Polygon Cafe (Thai, Sushi and Japanese) at 5204 N Clark St Chicago, IL 60640
Polygon Cafe (Thai, Sushi and Japanese) Menu in Chicago
Wine (Must be 21 to Purchase)
Chardonnay Matthew Fritz
$25
Sonoma Valley. California 750ml. Must be 21 to purchase.
Pinot Gris Domaine Specht
$29
Alsace. France. 750 ml. Must be 21 to purchase.
Sauvignon Blanc Chateau Peyruchet
$25
Bordeaux. France. 750 ml. Must be 21 to purchase.
Riesling Weingut Leitz
$27
Rheingau. Germany. 750 ml. Must be 21 to purchase.
Prosecco LaMarca
$8
Veneto Italy. 187 ml. Must be 21 to purchase.
Rose Lionel Osmin Villa La Vie En Rose
$25
France. 750 ml. Must be 21 to purchase.
Pinot Noir ? Block Nine
$27
Caidens Vineyard. California (750mL). Must be 21 to purchase.
Cabernet Sauvignon 100% organic grapes Prelius
$29
Tuscany. Italy. 750 ml. Must be 21 to purchase.
Syrah Blend Bodegas Luzon
$25
Monastrell. Jumilla. Spain. 750 ml. Must be 21 to purchase.
Malbec Padrillos
$25
Ernesto Catena. Argentina. 750 ml. Must be 21 to purchase.
Choya Umeshu
$29
Classic Japanese plum wine with real plum fruit. 750 ml. Must be 21 to purchase.
Beers (Must be 21 to Purchase)
Singha
$5
Thai. Must be 21 to purchase.
Chang
$5
Thai. Must be 21 to purchase.
Asahi
$5
Japanese. Must be 21 to purchase.
Sapporo
$5
Japanese. Must be 21 to purchase.
Hitachino Nest White Ale
$9
Japanese. Must be 21 to purchase.
Sake (Must be 21 to Purchase)
Nama Genshu Gold
$14
Rich and bold but refreshing with a hint of chocolate and coconuts flavor 200 ml. can. Must be 21 to purchase.
NAMA GENSHU - GREEN
$15
SEASONAL LIMITED EDITION! -using only the newly harvest rice to brew to create an unparalleled level of freshness and a fruity bouquet (200ml can). Must be 21 to purchase.
NAMA GENSHU - RED (AGED)
$15
Aged at low temperatures for one year to create a heavier , mouthier feel with rich and generous character (200ml can). Must be 21 to purchase.
D-Y 50 ? Dassai Goju (Junmai Daiginjo)
$27
Clean. Pure. Delicately sweet. Lush textures bright bouquet of green apple and pineapple (300ml). Must be 21 to purchase.
Water Place Mizbasho Junmai Ginjo
$13
Light. Elegant. Clean. With aromas of spiced pear and ample acidity 180 ml. Must be 21 to purchase.
Wood Pecker Otokoyama. Tokubetsu Junmai Namacho
$14
Special pure rice sake. Unpasteurized, fresh, rich and mellow with fruity aroma 80 ml. Must be 21 to purchase.
Poochi Poochi Sparkling Junmai Sake
$18
Delightful. Slightly bubbly. Fruity flavour with a light citrus accent. Great for aperitif 300 ml. Must be 21 to purchase.
Little Lily Sayuri Nigori
$18
Unfiltered sake. Semi-sweet. Served with notes of cherry blossom and white grape element. Very smooth finish 300ml. Must be 21 to purchase.
Sacred Mist ? Miyashita (Honjozo Nigori)
$23
Rough-filtered sake. Well-balanced. Slightly acidic. Creamy smooth. Gently sweet. Notes of coconut and almonds (300ml). Must be 21 to purchase.
Hakutsuru Tanrei Junmai
$10
Using the finest rice and pure natural spring water from mount rokko, it is fermented with Hakutsuru's unique technique, Keikai-tsukuri. It is characterized by its smooth and semi-dry taste 180 ml. Must be 21 to purchase.
Drinks
Soda
$2
Pellegrino
$2.5
Sparkling water.
Fiji Water
$2.5
Mineral water.
Thai Iced Tea
$3.25
Thai Iced Coffee
$3.25
Ramune
$3.5
Appetizers
Edamame
$5
Steamed Japanese bean with a light sprinkling of kosher salt.
Spicy Edamame
$5
Steamed Japanese bean sprinkled with red chili pepper.
Tempura
$7.5
Deep fried shrimp tempura and mixed vegetable.
Agedashi Tofu
$6
Delicately fried soft tofu in hot tempura sauce with grounded ginger and green onion.
Gyoza
$6
Pan fried grounded chicken and vegetable dumplings.
Shumai
$6
Steamed pork and shrimp dumplings.
Chicken Satay
$7.5
Grilled marinated chicken tender served with peanut sauce and cucumber salad.
Crab Rangoon
$6.5
Crab meat, cream cheese, carrot, celery and water chestnut in crispy wanton served with sweet and sour sauce.
Crispy Soft Shell Crab
$8
Whole soft shell crab tempura with ponzu sauce.
Fresh Spring Rolls
$5.5
Fresh spring roll skin filled with cucumber, beansprouts, and tofu topped with shredded egg omelette, jalapeno and sweet tamarind sauce.
Peanut Sauce Spring Roll
$6.5
Fresh spring roll shin filled with cucumber, beansprouts and tofu topped with shredded egg omelette, jalapeno and peanut sauce.
Egg Rolls
$5.5
Crispy egg roll filled with glass noodle, carrot, cabbage and black mushroom served with sweet and sour sauce.
Crispy Calamari
$8
Crackling salt and lemon pepper fried calamari with honey wasabi dipping sauce.
Polygon Wings
$8
Deep fried marinated chicken wings with sweet temarind sauce, dried chili pepper and scallions.
Crispy Tofu
$5.5
Fried white tofu swerved with sweet chili and crushed peanut dipping sauce.
Sweet Potato Fries
$5
Deep fried sweet potato.
Soup
Miso
$2
Soy bean broth, soft tofu, seaweed and scallion.
Spicy Miso
$3
Spicy soy bean broth, soft tofu, seaweed, jalapeno and scallion.
Tom Yum
$7.5
thai hot and sour broth with lemon grass, galanga, kaffir lime leaf, mushroom, tomato, lime juice and cilantro
Tom Kha
$7.5
sweet hot and sour coconut soup with mushroom, lemon grass, galanga, kaffir lime leaf, cabbage, and cilantro
Tofu and Veggie Soup
$6
Soft tofu, carrot, spinach, napa, hint of garlic and scallion in mild clear broth.
Salad
House Salad
$5
Mixed greens, purple cabbage, carrot with homemade ginger dressing.
Wakame Salad
$5
Seaweed salad, carrot and mixed green with soy vinegar dressing.
Sashimi Salad
$9.95
Mixed greens topped with fresh tuna, salmon, tako, ebi and ikura in wasabi yuzu vinegar dressing.
Kani Sunomono
$6
Cucumber salad, crab meat, crab stick and seaweed with clear vinegrette.
Cucumber Salad
$4.5
Cucumber, red onion and carrot with clear vinegar dressing.
Spinach Salad
$5
Steamed baby spinach with Japanese sesame dressing.
Larb Chicken Lettuce Wrap
$8.5
Spicy minced chicken, scallion, red onion, grounded toasted rice and ground chili served in fresh lettuce.
Spider Salad
$10.95
Crispy soft shell crab, mixed greens, Granny Smith apples, onions, cashew nuts and spicy lime dressing.
Noodles
Pad Thai
$8.95
Stir fried rice noodle with tofu, beansprout, green onion, egg and crusted peanut.
Pad See Ew
$8.95
Stir fried flat rice noodle with broccoli and egg in sweet black soy sauce.
Drunken Noodle
$8.95
Stir fried flat rice noodle with chili basil paste, bell pepper, beansprouts, onion and tomato.
Lad Nar
$8.95
Pan fried flat rice noodle with steamed broccoli and carrot in savory brown gravy sauce.
Panang Noodle
$9.95
Pan fried flat rice noodle in panang curry sauce with basic and ground peanut.
Spicy Udon
$9.95
Stir fried Japanese udon noodle with egg and mixed vegetables in chef special spicy sauce.
Yakisoba
$9.95
Pan fried Japanese egg noodles with mixed vegetables.
Salmon Yakisoba
$15.95
Pan fried Japanese egg noodles with mixed vegetables and grilled salmon fillet.
Udon Pad Thai
$10.95
udon noodle. beansprout. green onion. egg. chili paste. jalapeno. crushed peanut
Main Course
Garlic
$8.95
Your choice of meat stir-fried with fresh garlic and ground black peppers. Sprinkled with fried garlic and scallion. Served with steamed broccoli and carrot.
Basil
$8.95
Ground chicken stir-fried with basil, green bean, mushroom and peppers.
Cashew Chicken
$9.5
Stir-fried crispy chicken with cashew nut, mushroom, onion, bell pepper, pine apple and dried chili in sweet and sour sauce.
Pad Pak
$8.95
Sauteed mixed vegetables in garlic sauce.
Rama
$8.95
Your choice of meat topped with peanut sauce, steamed broccoli, carrots and ground peanut.
Ginger
$8.95
Sauteed fresh ginger, peppers, mushrooms, carrots, onions and scallions in black bean sauce.
Broccoli
$8.95
Stir-fried broccoli and your choice of meat with oyster sauce.
Teriyaki
$13.95
teriyaki sauce. mushroom. served with rice, miso soup and vegetable.
Salmon Teriyaki
$16.95
Pan fried salmon with teriyaki sauce and mushroom served with rice, miso soup and vegetable.
Curries
Red Curry
$8.95
Red coconut curry with bamboo shoots and bell pepper.
Green Curry
$9.95
Green coconut curry with eggplants, bamboo shoots, green bean, hot pepper and basil.
Panang Curry
$8.95
Red panang curry with basil and ground peanut.
Panang Salmon Curry
$15.95
Pan fried salmon filet with panang curry, basil and ground peanut.
Fried Rice
Thai Fried Rice
$8.75
Thai styled fried rice with onions, scallions, tomato and egg.
Basil Fried Rice
$8.95
Spicy fried rice with egg, onion, hot pepper chili paste and basil leaves.
Soft-Shell Crab Fried Rice
$11.95
Fried rice with egg, carrot, onion, scallions and crispy soft-shell crab.
Pineapple Fried Rice
$8.95
Curry fried rice with egg, pineapple, tomato, onion, scallion and cashew nut.
Vegetable Fried Rice
$8.75
Fried rice with egg, onion, mixed vegetable and scallion (no meat).
Bento Box
Teriyaki Bento
$17
Served with rice, miso soup, tempura, salad and three piece California roll.
Sashimi Bento
$20
Served with rice, miso soup, tempura, three-piece California roll, and seven-piece assorted sashimi.
Specialty Maki
Rainbow Maki
$14
Crabstick, cucumber, shitake topped with salmon, tuna, hamachi and avocado.
Dragon Maki
$14
Shrimp tempura, masago mayo topped with unagi, avocado and unagi sauce.
Giant Maki
$15
Shrimp tempura, cream cheese, tobiko, avocado, spicy sauce, masago mayo, green onion and tempura crumb topped with unagi sauce and honey wasabi mayo.
Crazy Diamond Maki
$13
Tuna, escolar, salmon, cucumber, avocado, ginger, spicy sauce, tempura crumb and unagi sauce.
Black Pearl Maki
$15
Smoked salmon, avocado, jalapeno, cilantro and cream cheese deep fried and wrapped with rice and black tobiko, served with unagi sauce and a spicy mayo on the side.
Caterpillar Maki
$13
Hamachi, smoked salmon jalapeno and cilantro topped with avocado, spicy mayo and spicy sauce.
Oracle Maki
$13
Real crab meat, shitake, avocado, spicy mayo topped with salmon, wasabi tobiko and ikura.
Dark Shadow Maki
$15
Unagi, cream cheese, crab stick, cilantro, asparagus, spicy mayo deep fried then topped with unagi sauce and tempura crumb.
Magma Maki
$14
Hamachi, escolar, avocado, masago, red tobiko, black tobiko, tempura crumb, unagi sauce and spicy mayo.
Munchy Pumpkin Maki
$14
Pumpkin tempura, crispy fresh radish, sweet marinated squash, spicy mayo topped with fresh salmon, tempura crumb, masago and unagi sauce.
Mango Tango Maki
$14
sweet potato tempura. avocado. crabstick. mango. seared yellowtail. spicy mayo. scallion.
Maki
Tekka Maki
$5.5
Tuna.
Sake Maki
$5.25
Salmon.
Smoked Salmon Maki
$5.25
Negi Hamachi Maki
$6
Yellowtail and scallion.
Negi Escolar Maki
$6
Superwhite tuna, jalapeno and scallion.
Spicy Tuna Maki
$6.95
Tuna, cucumber, masago, spicy mayo and chili oil.
Crunchy Spicy Tuna Maki
$7.5
Spicy tuna, cucumber with tempura crumb outside.
Asparagus Spicy Tuna Maki
$7.5
Spicy tuna and asparagus.
Spicy Scallop Maki
$6.95
Cooked scallop, spicy mayo, masago and avocado.
Spider Maki
$8.25
Deep fried soft shell crab, avocado, cucumber and masago mayo.
Unakyu Maki
$6.95
Eel and cucumber.
Futo Maki
$6.5
Crabstick, tamago, kampyo, avocado, cucumber and shiitake.
Shrimp Tempura Maki
$6.95
With masago mayo and unagi sauce.
Sake Kawa Maki
$6.5
Deep fried salmon skin, cucumber, avocado and unagi sauce.
California Maki
$6.5
Crab stick, avocado, cucumber and masago.
Philly Maki
$6.95
Smoked salmon, cream cheese and avocado.
Alaska Maki
$6.75
Salmon, avocado.
Boston Maki
$6.95
Tuna, avocado.
New York Maki
$6.95
Unagi, avocado, cream cheese and unagi sauce.
Mexican Maki
$6.95
Deep fried shrimp, cilantro, avocado, masago mayo, jalapeno and unagi sauce.
King Alaska Maki
$9.95
Salmon, avocado, crab meat and black tobiko outside.
Eagle Maki
$9.95
Salmon, unagi, avocado, tempura, red tobiko with crumb and spicy mayo.
Turtle Maki
$9.95
Salmon, escolar, avocado, crab stick, topped with honey wasabi mayo and wasabi tobiko.
Veggie Maki
Avocado Maki
$4.5
Cucumber Maki
$4
Spinach Maki
$4
Sweet Potato Tempura Maki
$6
With unagi sauce.
Asparagus Maki
$5
Shiitake Maki
$4.5
Marinated Japanese mushroom.
Oshinko Maki
$4
Japanese radish pickle.
Kampyo Maki
$4
Sweet marinated gourd.
Salad Maki
$5.5
Mixed green, cucumber, avocado served with ginger dressing.
Mix Veggie Tempura Maki
$6.5
Mixed veggie tempura.
Donburi
Una Don
$20.95
Six pieces of grilled fresh water eel and vegetables served over a bowl of rice. Served with miso soup.
Tekka Don
$20.95
Six pieces of fresh tuna and vegetables served over a bowl of rice. Served with miso soup.
Sake Don
$20.95
Six pieces of fresh salmon, salmon roe and vegetables served over a bowl of rice. Served with miso soup.
Chirashi Don
$20.95
Chef's selected seven assorted sashimi and vegetables served over a bowl of sushi rice. Served with miso soup.
Sushi/Sashimi
Ama Ebi
$3.75
Sweet shrimp.
Ebi
$2.75
Boiled shrimp.
Nama Sake
$2.75
Fresh salmon.
Maguro
$3
Fresh tuna.
Escolar
$3
Super white tuna.
Hamachi
$3
Yellow tail.
Suzuki
$2.75
Seabass.
Hirame
$3
Flounder.
Masago
$2.75
Smelt roe.
Tako
$3
Octopus.
Tamago
$2.5
Sweet omelet.
Kani
$3
Crab meat.
Kani Kama
$2.5
Crab stick.
Kunsei Sake
$2.75
Smoked salmon.
Ikura
$3
Salmon roe.
Ika
$2.5
Squid.
Inari
$2
Sweet fried tofu skin.
Izumadai
$2.75
Tilapia.
Unagi
$3
Grilled fresh water eel.
Spicy Scallop
$3.25
With avocado
Tobiko
$2.75
Flying fish roe.
Sushi/Sashimi Set
Sushi Deluxe
$15
Chef's selected five pieces of assorted sushi and three pieces of maki.
Sushi Supreme
$23
Chef's selected nine pieces of assorted sushi and three pieces of maki.
Sashimi Deluxe
$20
Chef's selected nine pieces of assorted sashimi.
Sashimi Supreme
$27
Chef's selected fifteen pieces of assorted sashimi.