Punjab Palace at 1766 University Ave Riverside, CA 92507
Punjab Palace Menu in Riverside
Appetizers
Assorted Appetizers
$6.95
Seekh kabab, vegetable pakora, vegetable samosa, chicken pakora and onion bhaji.
Onion Bhaji
$2.95
Diced onion mixed with flour and deep fried.
Chicken Pakoras
$5.95
Delicately spiced chicken fritters.
Vegetable Samosa
$2.95
Deep fried patties stuffed with spicy potatoes and green peas.
Vegetable Pakoras
$2.95
Seasoned vegetable fritters.
Cheese Pakoras
$5.95
Delicately spiced fried cheese fritters.
Fish Pakoras
$9.95
Delicately spiced fried fish fritters.
Paneer Tikka
$10.95
Cheese. Marinated Indian spicy clay oven sauteed bell pepper and tomato, onion. Spicy.
Soups
Lentil Soup
$3.95
Lentil soup mildly spiced.
Tomato Soup
$3.95
Tomato soup mildly spiced.
Mulligatawny Soup
$3.95
Delicately spiced lentil soup garnished with rice and chicken.
Tandoori Delicacies
Tandoori Chicken
$15.95
Spring juicy chicken marinated in yogurt, spices and herbs. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Tandoori Jumbo Shrimps
$15.05
Juicy and mildly spiced shrimps prepared with masala. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Chicken Tikka
$12.95
White meat. Tender boneless pieces of chicken marinated in spices and herbs. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Garlic Shrimp
$14.95
Shrimp sauteed with garlic, bell peppers and onions served sizzling hot. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Chicken Seekh Kabob
$12.95
Minced chicken with onions herbs and spices molded on the skewers. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Tandoori Fish
$13.95
Boneless pieces of fish marinated in yogurt and spices. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Lamb Tikka
$13.95
Diced lamb marinated in spices. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Lamb Seekh Kabob
$13.95
Minced meat with onions, herbs and spices molded on the skewers. Prepared in the tandoor clay oven and served sizzling hot on a bed of onions and lemons with mint chutney.
Chicken Curried
Chicken Tikka Masala
$13.95
White meat. Boneless chicken marinated in spices and yogurt tandoori in clay oven then blended in curry sauce. Served with the bowl of rice.
Murgh Makhani
$12.95
Chicken tandoori in clay oven and cooked in butter, yogurt and tomato gravy. Served with the bowl of rice.
Karahi Chicken
$12.95
Boneless chicken cooked in the juice of garlic, ginger and tomatoes. Served with the bowl of rice.
Chicken Vindaloo
$11.95
Boneless chicken cooked with hot spices and potatoes. Served with the bowl of rice.
Chicken Malai
$13.95
White meat marinated in yogurt, herbs and spices. Cooked with coconut and creamy sauce. Served with the bowl of rice.
Garlic Chicken
$12.95
White pieces of chicken sauteed with garlic, bell peppers and onions. Served with the bowl of rice.
Chicken Keema
$12.95
Ground chicken and green peas cooked in mild and hot spices with ginger, garlic, tomato and cilantro. Served with the bowl of rice.
Chicken Curry
$11.95
Boneless chicken cooked with tomatoes and spices. Served with the bowl of rice.
Chicken Jalfrezi
$12.95
Tender chicken pieces cooked in vegetables, ground herbs and spices. Served with the bowl of rice.
Chicken Korma
$12.95
Diced chicken flavored with kashmiri herbs and cooked with yogurt and cream, mild spices with raisins and nuts. Served with the bowl of rice.
Chicken Palak
$12.95
Tender pieces of chicken cooked with special spices served with creamy spinach curry. Served with the bowl of rice.
Seafood Curried
Shrimp Saag
$15.95
Tender shrimp cooked with spinach, ginger and spices. Served with the bowl of rice.
Shrimp Malai
$15.95
Jumbo shrimp cooked in coconut and cream garnished with dry leaves. Served with the bowl of rice.
Fish Masala
$14.95
Boneless pieces of fish cooked in ground spices and curry sauce. Served with the bowl of rice.
Shrimp Masala
$14.95
Tender shrimp sauce. Rich in flavor. Served with the bowl of rice.
Shrimp Jalfrezi
$15.95
Juicy shrimp cooked with assorted vegetables. Served with the bowl of rice.
Fish Vindaloo
$14.95
Fish cooked with potatoes. Served with the bowl of rice.
Shrimp Garlic Masala
$15.95
Shrimp sauteed with tomato, green onions and garlic. Served with the bowl of rice.
Shrimp Vindaloo
$15.95
Shrimp cooked in hot spices, tomato and potatoes. Served with the bowl of rice.
Shrimp Karahi
$15.95
Shrimp cooked with onions, tomatoes, bell peppers and garlic. Served with the bowl of rice.
Lamb Curried
Lamb Palak
$13.95
Diced lamb cooked with spinach, ginger and spices. Served with the bowl of rice.
Keema Aloo
$13.95
Ground lamb and sauteed potatoes cooked in mild and hot spices with ginger, garlic, tomatoes and cilantro. Served with the bowl of rice.
Lamb Jalfrezi
$12.95
Tender lamb pieces cooked in vegetables, ground herbs and spices. Served with the bowl of rice.
Lamb Korma
$13.95
Diced boneless lamb marinated in yogurt and cream cooked in mild spices with raisins and nuts. Served with the bowl of rice.
Karahi Gosht
$13.95
Diced boneless lamb cooked in chef's secret spices with diced onions, bell peppers, ginger and garlic. Served with the bowl of rice.