Pisces California Cuisine at 3414 Judah St San Francisco, CA 94122
Pisces California Cuisine Menu in San Francisco
Appetizer
Oysters Raw On The Half Shell
$2
with sherried peppercorn granita
Potato Leek Bisque
$6
with proscuitto di parma & red onions
Organic Green Salad
$7
with natural chevre, enoki mushrooms & honey-mustard vinaigrette
Sourdough Battered Calamari
$8
with sweet & barbeque sauce
Smoked Salmon Strudel
$9
with asparagus, mascarpone, ikura & strawberry balsamic sauce
Chocolate Battered Soft Shell Crab
$11
with fresh mozzarella, tomatoes & basil
Crispy Crab Cakes
$12
with baby greens, apple & mandarin-sesame vinaigrette
Mussels Or Shrimp Sizzling Iron Skillet
$10
with lemon garlic aioli
Entree
Mushroom Ravioli
$13
with seasonal vegetables, basil & alfredo or marinara sauce
Lobster Ravioli
$17
with asparagus, mushrooms, crispy bacon, basil & strawberry vinaigrette
Grilled Sole
$18
with sauteed shrimps, yukon potatoes, choy sum, creamy corn sauce & chipotle sauce
Grilled King Salmon
$20
with sauteed potatoes, cherry potatoes, green beans & caramelized honey-sum emulsion
Crab Cioppino
$22
with shrimp, scallops, mussels, calamari, fresh fish & tomato broth
Grilled Wild Ahi Tuna
$23
with gnocchi, edamame beans, oyster mushrooms, wasabi emulsion & dashi sauce
Slow Cooked Pork Belly
$18
with herbed polenta, choy sum & braising juice
Grilled Filet Mignon
$22
with mashed potatoes, mushrooms & beef demi-glace
Braised Angus Beef Short Ribs
$23
with mashed potatoes, spinach & natural juices
Grilled Niman Ranch Flat Iron Steak
$24
with duck fat fries, mushrooms & green beans
Roasted Rack Of Lamb
$25
with pancetta-mozzarella mashed potatoes, grilled vegetables & red wine sauce
Angus Beef Burger
$12
with sauteed onions, mushrooms, crispy bacon & mozzarella
Desserts
Warm Chocolate Brownie
$6
with vanilla gelato & ganache sauce
Vanilla Bean Creme Brulee
$6
with tiramisu gelato & fresh fruit
Espresso Chocolate Mousse Cake
$6
with sorbetto & fresh fruit
Fruit Egg Roll
$5
with chocolate ice cream
Italian Gelato Or Sorbetto
$5
Kid's $6
All Kid's Meals Are Served With Fresh Fruit
Kid's Pasta
Kid's Pasta
with marinara sauce
Grill Cheese Sandwich
Chicken Strips
Kid's Burger
$1
add cheese
First Course
Organic Green Salad
with natural goat cheese, apple, enoki mushrooms & honey-mustard vinaigrette
Potato Leek Bisque
with proscuitto di parma & red onions
Second Course
Lobster Ravioli
with asparagus, mushrooms, crispy bacon, basil & strawberry vinaigrette
Grilled Sole
with sauteed shrimp, yukon potatoes, choy sum, creamy corn sauce & chipotle oil
Grilled Hanger Steak
with mashed potatoes & sauteed vegetables
Third Course
Vanilla Bean Creme Brulee
Italian Gelato Or Sorbetto
First Course
Chocolate Battered Soft Shell Crab
with fresh mozzarella, tomatoes & basil
Smoked Salmon Strudel
with asparagus, mascarpone, ikura & strawberry vinaigrette
Second Course
Crab Cioppino
with shrimp, mussels, calamari, fresh fish & tomato broth
Grilled Wild Ahi Tuna
with gnocchi, edamame beans, oysters mushrooms, wasabi emulsion & dashi sauce
Grilled Filet Mignon
with mashed potatoes, mushrooms, fried onions & beef demi-glaze
Third Course
Warm Chocolate Brownie
with vanilla gelato & ganache sauce
Fruit Egg Roll
with chocolate ice cream
Appetizer
Oyster Raw On The Half Shell
$1
with sherried peppercorn granita
Potato Leek Bisque
$3
with proscuitto di parma & red onions
Organic Green Salad
$4
with honey-mustard vinaigrette
Sourdough Battered Calamari
$5
with sweet & sour barbeque sauce
Smoked Salmon Strudel
$6
with tobiko & raspberry balsamic
Shrimp Sizzling Iron Skillet
$8
with lemon garlic aioli
Entree
Pan Seared Tilapia
$10
with mango salsa, yukon potatoes, choy sum & sweet pepper cream
Mushroom Ravioli
$10
with seasonal vegetables, basil & alfredo or marinara sauce
Cioppino
$10
with shrimp, scallop, mussels, calamari, fresh fish & tomato broth
Slow Cooked Pork Belly
$10
with herbed polenta, choy sum & braising juice
Angus Beef Burger
$10
with sauteed onions, mushrooms, crispy bacon & mozzarella
Grilled Hanger Steak
$10
with mashed potatoes, sauteed vegetables & beef juice
Grilled Fillet Mignon
$16
with mashed potatoes, mushrooms, green beans & fried onions
Desserts $3
Warm Chocolate Brownie
with vanilla gelato & ganache sauce
Vanilla Bean Creme Brulee
Italian Gelato Or Sorbetto
Beer On Tap $4
Kronenbourg 1664
'lager' , france
Blue Moon
'white belgium' , golden, colorado
Fat Tire
'amber ale' , fort collins, colorado
Anderson Valley
'barney flats oatmeal stout' , mendocino