Ristorante Cavour at the Hotel Granduca Menu with Prices

Continentale

$17

Orange, apple, cranberry or grapefruit juice, basket of pastries and toast. coffee or tea

Americana

$21

Orange, apple, cranberry or grapefruit juice, two eggs any style, choice of bacon, ham or sausage, breakfast potatoes coffee or tea

Granduca

$25

Orange, apple, cranberry or grapefruit juice, basket of pastries and toast. omelet any style with breakfast potatoes. choice of one side. coffee or tea

Salmone

$19

Smoked salmon platter with onions, capers, egg, cream cheese and bagel. choice of juice, coffee or tea

Omelets and Eggs

Prosciutto e Gruviera

$14

Imported gruyère cheese and ham

Spinaci e Parmigiano

$14

Parmesan cheese and spinach

Funghi e Formaggio

$14

Mushroom and cheddar

Frittata alla Parmigiana

$15

Eggplant, tomato and mozzarella frittata with tomato sauce and parmesan

Uova al Prosciutto

$14

Three farm eggs topped with prosciutto

Uova

$12

Two farm eggs cooked any style

Classica

$14

Canadian bacon and hollandaise sauce on english muffin

Sardou

$14

Creamed spinach and artichokes with hollandaise sauce on english muffin

Al Salmone

$16

Smoked salmon and hollandaise sauce on english muffin

Americana

$14

Bacon and tomato with hollandaise sauce on english muffin

Gratinata

$14

Imported ham and swiss cheese with hollandaise sauce on english muffin

Fruit Plate

$7

Basket of Pastries

$4

Breakfast Potatoes

$4

Roesti Potatoes

$4

Applewood Smoked Bacon

$4

Chicken Bacon

$4

Canadian Bacon

$4

Pork Sausage Patties

$4

Frittelle

$9

Orange buttermilk pancakes and maple syrup

Frittelle with Berries

$11

Cialde

$11

Belgian style waffles, fresh berries, mascarpone cream, warm maple syrup

Panettone

$11

Panettone french toast, cinnamon butter, warm maple syrup

Yogurt Parfait

$11

Strawberry yogurt, berries, honey and almond granola

Frutti di Bosco

$12

Mixed berry bowl with marsala sauce

Oatmeal

$10

Steel cut oatmeal with raisins, walnuts and brown sugar

Coffee

$5

Regular or decaffeinated

Espresso

$4

Double Espresso

$7

Cappuccino

$6

Latte

$6

Juices

$6

Hot Tea

$6

Hot Chocolate

$7

Fresh Soup of the Day

$9

Insalata Mista

$9

Mixed greens, basil champagne dressing, roasted pine nuts and heirloom tomatoes

Insalata di Cesare

$9

Petite romaine, caesar dressing, anchovies, parmesan crisp and crouton

Insalata Four B

$15

Bufala mozzarella, beets, balsamic and basil

Insalata di Quinoa

$13

Quinoa and crunchy vegetables with lime cilantro vinaigrette

Insalata del Granduca

$18

Mesclun, tomatoes, grilled vegetables, goat cheese, bufala mozzarella and egg with olives, capers and balsamic reduction

Insalata di Mare

$19

Shrimp, crab and lobster over a bed of lettuce with tomatoes and horseradish dressing

Svizzera di Manzo

$15

Prime beef burger with lettuce, tomatoes, onions and american cheese on egg bun

Ciabatta di Pollo

$14

Chicken panini with tomato, mozzarella and pesto on ciabatta bread

Spaghetti del Contadino

$14

Spaghetti with marinara sauce, butter and parmesan

Spaghetti del Contadino with Meatball

$18

Tagliatelle Bolognese

$19

Tagliatelle with three meat sauce

Penne Cavour

$15

Penne pasta with baby heirloom tomatoes, fresh mozzarella, basil and extra virgin olive oil

Ravioli di Ricotta e Spinaci al Burro e Salvia

$15

Spinach and ricotta ravioli with parmesan, brown butter and sage

Tranci di Salmone

$18

Sauteed salmon steaks with lemon caper sauce and sauteed vegetables

Branzino

$24

Griddled branzino with fresh tomato salad and steamed broccoli

Pollo alla Ermy

$21

Grilled chicken paillard with olive bread croutons, heirloom tomatoes, herbs and a touch of fresh lemon

Milanese di Vitello

$22

Veal milanese with arugula and shaved baby portobello

Penne Cavour

$15

Penne pasta with baby heirloom tomato, fresh mozzarella, basil and extra virgin olive oil

Gnocchi all'Ossolana

$20

Gnocchi with black truffle and porcini duxelle

Lasagne ai Tre Formaggi

$16

Lasagna with fresh tomato, golden and spinach pasta, 3 cheeses and san marzano marinara sauce

Ravioli di Ricotta

$18

Ravioli stuffed with bufala ricotta, heirloom tomato, caper and opal basil

Pici Senesi alla Quaglia

$18

Tuscan pici pasta with broken arrow ranch quail sausage ragu

Risotto ai Funghi

$22

Risotto with wild mushroom

Risotto allo Champagne Giorgio

$28

Risotto infused in champagne

Ostriche di Stagione

$16

Half dozen seasonal oysters with mignonette, cocktail sauce and tabasco

Cocktail di Gamberoni

$18

Five jumbo gulf shrimp with traditional cocktail sauce

Gran Piatto del Granduca

$58

Half dozen seasonal oysters, gulf shrimp, king crab leg and blue prawn with avocado ceviche

Caviale

$250

One ounce golden oscetra caviar

Zuppa di Zucchini

$9

Zucchini soup with confit heirloom tomato

Insalata di Pomodorini, Mozzarella e Radici

$16

Heirloom tomato salad with spring roots, bufala mozzarella and sicilian olive oil

Torre di Verdura

$15

Grilled summer vegetable tower with goat cheese and aged balsamic

Insalata di Asparagi

$14

Asparagus and mache salad with tuscan pecorino, radishes and meyer lemon dressing

Panzanella di Anguria

$15

Compressed watermelon panzanella with basil, olive bread croutons, cucumber and feta

Filetto di Branzino con Verdure

$34

Grilled branzino with baby eggplant, heirloom tomato, basil oil and tomato foam

Filetto di Dentice

$30

Grilled snapper over herbed potato risotto with carrot and pearl onions

Brioche Halibut in Crosta

$35

Halibut in brioche with blue crab meat, heirloom tomato and tarragon

Filetto di Manzo Piemontese

$42

Beef tenderloin over risotto ricotta cake and farmers spinach with mulberry sauce

Pollo Caterina

$29

Roasted chicken breast with white polenta and black truffle, roasted tomato, carrot and sherry vinegar

Costoletta di Vitello al Rosmarino

$44

Tuscan style grilled veal chop over crispy potato with rosemary, himalayan salt and marsala demi-glaze

Assorted Ribbon Sandwiches

$37

Farmed organic egg salad with tomato and avocado puree, imported ham and english mustard, cucumber with cream cheese and chive, smoked salmon with goat cheese and caviar, chicken walnut and curry salad

Freshly Baked Cranberry and Plain Scones

$37

With devonshire clotted cream and tiptree english jams

Assortment of Pastries and Tea Cookies

$37

Assorted Ribbon Sandwiches

$45

Lobster salad with watercress and caviar, roast beef with english mustard, asparagus wrapped in prosciutto, buffalo mozzarella, heirloom tomato and basil, griddled salmon with horseradish sour cream

Freshly Baked Cranberry and Plain Scones

$45

With devonshire clotted cream and tiptree english jams

Assortment of Pastries and Tea Cookies

$45

Himalayan Peak Darjeeling Organic

Leaves of Provence

Bombay Chai

Green Tea Passion

Jasmine Mist Organic

Organic Dragonwell

Organic White Peony

White Lotus

White Orchard

Masala Chocolate Truffle

Rooibos Organic

Ginger Twist

Grilled Summer Vegetable Tower

With goat cheese and aged balsamic

Heirloom Tomato Carpaccio

With white anchovy and smoked sea salt with petite greens

Compressed Watermelon Panzanella

With basil, olive bread croutons, cucumber and feta

Grilled Snapper over Herbed Potato Risotto

With carrot and pearl onions

Grilled Broken Arrow Ranch Quail

With wild mushroom and corn risotto

Beef Tenderloin over Risotto Ricotta Cake and Farmers Spinach

With mulberry sauce

Granduca's Tiramisu

With gianduja hazelnut cream, fresh hazelnuts and frangelico

Fluffy Panna Cotta

With amarena cherries

Trio of Sorbets

Lemon, raspberry and mango

Fresh Made Pasta

Penne, tortellini, gnocchi with choices of marinara, cream sauce, fresh tomatoes, shrimp, chicken, vegetables

Chicken

Chicken scaloppine with bell pepper sauce and sauteed spinach

Blackened Fish

Fresh catch of the day blackened with crab & heirloom tomato sauce with roasted potatoes

Create Your Omelet

Our selection of condiments

Imported Gruyere Cheese

Fontina cheese, parmesan cheese, mozzarella cheese, ham, young leaf spinach, mushrooms, onions, tomatoes and artichokes

Breakfast Potatoes

Eggs Benedict

Poached eggs with canadian bacon, hollandaise sauce on english muffin

Eggs Sardou

Poached eggs with creamed spinach, artichokes, hollandaise sauce on english muffin waffles with mascarpone and berries

Roasted Beef Tenderloin with Au Jus & Mashed Potatoes

Mixed Green Setting

Caesar Salad Setting

Farro Salad

Summer Salad with Feta

Potatoes and Asparagus Salad

Quinoa Salad

Burrata and Olives in Half Tomatoes

Tomato Bruschetta

Ceviche with Prawns

Caprese Salad Hummus with Vegetables

Grilled Veggies and Goat Cheese with Balsamic

Quiche of the Day

Deviled Eggs

Mixed Olives Gazpacho and Daily Hot Soup

Smoked Salmon

With all the trimmings gulf shrimp

King Crab and Cold Water Oysters

On ice array of sliced cold cuts and imported cheeses selection of sushi rolls and nigiri

Macaroni & Cheese

Chicken Nuggets & Fries

Grilled Cheese Sandwich

PBJ Sandwiches and Smoothies

Selection of Miniature Desserts

Brownies and Cookies

Smoothies and Milk Shakes

Grapefruit Brule