Pig n Whistle at 202 W 36th St New York, NY 10018

Pig n Whistle Menu in New York
Appetizers
Crispy Fried Calamari
$12
Served with spicy tomato sauce.
Sweet 'n' Spicy Glazed Meatballs
$13
Spicy.
Maryland Crabcake
$14
Served with curry aioli.
Cheese Quesadilla
$9.95
With peppers and onions.
Chicken Wings
$10.95
Buffalo or BBQ.
Cornmeal Crusted Fried Shrimp
$11.95
With chipotle aioli and tartar sauce.
Spinach and Artichoke Dip
$13
Served with fresh tortilla chips.
Warm Crab and Asiago Dip
$13
Served with sliced toasted baguette.
Soups and Salads
Soup of the Day
$8
Please contact the restaurant for today's soup of the day.
French Onion Soup
$9
Garden Salad
$11
Classic Caesar Salad
$14
Romaine, Asiago and croutons.
Wedge Salad
$13.95
Iceberg wedge, smoked bacon and bleu cheese dressing.
Goat Cheese Salad
$13.95
Goat cheese with mixed greens, apple, dried cranberries, toasted walnuts and a sherry vinaigrette.
Chopped Salad
$14.95
Iceberg, radicchio, cucumber, grape tomato, feta, grilled corn and a balsamic vinaigrette.
Cobb Salad
$16
Grilled chicken, bacon, roasted red pepper, egg, tomato, olives, cucumber, blue cheese, avocado and a blue cheese dressing.
Cobb Salad with Shrimp
$19.95
Bacon, roasted red pepper, egg, tomato, olives, cucumber, bleu cheese, avocado and a bleu cheese dressing.
Cobb Salad with Steak
$19.95
Bacon, roast red pepper, egg, tomato, olives, cucumber, bleu cheese, avocado and a bleu cheese dressing.
Cobb Salad with Tuna
$19.95
Bacon, roast red pepper, egg, tomato, olives, cucumber, bleu cheese, avocado and a bleu cheese dressing.
Fresh Tuna Nicoise Salad
$18.95
Pan seared tuna, potato, olives, string beans and egg over a garden salad with balsamic vinaigrette.
Quinoa Salad
$15
Grilled vegetables, olives, cucumber, goat cheese, crumble, grape tomatoes, red onion and basil vinaigrette.
Beet and Goat Cheese Salad
$15
Served with red onion and a balsamic vinaigrette.
Burgers and Sandwiches
All burgers served with lettuce, tomato, onion, pickle and home-cut fries. Add cheese, bacon, onion, mushrooms, avocado or blue cheese to any burger or sandwich for additional charge.
The Classic Burger
$15
Whistle Burger
$17
Caramelized onions, mushrooms and pepper jack cheese.
Turkey Burger
$15
Topped with a side of horseradish Dijon sauce.
Lamb Burger
$18
Topped with crispy onions and a harissa aioli.
The Veggie Burger
$15
Vegetables, edamame and quinoa with Miguel's spicy sauce.
Chicken Panini Sandwich
$17
Chicken, mozzarella, caramelized onion and chipotle aioli on ciabatta.
Cajun Shrimp Club Sandwich
$17
Cajun spiced shrimp, bacon, lettuce, tomato and a garlic aioli on brioche bun.
Corned Beef Reuben Sandwich
$18
Made with Swiss, sauerkraut and Russian dressing on rye.
Corned Beef Sandwich
$14.95
Thinly sliced on rye toast. Served with lettuce, tomato, onion, pickle and home-cut fries.
Turkey Club
$14.95
Turkey, Swiss, bacon, lettuce, tomato and mayo on toasted whole wheat. Served with lettuce, tomato, onion, pickle and home-cut fries.
Portabello Mushroom Sandwich
$14.95
With roasted red pepper, fresh mozzarella, arugula and a pesto mayo. Served with lettuce, tomato, onion, pickle and home-cut fries.
The Chili Burger
$14.95
Classic burger topped with chili. Served with lettuce, tomato, onion, pickle and home-cut fries.
Brie and Pear Sandwich
$16
Made with baby arugula and onion chutney on multigrain bread.
Grilled Cajun Chicken Wrap
$15
Made with lettuce, avocado and ranch.
Entrees
Angel Hair Pasta
$19
Comes with shrimp, grape tomatoes, oil and garlic.
Short Rib Ravioli
$20
Comes with light brown jus.
Chicken 'Runy'
$22
Sliced pan-roasted chicken with braised leek potato puree, vegetables and chicken jus.
Blackened Salmon
$25
Over potato puree and a basil oil.
Maryland Crab Cake
$28
Served with a curry aioli.
12 oz. Grilled Sirloin Steak
$35
Chicken Jameson
$19.95
Pan roasted chicken in a whiskey mushroom sauce with vegetable basamati rice.
Pan Seared Tuna
$23.95
With quinoa and a wasabi aioli.
Penne a la Pesto
$18.95
Grilled chicken, sun-dried tomato and broccoli in a pesto cream sauce.
Seared Salmon
$21.95
With steamed vegetables, mashed potato and a ginger lime vinaigrette.
Vegetarian Pasta
$17.95
Penne with mixed vegetables, garlic and olive oil.
Taco Corner
3 tacos per order. Mix 'n' match is not permissible.
Fish Tacos
$12
Served with roasted tomatillo salsa and creame fraiche.
Beef Tacos
$13
Served with ground beef, lettuce and avocado.
Braised Pork Belly Tacos
$13
Served with sweet 'n' spicy pork belly.
Cajun Shrimp Taco
$14
Served with lettuce and avocado.
Bar Snacks
Piggy Fries
$7
Served with cheddar and caramelized onions.
Jalapeno Poppers
$9.95
With sour cream and marinara.
Mozzarella Sticks
$9.95
With marinara sauce.
Chicken Tenders
$9.95
With honey mustard dip.
Pork Pot Stickers
$9.95
With ponzu sauce.
Vegetable Spring Rolls
$9.95
With orange and mustard dipping sauce.
Cheese Quesadilla
$9.95
With peppers, onions, sour cream and guacamole.
Chicken Quesadilla
$10.95
With peppers, onions, sour cream and guacamole.
Baked Potato Skins
$9.95
With bacon, pepper jack cheese, scallions and sour cream.
Buffalo Style Chicken Wings
$10.95
With celery, carrots and a bleu cheese dip.
BBQ Style Chicken Wings
$10.95
With celery, carrots and a bleu cheese dip.
Irish Nachos
$11.95
With sliced potatoes, Irish bacon, cheddar and pepperjack cheese, sour cream and scallions.
Sliders
$12.95
3 mini burgers with cheddar cheese and fries.
BBQ Pulled Pork Sliders
$12.95
3 mini sliders with fries.
Platters
Tipperary Platter
$45
Your choice of 5 first tier items.
Longford Platter
$55
Your choice of 4 first tier items and 1 second tier item.
From the Pig
Plain Pig Mac and Cheese
$15
Pig Mac and Cheese with Bacon
$17
Pig Mac and Cheese with Mushrooms
$16
Pig Mac and Cheese with Bacon and Mushrooms
$18
Pig Mac and Cheese with Shrimp
$20
Pig BBQ Sandwich
$16
Pulled pork on a brioche bun with coleslaw.
BBQ Baby Back Ribs
$23
Served with beans and baked potato.
Slow Braised Crispy Pork Belly
$10.95
Slow Braised Crispy Pork Belly with Lentils and a Port Wine Reduction
$20.95
Pub Specialties
Fish and Chips
$20
Beer-battered cod with tartar sauce and malt vinegar.
Braised Beef Brisket
$20
Served with potato puree and braised cabbage.
Bangers and Mash
$19
Seasoned sausage with creamy mashed potatoes and fried onions.
Shepherd's Pie
$19
Casserole of ground beef and vegetables topped with mashed potato.
Chicken Pot Pie
$19
Chicken and vegetables in a cream sauce topped with a puff pasty crust.
Homemade Meatloaf
$17.95
With mashed potato and vegetables.