Pig Guy NYC Menu with Prices
Pig Guy NYC Near Me
Pig Guy NYC Menu
Specials
Thursday Special: Smoked Beef Rib
$16
Smoked for 5 hours with the Brisket Rub with yolur choice of side.
Friday Special: Pork Shank Scarpiello
$12
With White Wine, Red Wine Vinegar sauce.
Sunday Special: Brisket Tacos
Monday Special: Fried Chicken and Waffle Sandwich
$15
Daily Special: Chicken Sandwich
$9
With Jalapenos, Ranch Dressing and Cheese
Daily Special: Grilled Provolone
$8
Grilled provolone topped with lime
Daily Special: Choripon
$7
Sandwich with chorizo, and chimmichurri
Build-A-Chili
$6
Smoked Turkey Sandwich (Served hot)
$13
With collard greens, bacon and fries.
Smoked Turkey Sandwich (Served cold)
$13
With lettuce, tomatoes, bacon, and fries.
Starters
Starters
BBQ Nachos
$8
Choice of jalapeno cheese sauce and bacon or pulled pork and Red Hook slaw.
Wings
$9
Your choice of sauce.
Salads
Salads
Chopped Kale Salad
$8
Cherry tomato, English cucumber and hearts of palms.
Chopped Salad
$9
Egg, Bacon, Tomato, Bleu Cheese, English Cucumber, Red Onion tossed with a creamy Ranch Dressing.
Mixed Green Salad
$8
Tomato, English Cucumber, and Goat Cheese with a Brown Sugar Balsamic.
Sandwiches
Sandwiches
Pulled Pork Sandwich
$9
With Thai chili BBQ sauce and house made coleslaw.
Double Porker Sandwich
$12
Our signature pulled pork topped with a chorizo dog.
Smoked Brisket Sandwich
$12
Smoked brisket with Thai chili BBQ sauce.
Pig Face Tanker Sandwich
$15
Pulled pork and brisket topped with Red Hook slaw.
Chorizo Dog
$5.5
Chorizo stuffed with provolone topped with a mayo chimichurri and chopped red onion.
Build a Burger
$9
Build your own burger with some of our favorite toppings.
Ribs
Ribs
St. Louis Ribs
$20
Finished with a sticky sweet and spicy glaze.
Just Ribs
$15
Finished with a sticky sweet and spicy glaze.
By the Pound
By the Pound
1 lb. Smoked Brisket
$24
1 lb. Pulled Pork
$14
1 lb. Chorizo
$13
Sides
Sides
Roasted Root Vegetables
$8
Tossed with brown sugar glaze, rosemay, thyme and sage
5 Cheese Mac and Cheese
$7
Red Hook Red Slaw
$5
Red cabbage and carrots tossed with a sweet creamy cider dressing.