Phoenicia Mediterranean Cuisine in Highland Park, IL

Mediterranean
3.4

Phoenicia Mediterranean Cuisine Restaurants with Address and Phone:

1 restaurant location in Highland Park

Phoenicia Mediterranean Cuisine Menu in Highland Park

Drinks

Canned Soda
$2.5

Bottled Water Non-carbonated
$1.5

San Pellegrino
$3.5

Lemonade
$2.5

Ginger Ale
$2.5

Freshly Brewed Iced Tea
$2.5

Cold Appetizers

Hummus
$7.95

Puree of chick peas enhanced with tahini, lemon juice and topped with extra virgin olive oil.

Baba Ghannouj
$7.95

Smoked eggplant, pureed and enhanced with tahini, lemon juice and topped with olive oil.

Imam Bayaldi
$7.95

Braised eggplant with shallots and chickpeas in tomatoes and pomegranate sauce.

Feta Cheese and Olives
$7.95

Labneh
$7.95

Homemade cream of yogurt season with mint and topped with Kalamata olives and olive oil.

Grape Leave Veg
$7.95

Hand rolled grape leaves stuffed with rice tomatoes, onions herbs and spice cooked to perfection and complemented with homemade yogurt on the side.

Combination Vegetarian
$13.95

Hummus, baba ghannouj, tabouleh, falafel, grape leaf rolls, and pickles with Tahini sauce.

Hot Appetizers

Falafel
$5.95

Fried patties of ground chick peas, fava beans, with herbs and spices, Served with tahini sauce.

Fool Modamas
$7.95

Simmered fava beans and mashed with garlic spices, lemon juice and topped with olive oil.

Kashk-eBademjan
$7.95

Grilled eggplant, carmelized shallots topped with homade yogurt reduction.

Cheese Pie
$5.95

Baked triangular phyllo stuffed with imported white cheese.

Spinach Pie
$5.95

Baked triangular phyllo stuffed with fresh sauteed spinach feta cheese and onions.

Our Signature Homestyle Soups

Yellow Lentil with Vegetable Soup
$5.95

Fresh Puree of Carrot Soup
$5.95

Famous Salads

Tabouleh Salad
$8.95

Fine cracked wheat, mixed with chopped tomatoes, onions, parsley tossed in with fresh lemon juice and extra virgin olive oil dressing.

Fattoush Salad
$8.95

Chopped lettuce, tomatoes, cucumbers, green peppers, parsley, radishes and toasted pita tossed in Balsamic lemon vinaigrette and sumac spice.

Feta Cheese Salad
$12.95

Chopped lettuce, tomatoes, cucumbers, green peppers, and sliced radishes topped with imported feta cheese and olives dressed with lemon juice and extra virgin olive oil.

Garden Salad
$9.95

Chopped lettuce, tomatoes, cucumbers, green peppers, and parsley tossed in lemon vinaigrette.

Jerusalem Salad
$7.95

Diced tomatoes, cucumbers and chopped Parsley, mixed with tahini sauce and extra virgin olive oil.

Artichoke Salad
$9.95

Fresh artichoke hearts, onion, olives, chopped parsley, seasoned with fresh garlic, extra virgin olive oil, fresh squeezed lemon juice, topped with sun dried tomatoes.

Cucumber Yogurt Salad
$7.95

Fresh cucumber and mint dressed in our homemade yogurt.

Mediterranean salad
$12.95

Cucumber, tomatoes, kalamata olives, avocado tossed in lemon vinaigrett with a touch of mint and special seasoning.

Phoenicia Traditional Entrees

Hummus with Sauteed Meat
$18.95

Plate of hummus, topped with choice of sauteed, bite sized chunks of chicken, lamb, or beef and extra virgin olive oil.

Hummus with Shawarma
$18.95

Plate of hummus, topped with choice of chicken, lamb, or beef shawarma and extra virgin olive oil.

Kalaya
$21.95

Choice of bite size chunks of beef, lamb or chicken sauteed with onion, tomatoes, green peppers, and mushrooms in a very light red sauce, infused with herbs and seasoning, served with sliced oven roasted potatoes ,marinated red cabbage and rice pilaf.

Kalaya Vegetarian Style
$18.95

Shawarma
$19.95

Choice of beef, lamb, or chicken marinated in over twenty different herbs and spices, over a 24 hour period, cooked and sliced onto a plate along with spiced onions, marinated red cabbage, sliced oven roasted potato, and choice of homemade seasoned yogurt or tahini sauce.

Combination Shawarma
$21.95

A combination of beef and chicken shawarma served with spiced onions, marinated red cabbage, slicedoven roasted potato, and choice of homemade seasoned yogurt or tahini sauce.

Couscous Delights

Couscous Chicken Brochette
$23.95

Grilled brochettes of chicken, marinated with herbs and spices served with sauteed vegetables and couscous topped with an aromatic sauce.

Couscous Lamb Brochette
$24.95

Grilled brochettes of lamb, marinated with herbs and spices, served with organic spinach, saueed vegetables and couscous topped with an aromatic sauce.

Couscous Beef Brochette
$24.95

Grilled brochettes of beef, marinated with herbs and spices, served with organic spinach, sauteed vegetables and couscous topped with an aromatic sauce.

Couscous Chicken Curry
$24.95

Grilled brochettes of chicken in a mild, sweet madras curry sauce,enhanced with organic spinach, marinated red cabbage, boiled mango, dried apricot over couscous.

Couscous Shrimp Curry
$26.95

Shrimp braised in a chef's special curry sauce served with couscous, with dried apricots and sauteed spinach, garnished with marinated red cabbage.

Couscous with Salmon Curry
$26.95

Grilled brochettes of Salmon in a mild, sweet madras curry sauce, enhanced with organic spinach, marinated red cabbage, boiled mango, dried apricot over coucous.

Couscous Lamb Curry
$26.95

Grilled brochettes of lamb in a mild, sweet madras curry sauce, enhanced with organic spinach, marinated red cabbage, boiled mango, dried apricot over couscous.

Couscous Beef Curry
$26.95

Grilled brochettes of beef in a mild, sweet madras curry sauce, enhanced with organic spinach, marinated red cabbage, boiled mango, dried apricot over couscous.

Couscous Vegetarian
$18.95

An array of sauteed vegetables braised with garlic, tomatoes, cilantro and herbs, over couscous, topped with an aromatic chef's sauce .

Fresh From The Sea

Shrimp Kabob
$26.95

Grilled shrimp marinated in herbs and spices, served with grilled tomato, onion, green pepper, Rice pilaf, homemade marinated red cabbage and Roasted potatoes on side.

Stuffed Salmon Phoenician Style
$27.95

Fresh fillet of prime salmon stuffed with shrimp, mushrooms, spinach, onion, tomatoes, and green pepper dressed with sweet roasted red pepper sauce infused with white wine. Served with sauteed fresh vegetables, roasted potatoes and homemade marinated red cabbage on the side.

Stuffed Salmon Vegetarian Style
$27.95

Fresh fillet of prime salmon stuffed with mushrooms, spinach, onion, tomatoes, and green pepper dressed with sweet roasted red pepper sauce infused with white wine. Served with sauteed fresh vegetables, roasted potatoes and homemade marinated red cabbage on the side.

Broiled Salmon
$26.95

Fresh fillet of prime salmon in aromatic chef sauce, served with Oven roasted potato, sauteed fresh vegetables and homemade marinated red cabbage on the side.

Off The Broiler

Lamb Brochettes
$24.95

Lean, tender, juicy marinated cubes of young lamb charbroiled to order, served with organic grilled onion, tomato, green pepper, marinated red cabbage and rice pilaf.

Chicken Brochettes
$23.95

Marinated chunks of boneless, skinless chicken breast, charbroiled and served with fresh lemon, organic grilled onion, tomato, green pepper, marinated red cabbage and rice pilaf.

Beef Brochettes
$24.95

Fresh cut Coeur de Fillet cubes, marinated and charbroiled to order, served with organic grilled onion, tomato, green pepper, marinated red cabbage and rice pilaf.

Kafta Kabob
$21.95

Minced sirloin of beef mixed with chopped parsley, onions and seasoning, charbroiled and served with organic grilled onion, tomato, green pepper, marinated red cabbage and rice pilaf.

Mixed Grill Kabob
$26.95

A combination of kafta kabob, lamb brochettes, and chicken brochettes prepared to order, served with organic grilled onion, tomato, green pepper, marinated red cabbage and rice pilaf.

Lamb Steak
$26.95

A fresh cut Coeur of juicy, tender lamb steak charbroiled to order, served with organic sauté vegetables , marinated red cabbage and roasted potato.

Lamb Chops Phillipe
$29.95

3 fresh, perfectly sliced cuts of tender, juicy lamb chops, charbroiled to order, served with organic grilled onion, tomato, green pepper, sauteed spinach, marinated red cabbage and rice pilaf.

Specials

Pan Seared Trout
$29.95

Topped with chef special dill sauce. Served with sauteed organic mixed vegetables, oven roasted potatoes, and marinated red cabbage

Phoenicia Shrimp Primavera
$29.95

Grilled shrimp and sweet cherry tomatoes sauteed organic spinach on a bed of oven roasted potatoes with a touch of chef special dill sauce

Seafood Santorini
$29.95

Broiled petite salmon, scallop, and shrimp on a bed of mix organic sauteed vegetables. Drizzled with garlic infused olive oil!

Bronzini Mediterranean Sea Bass
$29.95

Grill Bronzini Mediterranean Sea Bass whole fish or filet. Served with organic sauteed mixed vegetables, oven roasted potatoes, marinated red cabbage. Topped with a light garlic tarragon sauce

Baby Spring Lamb Shank
$27.95

Baby Spring Lamb Shank braised in the oven. Topped with organic green beans. Cooked in a light tomato sauce. Served with rice pilaf, oven roasted potatoes, and served with a side of cranberry date sauce.

Persian Specials

Baghali Polo(Baby lima bean and dill saffron rice with Braised lamb shank)
$29.95

Basmati Saffron Dill Rice with baby lima beans nicely paired with Fork tender braised lamb Shank.

Chelo Kabab
$27.95

Served with basmati rice topped with saffron and a side of grilled tomato, onion, and green pepper

Khoresht Ghormeh Sabzi
$24.95

Persian herb stew. Savory, citrusy stew made iwth succulent strips of lamb, sauteed spinach, parsley, leeks, scallions, cilantro, dill, mint, fenugreek leaves and caramelized shallots, slow-cooked for 2 days with red kidney beans and dried limes with lamb. Served with basmati rice topped with saffron.

Adas Polo
$24.95

Aromatic saffron basmati rice, lentils, caramelized onions, dates, raisins, special seasonings and miniature meatballs, served with a side of homemade yogurt.

Zereshk Polo with oven braised chicken
$29.95

Persian saffron barberry rice. Jewel-like red berries cooked together with cranberries and julienne carrots mixed with saffron rice, over braised chicken.

Vegetarian Delights

Vegetarian Kalaya
$18.95

Sauteed with onions, green peppers, mushrooms and tomatoes seasoned to perfection, served with rice pilaf.

Hummus with Sauteed Vegetables
$18.95

Hummus topped with sauteed cauliflower, bell peppers, broccoli, carrots, onions and zucchini.

Vegetarian Couscous
$18.95

Fresh vegetables braised in ginger tomato sauce, served over couscous with dried apricots and sauteed spinach, with a touch of mild sweet curry, garnished with organic marinated red cabbage.

Vegetarian Grape Leaf Platter
$7.95

Hand rolled grape leaves stuffed with rice, tomatoes, onions, herbs and spices cooked to perfection and complemented with homemade yogurt on the side.

Vegetarian Khoresht Ghormeh Sabzi
$19.95

Persian herb stew. A savory, citrusy stew made with sauteed spinach, parsley, leeks, scallions, cilantro, dill, mint, fenugreek leaves and caramelized shallots, slow-cooked for 2 days with red kidney beans and dried limes. Served with basmati rice topped with saffron.

Vegetarian Zereshk Polo
$22.95

Persian saffron barberry rice. Jewel-like red berries cooked together with cranberries and julienne carrots, mixed with saffron rice. Gluten-free.

Vegetarian Adas Polo
$19.95

Aromatic saffron basmati rice, lentils, caramelized onions, dates, raisins and special seasonings.

Sides

Rice Pilaf
$4

Roasted Potatoes
$4

Basmati Rice
$4

Couscous
$4.5

Hand Cut French Fries
$3.95

Onion Rings
$4.95

Organic Marinated Red Cabbage
$5.5

Assorted Pickles
$4

Sauteed Veggies
$6

Grilled Tomato, Onions and Green Peppers
$6

Fresh Cut Carrots and Celery
$3

Homemade Yogurt
$3

Sauteed Spinach
$5

Extra Pita Bread
$0.75

Feta chesse
$3

Kids Menu

Kid's Mac and Cheese
$7.95

Served with fries or rice pilaf.

Kid's Grilled Cheese Sandwich
$7.95

Served with fries or rice pilaf.

Kid's Hamburger
$10.95

Lettuce, tomato and pickle. Served with fries or rice pilaf.

Kid's Cheeseburger
$11.95

Lettuce, tomato and pickle. Served with fries or rice pilaf.

Kid's Chicken Tenders
$10.95

Served with fries or rice pilaf.

Kid's Chicken Nuggets
$9.95

Served with fries or rice pilaf.

Kid's Grilled Chicken Breast
$12.95

Served with fries or rice pilaf.

French Fries
$3.95

Onion Rings
$4.95

Kid's Side of Homemade Chips
$3.95

Desserts

Baklava
$5.95

Coco bites with dates, raisin,figs and walnuts, etc
$8

Gluten free, Dairy free, Vegan, No added sugar