Rosina's Italian Restaurant Menu with Prices

Insalata Della Casa

$8

Mixed green salad with balsamic vinegar and extra virgin olive oil. Vegan and gluten free.

Insalata Alla Siciliana

$11

Avocado, English cucumber, tomatoes, red onion and ricotta salata cheese tossed with red wine vinegar and extra virgin olive oil. Vegetarian and gluten free.

Insalata del Oro

$11

A spring mix of lettuce topped with pears poached in port wine, toasted pecans and Gorgonzola cheese. Vegetarian.

Insalata di Cesare

$10

Hearts of romaine with our home-made dressing, croutons and shaved parmigiana. Vegetarian.

Burratta Alla Panna

$12

Fresh, creamy burratta mozzarella served with heirloom tomatoes and topped with basil infused olive oil. Vegetarian.

Calamari con Spinaci

$10

Sauteed calamari with garlic, diced tomatoes and red wine vinaigrette served on a bed of spinach.

Cozze Marinate

$14

Steamed mussels topped with white wine and a spicy tomato sauce. Spicy.

Arancini

$13

Sicilian rice balls served with spicy tomato sauce.

Peperoni Ripieni al Forno

$11

Baked banana peppers stuffed with sausage and herbs topped with a light tomato sauce. Spicy.

Spaghetti al Pomodoro Fresco

$16

Fresh chunky tomato sauce with garlic, basil and olive oil. Vegan.

Fusili alla Vodka

$18

Sauteed pancetta ham with onions, tomato, vodka and a splash of cream.

Linguine Alla Barese

$18

Sausage, broccoli and onions with extra virgin olive oil.

Spaghetti Bolognese

$19

Traditional meat sauce made with veal,beef, pork, red wine and tomato.

Linguine Alle Vongole

$21

Little neck clams sauteed with garlic, olive oil, fresh tomato and white wine.

Penne Arrabiata

$17

Spicy tomato sauce with plenty of sauteed garlic and crushed red peppers. Spicy and vegan.

Fusili Funghi e Piselli

$18

Wild mushrooms and green peas in a cream sauce. Vegetarian.

Spaghetti con Polpette della Nonna

$19

Homemade meatballs with veal, beef and tomato sauce.

Penne Puttanesca con Pollo

$19

Spicy tomato sauce with black olives, capers and garlic and topped with chicken breast. Spicy.

Fettucine Mare e Monte

$24

Shrimp, scallops and calamari sauteed with wild mushrooms in a fresh tomato sauce with white wine.

Manicotti con Spinaci e Ricotta

$18

Crepes filled with spinach and ricotta cheese, baked in a tomato sauce and creamy bechamel. Vegetarian.

Melanzane della Nonna

$19

Eggplant sauteed and stuffed with beef, sausage and cheese. Baked in a tomato sauce.

Cannelloni con Vitello e Pollo

$18

Crepes filled with veal, chicken, cheese and baked with tomato sauce and creamy bechamel.

Melanzane alla Parmigiana

$19

Eggplant sauteed and layered with tomato, mozzarella and parmagiano. Vegetarian.

Sausage, pepperoni and prosciutto

$21

Chicken breast breaded and sauteed, topped with tomato sauce, parmigiano and mozzarella cheese.

Saltimbocca alla Romano

$23

Pork tenderloin topped with prosciutto, mozzarella, fresh sage and white wine demi-glaze.

Pollo con Carciofi

$21

Chicken breast sauteed with artichokes and capers with a white wine sauce.

Scalloppine di Maiale all Marsala

$23

Sauteed pork scaloppine with a light wild mushroom and Marsala wine sauce.

Pizza Margherita

$13

Fresh tomato sauce, mozzarella, olive oil and basil. Vegetarian.

Quatro Stagione

$14

Sausage, artichoke hearts, and kalamata olives.

Pizza con Verdura

$14

Artichokes, red onions, tomatoes and spinach. Vegetarian.

Pizza con Salsiccia e Salumi

$14

Sausage, pepperoni and prosciutto

Mac and Cheese

$8

Penne Bolognese

$8

Spaghetti and Meatballs

$8

Chicken Breast with a Side of Veggies

$8