Poplar Inn in West Bend, WI

Truffle Fries

$8

Parsley, Parmesan and aioli.

Blue Tenders

$14

Tenderloin tips, Gorgonzola cream and toast.

Spinach and Artichoke Dip

$12

Marscapone, Parmesan, Brie and toast.

Bruschetta

$10

Balsamic glaze, pesto, mozzarella and tomato.

Thai Shrimp

$13

Spicy chili sauce, scallion and seasoned fried wonton.

Bacon Wrapped Scallops

$15

Tomato jam and Arcadia lettuce.

Side Salad

$5

Poplar

$10

Spring lettuce, romaine, cranberry, pecan, Gorgonzola and sesame vinaigrette. Vegan and gluten free.

Caesar

$11

Romaine, Caesar dressing and semolina Parmesan cracker.

Brandy Mushroom Chicken

$20

Breaded chicken breast, wild rice and brandy mushroom chicken.

Mushroom Risotto

$18

Roasted forest mushrooms, sugar snap peas, sunflower shoots and Parmesan. Vegetarian.

Seared Salmon

$26

herb risotto, grilled asparagus and beurre blanc.

Towering Inferno

$32

Steer tenderloin blackened, beer battered portobello, sauteed spinach, Gorgonzola cream and roasted red pepper coulis.

Sea Scallops

$28

Saffron risotto and tomato beurre blanc.

Whitefish

$25

Panko crusted, lemon dill cream, wild rice and seasonal vegetable.

Carne Asada

$22

Marinated prime rib eye, street corn and chipotle mayo.

Seared Sesame Ahi Tuna

$31

Sushi grade A, sesame vinaigrette, Asian pear salad and jasmine coconut rice.

Bistro Burger Sandwiche

$14

House grind, garlic aioli, brown sugar bourbon onion and beer cheese.

Lobster Roll Sandwiche

$18

Tarragon mayo, crispy fresh greens and buttered split top roll.

Filet Mignon

$28

Kansas City Strip

$32

Prime Ribeye

$32

New York Strip

$29

Kids Filet Mignon

$10

4 oz. filet and french fries.

Kids Mac and Cheese

$6

Noodles with cheese, vegetable.

Kids Chicken

$7

Grilled chicken breast, choice of starch and vegetable.

Kids Noodles

$7

Buttered noodles and vegetable.

Kids French Fries

$3