Rim Tanon Menu with Prices
Rim Tanon Near Me
Rim Tanon Menu
Appetizers
Thai Style Pork and Beef Jerky
$6
Deep-fried sundried marinated pork and beef served with sticky rice roll.
Salmon Rolls
$6
Thai fried rolls stuffed with salmon, spinach, cream cheese in the wheat wrapper.
Spicy Salmon
$6
Spicy. Diced fresh salmon mixed with spicy lime dressing, Thai herbs, and served on crispy wonton. This item contains raw ingredient.
Chicken Wings
$7
Spicy. Crispy fried chicken wings with garlic in special sauce garnished with fried sweet basil.
Rim Tanon Satey
$8
Skewers of stripped beef or chicken marinated in exotic herbs and spices, grilled and served with homemade peanut sauce and cucumber sauce.
Fish Cake
$7
Spicy. Pan-fried fish paste mixed with special Thai curry served with sweet chili sauce and cucumber.
Fried Tofu
$7
Lightly fried firm tofu served with sweet and sour sauce and crushed peanut.
Grilled Meatballs
$6
Grilled pork or beef balls on skewers and topped with spicy tamarind sauce.
Crispy Wonton
$6
Lightly fried wonton filled with fish ball topped with sweet and sour sauce.
Thai Sausage
$7
Spicy. Grilled pork sausage served with ginger and roasted peanut.
Soup
Chicken Tom Yum
$6
Spicy. Hot and sour broth blended with exotic spices, mushrooms, fresh lemongrass, and kaffir lime leaves.
Shrimp Tom Yum
$7
Spicy. Hot and sour broth blended with exotic spices, mushrooms, fresh lemongrass, and kaffir lime leaves.
Seafood Tom Yum
$7
Spicy. Squid, shrimp, mussel. Hot and sour broth blended with exotic spices, mushrooms, fresh lemongrass, and kaffir lime leaves.
Chicken Tom Kha
$7
Spicy. Coconut milk and lime broth with galangal, lemongrass, and mushrooms.
Shrimp Tom Kha
$8
Spicy. Coconut milk and lime broth with galangal, lemongrass, and mushrooms.
Seafood Tom Kha
$8
Spicy. Squid, shrimp, mussel. Coconut milk and lime broth with galangal, lemongrass, and mushrooms.
Chicken Light Soup
$7
Chicken broth soup with clear noodles, dried black seaweed topped with cilantro, green onions, and fried garlic.
Shrimp Light Soup
$8
Chicken broth soup with clear noodles, dried black seaweed topped with cilantro, green onions, and fried garlic.
Salad
Papaya Salad
$10
Spicy. Shredded green papaya and carrots salad with tomatoes, green beans, fresh chili, garlic, and dried shrimp in lime dressing served with roasted peanut.
Minced Chicken Salad
$10
Spicy. Minced chicken tossed with chili powder, grounded roasted rice, onion, mint leaves, and culantro in fish sauce and lime juice. Served with fresh vegetable.
Clear Noodle Salad
$10
Spicy. Clear noodle mixed with minced pork, shrimp, tomatoes, red onions, cilantro, and green onions in lime dressing topped with peanut and fried dried shrimp.
Grills
Served with sticky rice.
Grilled Pork Skewers
$11
Thai local style grilled marinated pork on skewers served with spicy tamarind sauce.
Grilled Chicken
$13
Thai style BBQ chicken (half with bone-in) served with spicy tamarind sauce and sweet and sour sauce.
Crying Tiger
$16
Thai style charbroiled rib-eye steak served with spicy tamarind sauce and steamed vegetables.
Fried Rice
Fried Rice
$12
Thai style fried rice with tomatoes, onions, and egg.
Railroad Fried Rice
$12
Fried rice with Chinese broccoli, tomatoes, yellow onions, and egg in special sauce.
Crabmeat Fried Rice
$16
Thai style fried rice with crabmeat, egg, and green onions.
Spicy Seafood Fried Rice
$16
Spicy. Fried rice with squid, shrimp, mussel, exotic spices, fresh lemongrass, and kaffir lime leaves in a spicy lime sauce.
Noodles
Khao Soi Gai
$13
Spicy. Northern Thai curry noodle. Flat egg noodles and chicken in a mildly spiced broth with a creamy texture of coconut milk topped with cilantro and onions. Served with crispy noodle, pickled mustard greens, lime, shallots and chili oil.
Pad Thai
$15
Authentic Thai stir-fried noodle with chicken, shrimps, tofu, egg, chives and bean sprouts in tamarind sauce wrapped in egg sheet. Served with fresh bean sprouts, chives, lime, crushed peanut, and chili powder.
Pad Kee Mao
$12
Spicy. Stir-fried flat rice noodle with young peppercorn, bell pepper, tomatoes, yellow onions, basil leaves, and egg.
Pad See Ew
$12
Stir-fried flat rice noodle with Chinese broccoli and egg.
Rim Tanon Noodle
$12
Spicy. Rice noodle with BBQ pork, minced pork, fish ball, baby bok choy and bean sprouts topped with crispy fat pork, crushed peanut, chili powder, cilantro and onions served with crispy wontons.
Entree
Served with steamed white rice.
Crabmeat Omelet
$12
Thai style omelet with crabmeat.
Pad Kaphrao and Khai Dao
$13
Spicy. Sautéed choice of protein with basil leaves, bell peppers and chilies. Served with fried egg.
Pad Prikkhing and Khai Tom
$13
Spicy. Crispy chicken or crispy pork stir-fried with green beans, ginger and kaffir lime leaves in Prikkhing curry paste served with hardboiled egg.
Pumpkin Red Curry
$13
Thai home-style red curry with pumpkins, basil leaves in coconut milk.
Massaman Curry
$13
Spicy. Authentic Thai curry with chicken or beef, potato cubes and topped with roasted peanuts.
Panang Curry
$13
Spicy. The most popular Thai style curry with coconut milk and kaffir lime leaves.
Spicy Red Snapper
$15
Spicy. Deep-fried Red Snapper stripes tossed with fresh mixed herbs and vegetable in spicy lime dressing, topped with fried chili and peanuts.
Sides
Steamed White Rice
$3
Sticky Rice
$4
Steamed Brown Rice
$4
Khai Luk Koei
$6
Deep-fried eggs with tamarind sauce, topped with fried onions and dried chilies.
Desserts
Coconut Ice Cream
$5
Thai style homemade ice cream topped with roasted peanuts.
Coconut Ice Cream with Toppings
$8
Thai style homemade ice cream topped with roasted peanuts. With a side of four toppings: coconut jelly, herbal jelly, sweet corn, and red bean paste.
Thai Style Shaved Ice
$7
Shaved ice with coconut jelly, herbal jelly, sweet corn, red bean paste, milk and topped with choice of red or green syrup.