Pho Ru Vietnamese Restaurant in Sacramento, CA

A5. Cha Gio (Homemade Style Crunchy Egg Rolls)

$6.5

A1. Khai Vi Tam Bao (Ru's Special Trio)

$9.95

A4. Muc Chien Don (Crispy Salt and Pepper Calamri)

$7.95

A6. Hen Xuc Banh Trang

$9.95

Wok-tossed baby clam served w- shrimp chip.

L3. Canh Cua Do Bien, Dau Hu

$11.5

Tomato crab soup w- seafood, tofu and vegy.

L1. Canh Chua Ca Bong Lau

$11.5

Vegetable tamarind soup w- cat fish.

G3. Goi Ga (Chicken Salad)

$7.75

G2. Goi Ngo Sen Tom, Thit

$8.75

Lotus root salad topped w- shrimp and pork.

G1. Goi Tom Tai Chanh (Lemon Cured Shrimp Cabbage Salad)

$9.95

V1. Bun Bo Nuong, Cha Gio, Tau Hu Ky

$8.25

Grilled beef, bean curd and egg roll w- vermicelli salad.

V4. Bun Bo Nuong, Tom Nuong, Nem Nuong

$8.25

Grilled beef, shrimp and meatball w- vermicelli salad.

V3. Bun Thit Nuong, Chao Tom, Tau Hu Ky

$7.95

Grilled pork, shrimp paste and bean curd w- vermicelli.

V2. Bun Tom, Nem Nuong, Cha Gio

$7.95

Grilled shrimp, meatballs and egg roll w- vermicelli.

K3. Com Chien Hai Dao (Islander's Fried Rice)

$9.25

K2. Com Chien Xot Cai, Tom Nuong

$8.75

Grilled shrimp with green fried rice.

R4. Com Bo Nuong, Chao Tom, Tau Hu Ky

$8.25

Grilled beef, shrimp paste, bean curd over jasmine rice.

R2. Com Thit Nuongm Chao Tom, Tau Hu Ky

$8.95

Grilled pork, shrimp paste and bean curd over jasmine rice.

R3. Com Bo Nuong, Tom Nuong, Tau Hu Ky

$8.25

Grilled beef, shrimp and bean curd over jasmine rice.

R1. Com Thit, Tom Nuong, Tau Hu Ky

$8.92

Grilled shrimp, pork and bean curd over jasmine rice.

H2. Mi Kho Ba Le (Tom Thit)

$8.25

Egg noodle tossed w- oyster shrimp sauce.

H3. Mi Xao Don (Crispy Chow Mein)

$8.45

With variety of meat and vegetable.

H1. Hu Tieu Dai Kho Ba Le (Tom, Thit)

$8.79

Clear noodle tossed w- oyster shrimp sauce.

Pho Tai Chin

$9.25

Rare steak and well-done brisket.

Pho Tai Chin Gan

$8.65

Rare steak, well-done brisket and tendon.

Pho Ga

$20.08

Pho with chicken.

Pho Sate

$8.65

Special spicy sate pho.

Pho Tai Chin Sach

$7.75

Rare steak, well-done brisket and tripe.

Pho Tai Bo Vien

$7.75

Rare steak and beef meatballs.

Pho Tom

$8.85

Pho with shrimp.

N1. Mi Vit Tiem

$8.85

Braised duck soup with egg noodle.

N2. Mi Sui Cao

$7.75

Wonton clear soup w- egg noodle and pork.

N4. Banh Canh Cua

$8.65

Tapioca noodle in thick crab soup w- shrimp, pork.

C4. Ga Dau Que, Nam Dong Co

$7.95

Chicken w- green bean and mushroom.

C5. Ga Sa-Te (Chicken Satay)

$7.95

W- celery, water chestnut, bell pepper.

C2. Ga Sa Ot (Lemon Grass Chicken)

$7.95

C1. Ga Bong Cai Xot Ca Ri (Bang Bang Chicken)

$7.95

W- vegy in curry sauce.

C6. Ga Ngu Sac (Rainbow Chicken)

$7.95

W- mixed mushroom and vegy.

C3. Ga Sa Tim (Chicken w/ Eggplant)

$7.95

B3. Bo Luc Lac (Shaking Beef)

$9.5

Filet mignon.

B1. Bo Bo (Bobo Butter Crunchy Beef)

$9.25

B5. Bo Luc Lacbo Dau Que, Nam Dong Co (Beef w/ Green Bean & Mushroom)

$8.75

B4. Bo Ca Tim (Beef w/ Eggplant)

$8.75

B2. Bo Xao Lan (Spicy Peanut Beef)

$8.75

B7. Bo Ngu Sac (Rainbow Beef)

$8.75

W- mixed mushroom and vegy.

B6. Bo Sa-Te (Beef Satay)

$8.75

W- celery, water chestnut, bell pepper.

S1. Tom, Ga Bong Cai Xot Ca Ri (Bang Bang Shrimp & Chicken)

$9.5

W- vegy in curry sauce.

S2. Tom Au Viet (Sriracha Basil Shrimp)

$11

S4. Tom Dau Que, Nam Dong Co

$9.5

Shrimp w- green bean and mushroom.

S3. Tom Ca Tim (Shrimp W/ Eggplant)

$9.5

S5. Tom Ngu Sac (Rainbow Shrimp)

$9.5

W- mixed mushroom and vegy.

Q1. Muc Sa Te (Squid Satay)

$8.75

W- celery, water chestnut, bell pepper.

Q3. Muc Dau Que, Nam Dong Co

$8.75

Squid w- green bean and mushroom.

Q2. Muc Xao Mang (Squid w/ Bamboo Shoot)

$9.25

F2. Ca Xao Dau Hu Non (Swai Fish Fillet)

$8.75

W- young tofu.

F3. Ca Xot Ca (Breaded Fish Fillet)

$8.75

In zesty tomato sauce.