redwhite+bluezz Menu with Prices

Classic Wedge Salad

$11.95

Crispy iceberg lettuce, tomatoes, blue cheese crumbles, Applewood smoked bacon and bleu cheese dressing.

RWB House Salad Brunch

$9

Organic mixed greens, cucumbers, roasted cherry tomatoes and pickled pearl onions with a citrus vinaigrette.

Shaved Romaine

$9.95

Hearts of romaine toasted pistachios, oven-dried grapes, pickled onions and Parmesan with a red wine anchovy vinaigrette.

Biscuits and Gravy

$6.95

Angel biscuit and house sausage pan gravy.

Beignets and Chicory Coffee

$7.95

Beignets sprinkled with powdered sugar and served with Cafe Du Monde chicory coffee.

Vanilla Yogurt

$9.95

Fresh raspberries, strawberries and blueberries.

Grilled Caesar Brunch

$9

Romaine heart, Parmesan, sun dried tomatoes, white anchovy, charred crouton and Caesar dressing.

Tuna Potato Salad Brunch

$7

Marinated tuna, black olives, green peas, red potato, orange segment and sherry vinegar.

Purple Deviled Eggs and Bacon Brunch

$6

Bacon, anchovy and jalapeno.

Chicken and Vegetable Croquette Brunch

$6

Bechamel, garlic and saffron aioli.

Potato Bravas Brunch

$6

Fried potatoes, spicy tomato sauce and saffron aioli.

Classic Benedict

$12

Poached egg, ham and Hollandaise. Served with country potatoes and mixed fruits.

Turkey Club Benedict

$13

Poached egg, smoked turkey, avocado, Swiss cheese, bacon and Hollandaise. Served with country potatoes and mixed fruits.

Crab Cake Benedict

$14

Poached egg, RWB crab cake and Hollandaise. Served with country potatoes and mixed fruits.

Smoked Salmon Benedict

$14

Poached egg, smoked salmon, sauteed garlic spinach and hollandaise. Served with country potatoes and mixed fruits.

Garden Omelet

$13

2 eggs, roasted cherry tomatoes, avocado and spinach. Served with country potatoes and mixed fruit.

Ham and 3 Cheese Omelet

$14

Ham, aged cheddar, Swiss and goat cheese. Served with country potatoes and mixed fruit.

Green Eggs and Ham

$14

Ham, buttered corn grits, fried egg and chive pistou.

Short Rib Hash

$15

Two eggs any style, short rib, roasted tomato, red bell pepper, Yukon gold potatoes, onions and short rib jus.

Wagyu Cheeseburger

$19

Wagyu beef, caramelized onions, sauteed mushrooms, white cheddar, smoked bacon, butter lettuce, garlic aioli, brioche bun and garlic fries.

Homemade Pancakes

$12

3 pancakes, bacon and mixed fruit with spicy honey.

Chicken and Waffles

$14

Buttermilk battered fried chicken, authentic belgium waes with spicy honey.

Tomato Grilled Cheese

$10

Tomato, Swiss, cheddar cheese and brioche, served with country potatoes

B.E.L.T

$12

Bacon, fried egg, butter lettuce, tomatoes, and garlic aioli on sourdough, served with garlic fries.

French Toast

$12

Brioche, egg custard, cinnamon and bacon.

Classic 2 Eggs

$11

Eggs any style with bacon or house sausage patty served with toast and country potatoes.

Andouille Sausage Roll

$17.95

Smoked andouille sausage, bell pepper, onions and spicy mustard on a French roll.

Avocado Toast

$12.95

Avocado, toast, scrambled eggs and pickled onion.

Turkey Burger

$11.95

With aioli, butter lettuce, heirloom tomatoes and red onion.

2 Eggs

$5

Truffle Fries

$5

Seasonal Fruit

$5

Bacon

$4

House Sausage

$4

Country Potatoes

$4

Fried Calamari

$11.5

Lightly breaded and served with spicy remoulade.

Crab Cakes

$12.5

Jumbo lump crab, potato, fresno chili served with remoulade and apple slaw.

Steamed Mussels

$11.5

P.E.I. mussels with bacon, shallots, garlic, fresno chili in a white wine butter broth with charred bread.

Crispy Brussels Leaves

$9.5

With apple cider creme fraiche, horseradish and bacon.

Albacore

$13.5

With grapefruit segment, cucumber, fennel and creme fraiche.

Country-Fried Chicken Skin

$10.5

With spicy remoulade.

Shrimp Cocktail

$15.5

Black tiger shrimp with spicy homemade cocktail sauce.

Cheese and Cured Meats

$18

Portobello Mushroom Fries

$10.5

Thick sliced of portobello mushrooms marinated in buttermilk, lightly battered and fried, served with spicy remoulade.

Crab Cakes

$11

Jumbo lump crab, potato, fresno chili, apple relish and spicy remoulade.

Beef and Lamb Meatballs

$13

Ground beef and lamb blend, rosemary, mozzarella cheese and marinara sauce.

Black Mussels and Chorizo

$8

Sauteed with chorizo white wine, garlic and aji amarillo.

Crispy Brussel Leaves and Apple Cider

$6

Bacon, apple cider and creme fraiche.

Fried Calamari and Shrimp

$12

Green onions, fresno chili and arrabbiata sauce.

Grilled Octopus

$14

Peewee potatoes, chili oil, saffron and green garlic aioli.

Shrimp Pil-Pil

$12

Black tiger shrimp, sauteed garlic and smoked paprika.

Lamb Lollipop

$15

Rosemary and garlic marinade, crispy kale and lamb au jus.

Bacon Sherry Brussels Sprouts

$8

Sauteed with shallots and bacon bits.

Portobello Fries

$8

Buttermilk marinated, Parmesan cheese and chipotle aioli.

Purple Deviled Eggs and Bacon

$6

Fresh bacon, anchovy and jalapeno.

Filet Mignon Crostini

$15

Red onion and carrot marmalade.

Lobster Mac and Cheese

$14

Elbow pasta, four cheese blend and fresh lobster.

Truffle Garlic Fries

$7

Parmesan cheese and green garlic aioli.

Chicken and Vegetable Croquette

$6

Bechamel, garlic and saffron aioli.

Moroccan Chicken Crostini

$9

Marinated chicken in ras el hanout and harissa aioli.

Potato Bravas

$6

Fried potatoes, spicy tomato sauce and saffron aioli.

Cheese Board

$12

3 cheeses. A variety of craft cheeses selected daily by our chef.

Cured Meats

$15

3 meats. A variety of cured meats selected daily by our chef.

Cheese and Cured Meats

$20

3 cheeses and 3 meats. A variety of craft cheeses and cured meats selected daily by our chef.

Soup of the Day

$6

Please call restaurant for the daily soup selection.

RWB House Salad

$9

Organic mixed greens, cucumber, roasted cherry tomato, pickled pearl onion and citrus vinaigrette.

Tuna Potato Salad

$7

Marinated tuna, black olives, green peas, red potato, orange segment and sherry vinegar.

Butter Lettuce Salad

$10

Breakfast radish, orange segment, Gorgonzola cheese, brown butter crouton, toasted pine nut and citrus sherry vinaigrette.

Caesar Salad

$10.95

Romaine with Parmesan, sun-dried tomato, crispy capers, grilled lemon, charred croutons and Caesar dressing.

Red and Yellow Beets Salad

$13.5

With creme fraiche, caraway seeds, goat cheese and a horseradish vinaigrette over a bed of fresh arugula.

Shaved Romaine Salad

$11.5

With toasted pistachios, oven-dried grapes, pickled onions, Parmesan and red wine anchovy vinaigrette

Wedge Salad

$11.95

Crisp iceburg lettuce, tomatoes, blue cheese crumbles, Applewood smoked bacon and blue cheese dressing.

Baby Beet Salad

$11

Red and yellow beets, goat cheese mousse, lemon arugula salad and caramelized pine nuts.

Grilled Caesar Salad

$9

Romaine heart, Parmesan, sun-dried tomato, white anchovy, charred crouton and Caesar dressing.

Herb-Grilled Chicken

$22

Herb marinated chicken breast, white Parmesan risotto, seasonal vegetables with a black olive caper sauce.

Creole Linguine Pasta

$19

Sauteed black tiger shrimp, Andouille sausage, chopped tomato, red onion, red bell peppers and tossed in a mild creole sauce.

Wagyu Cheese Burger

$19

Wagyu beef, caramelized onions, sauteed mushrooms, white cheddar, smoked bacon, butter lettuce, garlic aioli, brioche bun and garlic fries.

Market Salmon

$22

Scottish salmon, sauteed peewee potatoes, seasonal vegetables, with a lemon caper sauce.

Pan Roasted Baramundi

$25

Roasted red pepper, red onion, asparagus, basil oil, tomato with a Romesco sauce.

Braised Short Rib

$26

Roasted garlic mashed potatoes, sauteed seasonal vegetables, served with a red wine au jus.

Roasted Pork Shoulder

$26

Baked BBQ white beans, Andouille sausage, caramelized pear onions, topped with pickled red onion.

16 oz. Cowboy Steak

$39

Rib-eye, sauteed seasonal vegetables, peewee potatoes, fried cherry tomato and homemade steak sauce.

Colorado Lamb Chops

$32.95

Rosemary and garlic marinade lamb, roasted fingerling potatoes, topped with a mint glaze served on a bed of sauteed garlic spinach.

Fettuccine alla Carbonara

$16.95

Served with pancetta, green peas, fresh basil and freshly shaved Parmesan.

Filet Mignon

$39.95

8 oz. filet mignon with garlic mashed potatoes, seasonal vegetables, with a homemade pot reduction sauce.

Organic Farro Risotto

$18.95

With sauteed sweet corn, caramelized cauliflower tossed in a crimini and porcini garlic cream.

Shrimp Scampi

$19.95

Sauteed jumbo prawns tossed with linguini noodles served with green beans in a creamy garlic white wine sauce.

Shrimp and Grits

$22.95

Blackened shrimp with bacon-tomato jam and aged cheddar.

Turkey Burger

$18.95

Aioli, butter lettuce, heirloom tomato and red onion. Served with a side salad.

Crispy Red Potato

$8

Sauteed Mushroom

$8

Cast Iron Mac and Cheese

$6

Garlic Fries

$6

Truffle Fries

$6

Roasted Garlic Mashed Potato

$6

Bacon Sherry Brussels Sprouts

$6

Sauteed Garlic Spinach

$6

Grilled Asparagus

$8

Sauteed Garlic Green Beans

$8

Flourless Chocolate Cake

$12

Luxardo cherry, bourbon whipped cream, caramel, coffee ice cream and pistachios.

Bourbon Bread Pudding

$10

Homemade with caramel sauce and vanilla ice cream.

NY Style Cheesecake

$12

Rich, fresh cheesecake served with raspberry sauce.

Molten Lava Chocolate Cake

$10

Traditional chocolate cake with deep chocolate melted fudge with vanilla ice cream.