Pescado Menu with Prices

House Salad

$8.5

chopped romaine and mixed greens with grape tomatoes, red onions, mushrooms, carrots, croutons, parmesan, egg shavings and balsamic vinaigrette

Caesar Salad

$9

served with own classic dressing, croutons and grape tomatoes

Caribbean Salad

$9.5

mixed greens, seasonal fruit, dried cranberries, almonds and our special creamy dressing

Spinach Salad

$9.5

baby spinach, green apples, red onions, caramelized walnuts, grape tomatoes and white mushrooms, with a balsamic dressing

Thai Salad

$10.5

romaine and spinach leaves topped with Thai vegetables, tofu and a sweet and sour dressing, right off the wok

Greek Salad

$10.5

tomatoes, kirbies, red onions, mixed peppers, black olives and feta cheese in citrus vinaigrette

Pescado Salad

$11.5

mixed greens with a creamy Italian dressing topped with mushrooms, mixed peppers, grape tomatoes , corn, black olives, Fresh mozzarella, sliced avocado and sliced egg

Salmon

$23

Whole st. Peter

$24

Whole Denise

$24

with garlic and olive oil

Tuna

$28

blackened available

B.B.Q. Salmon

$24

Halibut

$24

Chilean Sea Bass

$32

Teriyaki Sauce Available

Chilean Sea Bass

$32

pan fried with capers and lemon sauce, served with vegetable basmati rice

Pan Roasted Tillapia

$24

served with pan roasted veggies and mashed potatoes, in a beure blanc sauce and shitake mushrooms

Sole Almandine

$24

almond crusted sole served with creamy mashed potatoes, pan roasted vegetables and almond cream

Salmon Bechamel

$24

pan roasted salmon fillet served with sauteed spinach and white wine cream sauce

Vegetable stuffed lemon sole

$24

served atop couscous and spinach veloute

Seared Tuna Steak

$29

pan seared to perfection accompanied by pan roasted veggies, garlic mashed potatoes and orange teriyaki sauce

Chilean Sea Bass

$32

pan fried with capers and lemon sauce, served with vegetable basmati rice

Penne Vodka

$14

Fettuccine Alfredo

$14.5

made with wild mushrooms

Eggplant Parmigiana

$16

breaded eggplant with marinara sauce and mozzarella served with creamy pesto spaghetti

Lasagna

$16

Spinach Cheese Ravioli

$16

served with a pomodoro sauce

Fettuccine Verde Primavera

$16

sauteed vegetables, light tomato sauce and Fresh spinach fettuccine

Spaghetti Bolognaise

$18

Fresh chopped tuna and a red wine tomato sauce

Spaghetti Salmon Puttanesaca

$18

black olives, red onions, anchovies and cubes of salmon

Pizza Margarita

$11

tomato sauce and cheese

Greek Style Pizza

$14

fresh mozzarella, feta, fried eggplant, black olives and peppers

Mushroom Pizza

$14

topped with wild mushrooms

Vodka Pizza

$14

vodka sauce topped with ricotta and fresh mozzarella

Creative Pizza

$11

add black olives, ziti, onion, tomatoes, feta, pesto or mushrooms each topping $1.00

Ice Cream

$4

Strawberry Cheesecake

$5.5

Chocolate Cheesecake

$5.5

Chocolate Praline Mousse cake

$6

Pecan Pie

$5.5

Rich Chocolate Dome Cake

$6

Fruit Tart Cake

$5.5

Hot Apple-Cranberry Crumble

$5.5

Chocolate Brownie

$5

Chocolate Fondue

$8.5

Sugar Free Selection

$6

Creme Brulee

$6.5

Napoleon

$6.5

California Roll

$6

crab, cucumber, avocado

Alaskan Roll

$7

smoke salmon, scallions, avocado

Spicy Tuna Roll

$8

chopped tuna, scallions, spicy sauce masago on top

Vegetarian Roll

$7

cucumber, avocado, shitaki, scallions and spinach

Spicy Salmon Roll

$8

chopped salmon, scallions masago and spicy sauce

Philadelphia Roll

$6

spinach cream cheese, masago on top

Pescado Roll

$9.5

spicy salmon tempura style, scallions, masago, eel saucem, avocado on top

Dragon Roll

$9

spicy tuna, avocado on top

Vegetable Soup

$6

Cream of Mushroom Soup

$6

French Onion Soup

$6

Soup of the Day

$6

Tuna Tataki

$9.5

pan seared tuna, served with a mango salad and scallions

Fried Mozzarella Skewers

$8

Avocado Tartar

$8

diced tomatoes, red onions, cilantro and avocado seasoned with lemon juice and olive oil served with homemade tortilla chips

Bruschetta

$8

crusty bread topped with diced vegetables and spices

Tilapia Martini

$10.5

coconut crusted tilapia and served with a sweet 'n' tangy sauce

Grilled Portabella

$8.5

topped with fresh mozzarella, feta and parsley drizzled with balsamic reduction