoes, red onions, red peppers, broccoli and mushrooms with crispy mozzarella in a sweet sauce.

Mediterranean Mazza Platter
$12

A combination of vegetarian kibbeh, cigars and wontons.

Potato Cheese Balls
$11

A fried medley of potatoes and cheese served on a smoked eggplant yogurt sauce or served as a tower with a sweet and savory sauce and topped with mixed greens.

Pumpkin Carpaccio
$14

Thinly-sliced butternut squash with crushed pistachios, shredded feta cheese, pomegranate seeds, olive oil, sea salt and topped with micro greens.

Sorrentina Mushrooms
$12

Champignon mushrooms stuffed with a savory blend of Kalamata olives, jalapeno and cherry tomato. Served with a piquant marinara sauce.

Tropical Egg Roll
$12

A scrumptious mixture of portobello mushrooms, avocado and mango with a basil pesto sauce. Served with 2 house dipping sauces.

Salads

Caesar Salad
$14

Romaine hearts, homemade croutons tossed with a classic creamy Caesar dressing topped with shaved Parmesan cheese.

Greek Salad
$15

A delightful mix of romaine hearts, cucumbers, red onion, cherry tomatoes, Kalamata olives, served with grated feta cheese and tossed with chef's house dressing.

Garden Salad
$14

A fresh mix of romaine hearts, carrots, cucumbers, red onion, red and green peppers, tomatoes, mixed with our chef's house dressing.

Nectarine Salad
$17

A combination of mixed greens, nectarines, candied pecans, red onion and shredded feta gently tossed in a balsamic reduction.

Tropical Salad
$16

A distinctive mix of arugula, romaine hearts, mixed greens, roasted beets, mango, pomegranate, roasted walnuts tossed with a honey orange vinaigrette. Served with fried golden medallions of goat cheese.

Quinoa Salad
$14

A tasteful baby spinach, romaine hearts, red onion, cherry tomatoes, cucumbers, quinoa, cranberries, grated feta cheese, tossed with a fresh lemon and olive oil dressing.

Warm Halloumi Salad
$18

A savory mix of romaine hearts, red onions, cucumbers, cherry tomatoes, red peppers, fresh mushroom, topped with a mixture of sauteed onions, mushrooms, cherry tomatoes and halloumi cheese mixed with a sweet and tangy sauce.

The Exotic Salad
$16

An exquisite blend of parsley and cilantro, mixed with roasted sweet potatoes, scallions, artichoke hearts, cranberries, macadamia nuts and feta cheese tossed with fresh lemon and olive oil.

Avocado Salad
$16

A tempting mix of romaine hearts red onion, avocado, red and green peppers, roasted sweet potato, tomatoes and cucumbers. Served with shredded feta cheese mixed with fresh lemon and olive oil dressing.

The Pescada Mediterranean Salad
$22

A blend of romaine hearts, arugula, mixed greens with roasted eggplant, fire roasted red peppers, cilantro, onions, roasted mushroom, cherry tomatoes, carrots and seared tuna. Served with our chef's unique delectable dressing.

Citrus Kale Salad
$15

Fresh kale with a lively fusion of orange, apple and peach, topped with crunchy roasted pecans and feta cheese. Drizzled with Pescada's zesty citrus dressing.

Bulgur Salad with Crispy Sweet Potato Chips
$15

A deliciously healthy portion of whole wheat raw bulgur, tossed with cucumbers, tomatoes, cauliflower, red onions and parsley, topped with feta cheese and crispy sweet potato chips.

Omelettes

Served with garden salad. Specify whole eggs or egg whites.

Spinach Omelette
$15

Sauteed spinach with feta cheese.

4 Cheese Omelette
$15

Mozzarella, halloumi, feta and Parmesan cheeses.

Vegetable Omelette
$15

Sauteed mushrooms, onions, peppers and zucchini.

Frittata Omelette
$15

Baked omelette with onions, potatoes and Mediterranean spices.

Jalapeno Omelette
$13

Omelette mixed with herbs and jalapeno peppers. Served with garden salad.

Wraps

Served with garden salad. All wraps can be made into paninis.

Grilled Tuna Wrap
$17

Chipotle mayo, picante tomato salsa, grilled onion and olive tapenade.

Tuna Salad Wrap
$15

Comes with lettuce and sun-dried tomato.

Avocado Wrap
$15

Lettuce, tomato, hard boiled egg and olive tapenade.

Grilled Salmon Wrap
$16

Grilled salmon, pesto, grilled tomatoes, sour cream and lettuce.

Grilled Vegetable Wrap
$15

An assortment of grilled zucchini, red peppers, eggplant, mushroom and fresh mozzarella.

Goat Cheese Wrap
$15

Goat cheese wrapped with a potpourri of grilled zucchini, peppers, mushrooms and eggplant.

Tunisian Wrap
$16

Seared tuna, tomatoes, cucumbers, potatoes, sliced egg and mixed greens, all layered with a Caesar dressing.

The Monaco Wrap
$15

A delicious wrap with fresh sole, crispy french fried potatoes, marinara sauce, garlic mayo and lettuce.

Lebanese Wrap
$13

Grilled eggplant, tahini sauce, hard boiled egg, tomato, garlic confit, black olive tapenade and parsley. Served with garden salad.

Mediterranean Breeze Wrap
$13

Goat cheese, roasted peppers, lettuce, tomatoes and basil leaves, infused with olive tapenade and creamy chipotle sauce. Served with garden salad.

Paninis

Served with garden salad. All paninis can be made into wraps.

Omelette Panini
$15

2 egg omelette, lettuce, red onion and pesto mayo.

Classic Italian Panini
$15

Fresh mozzarella, roasted red pepper, fresh basil, sun-dried tomato tapenade, zucchini and balsamic reduction.

Greek Panini
$15

Eggplant, pesto, sauteed artichoke, red onion and feta cheese.

Avocado Panini
$15

Avocado, hard boiled egg, feta, lettuce, olive tapenade, tomatoes and sweet chili sauce.

The Venetian Panini
$15

An exquisite combination of portobello mushrooms, roasted peppers, goat cheese, red onions and basil pesto.

Grilled Salmon Panini
$15

Grilled salmon, pesto, grilled tomatoes, roasted red peppers, sour cream and lettuce.

Pizza

Gourmet Hawaiian Pizza
$16

Served with a light pomodoro sauce, pineapples, onions, jalapeno, goat cheese, pesto and mozzarella.

Tuscan Pizza
$16

A duet of portobello and champignon mushrooms with mozzarella and a drizzle of truffle oil.

Mixed Olive Pizza
$16

An olive medley with onions and roasted tomatoes, topped with pomodoro sauce and mozzarella.

Pizza Margherita
$16

A classic pizza with pomodoro sauce, fresh mozzarella and fresh basil.

4 Cheese Pizza
$18

A luscious blend of mozzarella, ricotta, feta and Parmesan cheese.

Pizza Vulcanello
$16

A spicy blend of herbs with a duet of red and green jalapenos, mushrooms, onions, roasted garlic with a pomodoro sauce and mozzarella.

Antipasti Pizza
$16

Broccoli, zucchini, peppers, mushrooms and onions with a pomodoro sauce and mozzarella.

Pizza Napolitana
$16

Spinach, mozzarella, ricotta and pomodoro sauce.

Create Your Own Pizza
$18

Choose any 4 mouth watering toppings.

Jaffa Pizza
$17

Eggplant, hard boiled egg, roasted red peppers and zucchini with pomodoro sauce and mozzarella.

Salmon Pizza
$20

A decadent rose sauce with fresh spinach and grilled salmon.

Pasta

Linguine Marinara
$16

An al dente pasta served with chef's special fresh pomodoro sauce.

Penne Rose
$17

Penne pasta made with twist of homemade pomodoro cream sauce.

Penne Rose with Olives and Peppers
$18

Penne pasta made with twist of homemade pomodoro cream sauce, tossed with olives and peppers.

Classic Fettuccine Alfredo
$18

Al dente fettuccine pasta served in our tempting creamy Alfredo sauce.

Fettuccine Verde
$18

A delightful mixture of spinach and zucchini, served with a creamy ricotta cheese sauce.

Zucchini Primavera
$18

Zucchini pasta with an olive oil base and a tempting medley of sliced black olives, red peppers and garlic.

Fettuccine Antipasti
$18

A delicious combination of extra-virgin olive oil tossed with sauteed artichokes, capers and eggplant, cherry tomato, basil and garlic.

Asian Dream Pasta
$18

An Asian inspired spaghetti dish served with a medley of roasted red and green peppers, carrots and red onions. Seasoned with fresh basil, sesame and secret oriental spice mixture.

Spaghetti alla Puttanesca
$18

A rustic yet delightful classic: spaghetti tossed in a red wine and tomato sauce, infused with capers, parsley, cherry tomatoes and black olives.

Spaghetti Squash
$15

A fun and healthy alternative to pasta: oven roasted squash served in a aromatic herbed marinara sauce, topped with a medley of flame roasted vegetables.

Majestic Ravioli Pasta
$21

Savory house-made fresh ravioli filled with seasoned sweet potato puree in a chestnut cream sauce and portobello mushrooms.

Chef's Handcrafted Ravioli
$21

An art unto itself, our decadent fresh ravioli is handcrafted daily in-house. Pair with your favorite sauce: creamy rose, classic Alfredo or an olive oil garlic base with sauteed eggplant, olives, capers and artichokes. Fillings include cheese, mushroom or sweet potato.

Chef's Handcrafted Gnocchi
$21

An art unto itself, our decadent fresh gnocchi is daily in-house. Italian classic homemade potato pasta. Pair with your favorite sauce: creamy rose, classic Alfredo or an olive oil garlic base with sauteed eggplant, olives, capers and artichokes.

Chef's Handcrafted Tortellini
$21

Delightful homemade pasta served with creamy pesto sauce and green peas.

Fish

Served with 2 sides.

Balsamic Tuna a la Nicois
$38

A mouth watering balsamic marinated tuna steak with a salsa of capers, olives and cherry tomatoes.

Black Pepper Crusted Tuna Steak
$39

An encrusted filet of tuna marinated in fresh herbs and spices with black and white sesame seeds and fresh ground black peppercorns. Served with a sweet reduction sauce.

Grilled Tuna
$38

Simple get delicious marinated filet of tuna steak, grilled to perfection

Grilled Salmon
$31

Simple get delicious marinated filet of salmon steak, grilled to perfection

Salmon Cascadia
$31

Marinated seasoned salmon served with artichoke mushroom sauce infused with white wine, lemon and garlic.

Salmon Teriyaki
$31

Marinated filet of salmon in a sweet and tantalizing homemade teriyaki sauce.

Black Pepper Crusted Salmon
$31

Fresh Atlantic salmon gently coated with cracked pepper seared and topped off with an Asian sauce.

Glazed Shallot Salmon
$31

A delightful filet of salmon served with a richly flavorful shallot sauce.

Pescada Salmon Burger
$28

Layered with quinoa, lettuce, tomato, topped with guacamole, chipotle sauce and crispy onions, served with garlic french fried potatoes

Toffee Caramel Salmon
$31

Luxurious Atlantic salmon, gently caramelized with toffee.

Toffee Caramel Sea Bass
$46

Luxurious sea bass, gently caramelized with toffee.

Miso Glazed Sea Bass
$46

Grilled filet of sea bass with a light coating of chef's special miso glaze.

Catalonian Sea Bass
$46

Sea bass served with a creamy red pepper emulsion combined with a lemon asparagus sauce.

Sole Francaise a la Pomodoro
$34

A fillet of sole in lemon, white wine, asparagus sauce, served over pomodoro sauce topped with a touch of creamy Caesar dressing.

Butterflied Bronzino
$37

Grilled and seasoned bronzino butterflied served over roasted savory potato squares.

Rainbow Trout in Butter Creme Sauce
$36

Placid nutty flavor of this fresh water fish is the perfect match to this classic French technique our chef uses with creme and butter.

Tilapia au Vin Blanc
$29

Fresh sole or tilapia pan seared to perfection served with a savory white wine, herb, cranberry and wild mushroom sauce.

Mediterranean Red Snapper
$32

Mild and distinctive this fish is perfectly pan-seared to imbue the flavors and bring out the aromatics of our chef's special blend of Mediterranean spices.

Whole Red Snapper de Veracruz
$36

Oven roasted whole red snapper stuffed with lemon and fresh herbs.

Corvina Santiago
$30

Corvina flame grilled and served with a lemon, white wine and herb sauce. Served with 2 sides.

Peanut Crusted Sole
$25

Pan fried sole coated in a peanut crust. Served with choice of sauce and 2 sides.

Shiitake Tilapia
$25

Sauteed shiitake mushrooms with a lemon, white wine, honey, leek and fresh herb emulsion. Served with 2 sides.

Sides

California Mixed Vegetable Stir Fry
$8

Chef's Rice
$8

Roasted Potatoes
$8

Pescada Fries
$8

Root Mashed Potatoes
$8

Dairy.

Sauteed Artichokes
$8

Sauteed Spinach
$8

Desserts

Add chocolate, vanilla or strawberry ice cream for an additional charge.

The Emperor's Napoleon
$14

Crispy pastry dough, layered with patisserie cream.

Banana Riviera
$14

Puff pastry dough filled with patisserie cream in a maple banana fusion.

Belgian Waffles
$15

Decadent waffles topped with patisserie cream and a mixed berry sauce.

Fruit Salad with Chocolate Truffles
$16

Refreshing combination of pineapple, apple, melon, mango, served with a sweet saucer chocolate truffles and caramel lace tuiles.

Tiramisu Toffee Caramel
$16

Coffee-flavored creamy Italian dessert made with ladyfingers dipped in coffee, served with chocolate lace tuiles.

Crumb Crusted Cheesecake
$15

Served with a berry or chocolate sauce.

Double Chocolate Dream
$15

Wickedly-delicious fusion of rich Belgian and silky white chocolate mousse layers, served with a scoop of vanilla ice cream.

Felicita Duo
$11

Crispy phyllo dough filled with a tempting mix of peaches and lychees served with a fruit salsa in citrus sauce.

Signature Drinks

Lotus S'more
$18

Vanilla ice cream, crushed cookies and shot of espresso. Topped with whipped cream, marshmallows and chocolate sauce.

Triple Chocolate Dream
$18

Vanilla ice cream and milk blended with melted chocolate-hazelnut bar topped with whipped cream and finished with dark chocolate flakes.

Banana Strawberry Supreme
$18

Vanilla ice cream, strawberries, banana, strawberry lollipop sorbet, homemade strawberry whipped cream, garnished with strawberry macaroons.

Tropical Smoothie
$9

Choose 2: mango, strawberry, banana, peach, blueberry, pineapple. Add flavors for an additional charge. Choice of water or orange juice base.

Berry Bliss
$11

Blueberries, banana and yogurt.

Milk Shake
$10

Choice of chocolate, vanilla or strawberry flavors.

Banana Cinnamon Shake
$9

Vanilla ice cream, frozen banana and sprinkled with cinnamon.

Froyo
$9

Peach, banana and yogurt. Sprinkled with cinnamon.

Mango Tango
$9

Mango, banana, pineapple and orange.

S'mores Frappuccino
$9

Vanilla ice cream, crushed cookies and shot of espresso. Topped with whipped cream and chocolate sauce.

Torino Shake
$9

Vanilla ice cream blended with melted chocolate hazelnut bar and milk.

Coffee Lovers

Affogato
$7

Frappuccino
$9

Iced Cappuccino
$8

Iced Latte
$8

Iced Coffee
$7

Hot Chocolate
$8

Caffe Latte
$8

Espresso
$4

Double Espresso
$7

Coffee
$3.5

Mocha Java
$8

Caffe Americano
$6

Cappuccino
$8

Add flavor for an additional charge.

Caffe au Lait
$5

Espresso con Panna
$7

Iced Americano
$8

Iced Mochaccino
$8

Mochaccino
$7

Neslatte
$6

Ice Cloud
$8

1 shot of espresso, topped with steamed milk.

Beverages

Orangeade
$8

Tea
$3

Soda
$3.5

Snapple
$4

Limonana
$7

Coffee Shake
$7

Toffee Caramel
$8

Virgin Cocktail
$8

Iced Tea
$6

Freshly Squeezed Orange Juice
$7

Sparkling Water
$7

Still Water
$7