Raices at 565 W 207th St New York, NY 10034
Raices Menu in New York
Appetizers
Guacamole
$7.95
Mashed avocado, with citrus juice, onion, tomato and seasonings.
2 Rickytaki
$9.95
2 slider cheese burgers with chimi sauce and french fries.
Arepas de Carne Mechada
$9.95
3 Venezuelan arepas with beef stew.
Pinchos de Rio
$9.95
3 grilled chili skewers with cilantro lime pesto, with 1 of each: chicken, steak and shrimp.
Torre de Vegetales
$10.95
Stacked combination of vegetables.
Bola Guayaquilena
$12.95
2 green plantains balls, stuffed with cheese and pork rinds in a beef broth with corn and yuca.
Trio de Mofonguitos
$13.95
3 plantain basquet stuffed with 1 of each: chicken, beef and shrimp.
Taco
$2.5
Served with guacamole, pico de gallo and sour cream on the top.
Nachos
$9.95
House-made chips, topped with cheese-blend, beans, jalapenos and guacamole with a hint of seasoned beef. Served with house-made pico de gallo and sour cream.
Carpaccio de Pulpo
$12.95
A bed of thinly Spanish octopus with a delicious mix salad of hitachi mushrooms, cherry tomato, lime and Parmesan cheese on the top.
Cusco Ceviche
$14.95
Fresh combination of fish and shrimp cured in leche de tigre citrus juice, with a touch of julianne vegetables.
Calamares Fritos
$12.95
Lightly fried crispy-citrus calamari.
Soups
Sopa del Mar Caribe
$23.95
Selection of seafood medley soup.
Salads
Ensalada Tropical
$10.95
The house seasonal salad, mixed greens with nuts and fruits, marinated with rice vinaigrette and our extra virgin olive oil.
Ensalada Cesar
$7.95
Classic Caesar salad.
Meats and Chicken
Mofongos
$16.95
Barahonero
$12.95
Chicken or shrimp, rolled in a combination of sweet and green plantains, with a topping of guacamole and sundry tomato.
Trio Enchiladas
$12.95
3 corn tortillas stuffed, covered with green or red sauce, topped with melted cheese and sour cream.
Quesadilla Nortena
$8.95
Flour tortilla and melted cheese.
Pechuga de Pollo a la Parrilla
$14.95
Juicy grilled chicken breast, served with a side order.
Pechuga de Pollo Rellena de Platano Maduro
$16.95
Chicken breast stuffed with sweet plantain served with a side order.
Bistec Encebollado
$15.95
Steak with caramelized onions, served with a side order.
Chuleta de Cerdo a la Parrilla
$14.95
Fried pork chop, served with a side order.
Chuleta de Frita a la Parrilla
$14.95
Grilled pork chop, served with a side order.
El Lechon Asado con Congri
$16.95
Special pork meat with rice and beans, sweet plantains and avocado on the side.
Bandeja Paisa
$19.95
Variety of food in a traditional 'bandeja piasa', red beans, white rice, ground meat, pork rinds, fried egg, sweet plantain, sausage, arepa and avocado.
La Faldita de Buenos Aires
$22.95
Special skirt steak marinated with our delicious chimichurri sauce and yuca fries on the side.
Filet Mignon En Salsa de Hongos
$24.95
Filet mignon in mushroom sauce, served with mashed potato and sauteed vegetables.
Rib Eye
$24.95
Rib eye steak served with malanga puree and asparagus.
Asado Argentino
$39.95
Premium grilled selection of skirt steak, chicken and pork, served with rice, beans and yucca fries (for 2).
Raices Mar y Tierra
$44.95
Premium selection of lobster, shrimp and sirloin steak, served with a side order.
Rice and Pastas
Pasta a la Bolognese
$11.95
Pasta tossed in our special meat sauce.
Pasta con Camaron
$18.95
Shrimp over pasta, choose from: Alfredo or vodka sauce.
Pasta con Pollo a la Parmesana
$16.95
Crispy chicken breast Parmesan over pasta tossed in a tomato sauce.
Paella Marinera
$39.95
Seafood medley tossed with yellow rice and a touch of jerez wine. For 2.
Seafood and Fish
Camarones
$19.95
Tiger shrimp any style, choose from: garlic, Creole, breaded or grilled. Served with a side order.
Filete de Salmon Glaseado con Chinola
$19.95
Fresh and juicy salmon filet with a passion fruit glace, served in a bed of spinach and mashed potato.
Cazuela Terrenas
$29.95
Seafood combination in a Creole and coconut sauce, with a touch of brandy.
Mero Chileno En Jugo de Pina
$22.95
Chilean sea bass filet flavored with pineapple sauce, served with grilled vegetables and wild potatoes.
Filete de Pescado Relleno de Mariscos
$29.95
Fresh fish filet stuffed with seafood.
Langosta Caribena
$39.95
Broiled spiny lobster tail, served with fried green plantain and vegetables.
Parrillada de Mariscos
$42.95
Special seafood plate, lobster, shrimp, calamari and mussels, served with vegetables and a side order.