Que Huong Restaurant at 4134 University Ave San Diego, CA 92105

Phone: (619) 281-6008

Address: 4134 University Ave San Diego, CA 92105

Que Huong Restaurant Menu in San Diego

Khai V?

Appetizer.

01. G?i Cu?n
$5.95

2 spring rolls. Shrimp, pork, lettuce, fresh mint, bean sprouts & vermicelli noodles. Wrapped in rice pepper. Served with peanut sauce.

02. Ch? GiĂČ
$6.95

6 fried egg rolls. Shrimp, ground pork, glass noodles, carrot, and taro. Served with lettuce, fresh mint, cilantro, and fish sauce.

04. BĂĄnh XĂšo
$8.95

Vietnamese crepe. Shrimp, pork, bean sprouts, sliced onion in a crispy, pan-fried rice flour crepe. Served with lettuce, fresh mint, cilantro & fish sauce,

05. H?n XĂșc BĂĄnh Ða
$12.95

Stir-fried baby clams with chips. Baby clams stir-fried with garlic, lemongrass & crushed chillies. Served with sesame rice chips.

B?p xào tép
$6.95

Stir fried corn with baby shrimp

G?i

Salad.

06. G?i XoĂ i TĂŽm Th?t
$12.95

Green mango salad with shrimp & pork. Slice green mango tossed with shrimp & pork, peanut, red peppers, dried onions, and top with basil leaves.

07. G?i XoĂ i M?c Nu?ng
$12.95

Green mango salad with grilled squid. Slice green mango tossed with grilled squids, banana flowers, cabbages, peanuts, red peppers, dried onions, and topped with fresh mints.

09. G?i XoĂ i ?c Huong
$12.95

Green mango salad with periwinkle. Sliced green mango tossed with periwinkle, peanut, red peppers, dried onions and topped with basil leaves.

10. G?i GĂ  B?p Chu?i
$12.95

Shredded fresh banana flower salad. Steamed chicken meat with fresh shredded banana flowers and green cabbage mint, basil, onion, and peanuts.

12. G?i L? Tai Heo TĂŽm
$12.95

Sliced pork ear and shrimp salad. Sliced pork ear and shrimp tossed with carrot, white radish, cucumber, lotus mint, and peanut.

13. G?i M?c G?ng HĂ nh ?t Cay
$12.95

Spicy ginger squid salad. Boiled squid tossed with onion, garlic, peanuts, hot pepper, mint.

18. TĂŽm TĂĄi Chanh
$13.95

Lemon marinated shrimp salad. Shrimp in a marinade of lemon juice, sliced onions, basil, hot sauce, onion. Served on a bed of lettuce, tomato, and green banana.

G?i xoĂ i ?c do
$12.95

Green mango salad w/ Arstick surf clam

Ð? Bi?n

Seafood special.

23. TĂŽm Rang Mu?i
$12.95

Fried shrimp with garlic salt and pepper. Salted, lightly battered and tossed with garlic, salt, pepper, and scallions.

24. TĂŽm ChiĂȘn B?t
$12.95

Battered shrimps. Lightly battered shrimp. Served with plum sauce.

25. TĂŽm CĂ ng Kho TĂ u
$15.95

Caramel prawn. Water prawn simmered and reduced with garlic, black peppers, and onion.

26. TĂŽm S?t Mayonnaise
$15.95

Walnut shrimp.

31. M?c ChiĂȘn DĂČn
$12.95

Fried squid with garlic, salt, and pepper. Fried squid salted, lightly battered and tossed with garlic, salt, pepper, and scallions.

32. M?c M?t N?ng Nu?ng Mu?i ?t
$12.95

Whole grilled squid with salt and chili pepper.

33. M?c D?n Th?t
$15.95

Whole squid stuffed with ground pork.

34. NghĂȘu XĂ o G?ng HĂ nh Hay LĂ  QuĂȘ
$9.95

Clam with ginger, and onion or basil. Clam sauteed in choice of ginger and onion or basil.

35. Chem Chép H?p M? Hành Ho?c X? ?t
$9.95

Steamed mussels with sauteed green onions or lemongrass and crushed chili.

NghĂȘu xĂ o sate
$9.95

Clam in house special spicy sauce

steam rice
$1

GĂ 

Chicken. Que Huong's most popular dish, chicken wings golden-fried to crispy and tossed with onion, crushed pepper, and dried onion.

36. CĂĄnh GĂ  ChiĂȘn Nu?c M?m
$9.95

Chicken wings in fish sauce. Served on a bed of lettuce.

37. CĂĄnh GĂ  X?t XĂ­ Mu?i
$9.95

Chicken wings in plum sauce. Served on a bed of lettuce.

38. CĂĄnh GĂ  ChiĂȘn Bo
$9.95

Chicken wings in butter. Served on a bed of lettuce.

39. CĂĄnh GĂ  X?t Me
$9.95

Chicken wings in tamarind sauce. Served on a bed of lettuce.

40. GĂ  RĂŽ-Ti
$9.95

Roasted chicken legs. Marinated chicken legs in caramelized sauce. Served on a bed of lettuce, cucumber, and tomato.

41. GĂ  S? ?t
$10.95

Lemongrass chicken (bone-in).

steam rice
$1

BĂČ

Beef.

42. BĂČ TĂ i Chanh
$12.95

Lemon marinated beef salad. Sliced, medium well-done beef marinated in lemon juice, hot sauce with tomato and served on a bed of lettuce and mint.

44. BĂČ Cu?n LĂĄ L?t
$17.95

Ground beef wrapped in jute (saluyot) leaves. Served ready-to-roll with peanut, rice paper, green leaf lettuce, mints, sliced cucumber, pickled carrots, green bananas, pineapples and dipped in preserved fish sauce.

?45. ??BĂČ LĂșc L?c
$12.95

Wokked cube beef. Stir-fried beef cube. Served on a bed of lettuce.

B? MĂŽng C?
$12.95

Mongolian beef. SerVedra on bed of lectture

Chim CĂșt

Quail.

47. Chim CĂșt XĂ o Rau Ram
$12.95

Marinated quail with coriander.

48. Chim CĂșt ChiĂȘn Bo
$12.95

Butter-fried quails. Seasoned quail fried and tossed in butter with garlic. Served with salt, pepper, and lime.

49. Chim CĂșt RĂŽ Ti
$12.95

Marinated quails in caramelized sauce with onions and butter.

DĂȘ

Goat.

50. DĂȘ XĂ o Lan Ho?c S? ?t
$13.95

Goat meat stir-fried. With either lemongrass and crushed chilie or coconut milk, dried black fungus topped with fresh dill and peanut.

51. DĂȘ Nu?ng
$20.95

Char-grilled goat meat. Seasoned goat meat char-grilled. Served with lettuce, tomato with preserved bean curd sauce for dipping.

?ch

Frog legs.

53. ?ch XĂ o Lan
$13.95

Frog legs seasoned in coconut milk. With black fungus, bean thread and dried onion topped with dill and peanut.

53. ?ch XĂ o X? ?t
$12.95

Frog legs pan-fried with lemongrass and crushed chili.

54. ?ch Nu?ng TiĂȘu
$12.95

Pepper grilled frog legs. Frog legs seasoned with pepper and grilled. Served with lime, salt, and pepper.

55. ?ch ChiĂȘn Bo
$12.95

Buttered frog legs.

?c

Escargot.

56. ?c Huong Nu?ng TiĂȘu
$12.95

Grilled whelk (sea snail) with black pepper.

57. ?c Len XĂ o D?a
$13.95

Top snail braised in coconut milk. Top snail braised in spicy coconut soup and topped with coriander.

60. ?c Huong XĂ o Me
$13.95

Stir-fried escargot with tamarind sauce.

?c huong nu?ng b? t?i
$13.95

Sea nail with butter and garlic

Luon

Eel.

61. Luon Um Ngo Om
$17.95

Eel sautéed in coconut milk. Eel sautéed in coconut, onion, dried black fungus, bean thread topped with fresh dill and peanut.

62. Luon ChiĂȘn XĂč M?m Me
$12.95

Deep-fried eel dipped in tamarind sauce.

63. Luon XĂ o Lan
$17.95

Eel sautéed in coconut milk. With onion, dried black fungus, bean thread topped with fresh dill and peanut.

Heo R?ng

Wild boar.

65. Heo R?ng XĂ o X? ?t
$17.95

Wild boar meat with lemongrass and red pepper. Wild boar meat stir-fried with lemongrass and red pepper, crushed chili topped with dill. Served with sesame rice chip.

Nai

Deer.

67. Nai XĂ o Lan
$19.95

Deer sauteed in coconut milk. Deer meat sauteed with onion and red bell pepper and dried black fungus in coconut milk, topped with fresh dill and peanut.

68. Nai LĂșc L?c
$15.95

Marinated deer meat with onion and butter. Served with lime, salt, and pepper.

CĂĄ

Fish.

85. CĂĄ KĂšo Kho T?
$11.95

Coby fish in clay pot. Coby fish, pork belly simmered with lemongrass in a clay pot of mild caramelized fish sauce, topped with crushed chili.

86. CĂĄ BĂŽng Lau Kho T?
$11.95

Basa in clay pot. Basa pork belly simmered with lemongrass in a clay pot mild caramelized fish sauce, topped with crushed chili and green onion.

87. CĂĄ KĂšo ChiĂȘn DĂČn M?m Me
$12.95

Fried coby fish. Fried coby fish dipped in tamarind sauce.

88. CĂĄ Chim S?t CĂ 
$15.95

Crispy pomfret in tomato sauce. Deep-fried pomfret to crispy then tossed with tomato sauce to perfection.

89. CĂĄ Chim ChiĂȘn DĂČn M?m G?ng
$12.95

Crispy pomfret with ginger fish sauce.

90. CĂĄ B?ng ChiĂȘn DĂČn M?m Me
$12.95

Crispy lake smelt fish dipped in tamarind sauce.

91. CĂĄ RĂŽ Phi ChiĂȘn DĂČn M?m G?ng
$10.95

Deep-fried tilapia. Served with ginger fish sauce.

92. CĂĄ RĂŽ Phi ChiĂȘn DĂČn X?t Chua Ng?t
$13.95

Deep-fried tilapia with sweet and sour sauce.

93. CĂĄ RĂŽ Phi Mu?i S? ?t
$10.95

Fried marinated tilapia with lemongrass and crushed chili.

93a. M?m Ru?c XĂ o Th?t Ba R?i
$9.95

Stir-fried pork belly with shrimp paste.

steam rice
$1

Canh

Traditional style soup.

94. Canh Chua Cå BÎng Lau Ho?c Cå KÚo Ho?c TÎm Ho?c Ð? Bi?n
$11.95

Basa fish, Coby fish, shrimp, or seafood sweet and sour soup. With bean sprouts, tomatoes, pineapple, in a tangy tamarind based broth. Served with fish sauce.

95. Canh Chua ThĂĄi
$11.95

Thai style sweet and sour soup. Combination of seafood, fish, bamboo shoots, mushroom in a spicy tamarind based broth. Served with fish sauce.

96. Canh Su?n Non Dua CĂĄi
$8.95

Pork ribs with pickled Chinese cabbage. In a homemade chicken broth. Served with fish sauce.

97. Canh Rau Mu?ng N?u TĂŽm
$10.95

Water spinach (ong choy) and shrimp soup. In a tangy tamarind based broth. Served with fish sauce.

98. Canh TĂŽm Th?t CĂĄi Tu?i
$8.95

Shrimp & pork with baby bok choy. Shrimp & pork with bokchoy in a homemade chicken broth. Served with fish sauce.

99. Canh C?i Chua Th?t BĂČ
$8.95

Pickled Chinese cabbage soup with beef.

100. Canh TĂąn Ô TĂŽm Ho?c Th?t BĂČ
$8.95

Chrysanthemum greens soup with shrimp or beef. In a homemade chicken broth. Served with fish sauce.

101. Canh Khoai M?
$8.95

Crushed yam soup. With shrimp in a homemade chicken broth. Served with fish sauce.

102. Canh Ð?u Hu Giå H?
$8.95

Fresh tofu with bean sprout & chives soup.

103. SĂșp Mang Cua
$17.95

Crabmeat with bamboo soup.

104. SĂșp Bong BĂłng CĂĄ
$20.95

Crabmeat and fish maw soup.

Rau XĂ o

Stir fried vegetables.

106. Ru?t Heo XĂ o Dua C?i
$12.95

Pickled Chinese cabbage with pork intestines.

107. BĂČ XĂ o KhĂłm
$12.95

Stir-fried beef with pineapple.

107. M?c XĂ o KhĂłm
$12.95

Squid with pineapple.

108. Rau C?i Xào Ð? Bi?n
$10.95

Stir-fried vegetable with seafood.

109. BĂČ XĂ o B?p Non
$12.95

Stir-fried beef with baby corn.

110. Xào Bo? N?m ÐÎng CÎ Ho?c Rau C?i
$10.95

Stir-fried beef with Chinese mushroom or vegetables.

110. Heo Xào N?m ÐÎng CÎ Ho?c Rau C?i
$10.95

Stir-fried pork with Chinese mushroom or vegetables.

110. Gà Xào N?m ÐÎng CÎ Ho?c Rau C?i
$10.95

Stir-fried chicken with Chinese mushroom or vegetables.

Rau Muong xao toi
$10.95

Stir fried ong Choy with garlic

Com

Rice plate.

112. Com ChiĂȘn Duong ChĂąu
$9.5

Combination fried rice. With shrimp, squid, fishball, imitation crab, dried shrimp, and sausage.

113. Com ChiĂȘn Th?t Heo
$8.5

Pork fried rice.

113. Com ChiĂȘn Th?t BĂČ
$7.95

Beef fried rice.

113. Com ChiĂȘn Th?t GĂ 
$7.95

Chicken fried rice.

114. Com ChiĂȘn TĂŽm
$8.95

Shrimp fried rice.

115. Com ChiĂȘn Ð? Bi?n
$8.95

Seafood fried rice.

116. Com ChiĂȘn CĂĄ M?n
$10.95

Salted fish fried rice.

117. Com Su?n Nu?ng
$8.95

Grilled pork chop with steamed rice.

118. Com Th?t Nu?ng
$8.95

Grilled pork with steamed rice.

119. Com GĂ  RĂŽ Ti
$9.5

Roasted chicken with rice. Marinated chicken legs, served with fried rice or steamed rice, cucumber, lettuce, tomatoes, and fish sauce.

120. Com Su?n Mu?i S? ?t Ho?c Ram M?n
$8.95

Crushed chilies and lemongrass or salt & pepper pork ribs. Served with steamed rice.

121. Com ChiĂȘn Ho?c Com Tr?ng BĂČ LĂșc L?c
$12.95

Beef steak cube rice. Marinated beef steak and onion. Served with choice of steamed or fried rice.

122. Ð?c Bi?t Com Chåy M? Hành
$8

Burned rice with sauteed onions.

A122. Com BĂČ Nu?ng
$9.95

Grilled beef with steamed rice.

Com Ph?n Gia ÐÏnh

Family meal. Extra steamed rice for an additional charge.

Family Meal One
$38.95

2-3 ngu?i. Canh chua cĂĄ, cĂĄ kho t?, d?u hu x? ?t, rau mu?ng xĂ o t?i ho?c chao ho?c m?m ru?c, com tr?ng. For 2-3 people. Sweet and sour soup with catfish, basa fish in clay pot, stir-fried tofu with lemongrass, stir-fried ong choy with garlic or preserved bean curd or fermented shrimp paste, steamed rice.

Family Meal Two
$45.95

4-5 ngu?i. Canh chua cĂĄ, cĂĄ kho t?, cĂĄnh gĂ  chiĂȘn nu?c m?m, d?u hu mu?i x? ?t, rau mu?n xĂ o chao, com tr?ng. For 4-5 people. Sweet and sour soup with catfish, basa fish in clay pot, chicken wing in fish sauce, stir-fried tofu with lemongrass crusted chili, salt and pepper, stir-fried ong choy with preserved bean curd, steamed rice.

Family Meal Three
$75.95

6-7 ngu?i. g?i rau mu?ng ?c d?, canh chua cĂĄ, cĂĄ kho t?, cĂĄnh gĂ  chiĂȘn nu?c m?m, bĂČ xĂ o lĂșc l?c xĂ  lĂĄch xon, com tr?ng. For 6-7 people. Salad ong choy with arctic surf clam, sweet and sour soup with catfish, basa fish in clay pot, chicken wings in fish sauce, wokked beef cube steak, steamed rice.

Com PhĂș QĂșy
$218

8-10 ngu?i. G?i xoĂ i ?c d?, sup bĂŽng bĂłng cĂĄ, cĂĄ halibut chiĂȘn giĂČn ch?m nu?c m?m g?ng, tĂŽm s?a, bĂČ xĂ o lĂșc l?c xĂ  lĂĄch xon, cĂĄnh gĂ  chiĂȘn nu?c m?m, tĂŽm hĂčm xĂ o mĂŹ tho, com chiĂȘn th?t cua, com tr?ng. For 8-10 people. Mango salad with arctic surf clam, crab meat and maw soup, deep fried halibut fish with ginger fish sauce, walnut shrimp, wokked beef cube steak, chicken wings in fish sauce, lobster with garlic noodle, crab fried rice, steamed rice.

Ph?

Vietnamese beef noodle soup. Served with bean sprouts, fresh Thai basil, lime and jalapeno peppers in a homemade beef broth.

123. Ph? TĂĄi
$8.3

Rare steak.

124. Ph? TĂĄi ChĂ­n
$8.3

Rare steak and well done steak.

125. Ph? TĂĄi SĂĄch
$8.3

Rare steak and tripe.

127. Ph? ChĂ­n
$8.3

Well done steak.

128. Ph? ChĂ­n and SĂĄch
$8.3

Well done steak and tripe.

129. Ph? BĂČ ViĂȘn
$8.3

Beef ball.

130. Ph? Ð?u Hu and Rau C?i
$8.3

Tofu and vegetables.

131. Ph? GĂ 
$8.3

Chicken.

132. Ph? TĂŽm
$8.3

Shrimp.

133. Ph? Ð?c Bi?t
$9.95

Combination pho.

BĂĄnh Canh

Thick noodle soup (Vietnamese udon). Served with bean sprouts, lime, and chives in a homemade chicken broth.

135. Banh Canh TĂŽm CĂĄ
$9.95

Vietnamese udon shrimp and fish.

136. Banh Canh TĂŽm
$9.95

Vietnamese udon with shrimp

137. Banh Canh TĂŽm Cua
$9.95

Vietnamese udon with shrimp and crab.

138. Banh Canh Ð? Bi?n
$9.95

Vietnamese udon with seafood

BĂșn

Vermicelli noodle.

139. BĂșn Th?t Nu?ng
$9.95

Char-grilled pork vermicelli. Vermicelli with choice of char-grilled pork or char-grilled ground pork. Served with cucumber, bean sprouts, mint, peanut green leaf lettuce and fish sauce.

141. BĂșn Th?t Nu?ng V?i Ch? GiĂČ
$9.95

Fried egg rolls and char-grilled pork vermicelli. Served on a bed of bean sprouts, vegetables, mint, cucumber, topped with crushed peanuts, served with fish sauce.

143. BĂșn BĂČ Nu?ng
$9.95

Char-grilled beef vermicelli. Served on a bed of bean sprouts, vegetables, mint, cucumber, topped with crushed peanuts, served with fish sauce.

Canh bĂșn
$9.5

Thick noodles with fried tofu, ong- choy, pork bloodo and minced crab meat in a delicious broth

BĂșn riĂȘu
$9.95

In a tomato based broth, fried tofu and served with bean spounts, herb leaved

BĂșn tĂŽm nu?ng v?i ch? gio
$9.95

Fried egg roll and char- grill shrimp vermicelli. Served on bed of bean spounts, vegetables, mint, cucumber, topped with crushed peanut served with fish sauce

BĂșn bĂČ xĂ o
$9.95

Vermicelli with choice of char- grilled beef. Served with cucumber, bean sprout, mint, peanut, green leaf lecture and fish sauce

H? Ti?u and MĂŹ Nu?c

Rice noodle or egg noodle soup. Served with bean sprouts and lime in a homemade chicken broth.

146. Hu Tieu/Mi GĂ 
$9.95

Rice noodle or egg noodle served with bean sprounts, lime in hone made chicken broth. Choice of chicken

147. Hu Tieu/Mi CĂĄ
$9.95

Rice noodle or egg noodle served with bean sprounts, lime in hone made chicken broth. Choice of fish

148. Hu Tieu/Mi TĂŽm
$9.95

Rice noodle or egg noodle served with bean sprounts, lime in hone made chicken broth. Choice of shrimp

149. Hu Tieu/Mi Ð? Bi?n
$9.95

Rice noodle or egg noodle served with bean sprounts, lime in hone made chicken broth. Choice of seafood

150. H? Ti?u BĂČ Sa T?
$9.95

Spicy beef rice noodle soup. Rice noodle soup topped with beef, onion in a delicious spicy chicken broth and lemongrass.

151. MĂŹ BĂČ Sa T?
$7.95

Spicy beef eggs noodle soup. Egg noodle soup topped with beef, onion in a delicious spicy chicken broth and lemongrass.

153. MĂŹ / Hu tiu Th?p C?m
$9.95

Combination egg noodle soup. Combination of seafood and meat.

173. H? Ti?u CĂĄ
$9.95

Rice noodle served with bean sprouts, lime in homemade chicken broth with fish

MĂŹ and H? Ti?u XĂ o ho?c MĂŹ XĂ o DĂČn

Stir-fried egg noodle or rice noodle or crispy egg noodle with vegetables.

154. GĂ 
$9.95

Stir fried egg noodle or rice noodle or crispy egg noodle with Chicken.

155. BĂČ
$9.95

Stir fried egg noodle or rice noodle or crispy egg noodle with Beef.

156. TĂŽm
$9.95

Stir fried egg noodle or rice noodle or crispy egg noodle with Shrimp.

157. Ð? Bi?n
$9.95

Stir fried egg noodle or rice noodle or crispy egg noodle with Seafood.

Cha?o

Porridge. Served with bean sprouts, lime in a homemade chicken broth.

159. ChĂĄo CĂĄ
$9.95

Served with bean sprount, lime in home chicken broth with fish

160. ChĂĄo BĂČ
$9.95

Served with bean sprount, lime in home chicken broth with Beef.

161. ChĂĄo GĂ 
$9.95

Served with bean sprount, lime in home chicken broth with Chicken.

162. Chào Ð? Bi?n
$9.95

Served with bean sprount, lime in home chicken broth with seafood

MĂŹ XĂ o ho?c H? Ti?u XĂ o Chay

Stir-fried egg noodle or rice noodle with vegetables.

1. Mi Xao hoac Hu Tieu Xao Chay - Fried Tofu
$8.95

Stir fried egg noodle or rice noodle or crispy egg noodle with Vegetables and tofu

Ð?u Hu Chay

Vegetarian tofu.

197. Ð?u Hu ChiĂȘn DĂČn Mu?i S? ?t
$9.95

Fried tofu with lemongrass and crushed chili. Hot and spicy.

198. Ð?u Hu S?t Chua Ng?t
$9.95

Sweet and sour tofu.

Gi?i KhĂĄt

Refreshment and desert.

4. Chanh Tuoi
$3.99

Fresh lemonade

5. Nu?c Ng?t
$1.5

Sodas.

6. Soda
$5.99

Carbonated water.

7. Soda Chanh
$4.99

Soda lemonade.

8. D?a Tuoi
$3.99

Young coconut juice.

9. Cam V?t
$3.99

Fresh orange juice.

10. Cafe Ðen
$2.99

Vietnamese iced coffee

CĂ  phĂȘ s?a dĂĄ
$2.99

Vietnamese coffee with condensed milk

Thai tea
$2.99

Special

Rau MĂĄ
$3

Pennyworth.

Rau Må Ð?u Xanh
$4

Pennyworth with mung bean.