Rosso @ Hotel Sorella Kansas City in Kansas City, MO

4.4

Rosso @ Hotel Sorella Kansas City Restaurants with Address and Phone:

1 restaurant location in Kansas City

Rosso @ Hotel Sorella Kansas City Menu in Kansas City

Soups & Salads

San Marzano Tomato Soup
$6

Parmesan mint emulsion

Rosso House
$9

Artisan lettuce, hard gorgonzola, merengue roasted pecans, strawberries, white balsamic vinaigrette

Calamari Fries
$10

Green cabbage, fennel, jalapeno, black pepper aioli

Caesar
$9

California artisan romaine, parmesan encrusted poached egg, white anchovy, lemon zest croutons, cold pressed olive oil

Caesar w/ Salmon
$17

Caesar w/ Shrimp
$16

Caesar w/ Chicken
$14

Entrees or Sandwich

All sandwiches are served with choice of parmesan chips or crisp fries

Day Boat Scallops
$15

Risotto milanese, romanesco, sauce soubise

USDA Prime Beef Tenderloin
$20

Potato gratin, asparagus, goat cheese, bordelaise sauce

Beef Crostini Usda Prime Beef
$12

Olives, onion, tomato, gorgonzola, seasoned greens

Chicken Panini Roasted Chicken
$10

Brie cheese, tomatoes, red onion, basil aioli, local semolina bread

Rosso Club Smoked Turkey Breast
$11

Apple wood smoked bacon, ementhaler, tomatoes, basil aioli, local sourdough

Angus Burger
$9

Ground sirloin, lettuce, tomato, onion, local bun

Flatbread

Margherita Crushed Tomato
$13

Buffalo mozzarella, sweet basil

Duck Trap River Smoked Salmon
$14

Parsnip garlic cream, creme fraiche, chives, red onion, parmesan

Barbeque Chicken
$14

Year aged henning's cheddar, sweet onion, house made barbeque sauce, apple wood smoked bacon

Fontina and Roasted Garlic
$13

Roasted garlic paste, fontina, parmesan, gremolata

Sancho Panza Olive Oil
$13

Black olive, rosemary, smoked sea salt, roasted garlic, manchego

Portuguese Mozzarella
$13

Hard boiled eggs, sopresatta, shaved onions, olives

Antipasti Slate

Traditional
$18

Chef's selection of charcuteries, artisan cheeses, farm to market breads, and accompaniments

Fromage
$18

Chef's selection of artisan cheeses, fresh fruits, nuts, and farm to market breads

Soup & Salads

San Marzano Tomato Soup
$6

Parmesan mint emulsion

Burrata
$11

Balsamic, wild berry & thyme marinated, blood orange gastrique, endive, shaved vegetables, spiced nuts

Bibb Salad
$10

Candied pecans, macerated cranberries, gorgonzola dulce, raspberry vinaigrette

Caesar
$9

California artisan romaine, parmesan encrusted poached egg, white anchovy, lemon zest croutons, cold pressed olive oil

Rosso House
$9

Artisan lettuce, hard gorgonzola, meringue roasted pecans, strawberries, white balsamic vinaigrette

Sea Salt Roasted Beets
$10

Candied pistachio, goat cheese mousse, shaved seasonal vegetables

Entrees

Prosciutto Wrapped Monkfish
$28

Open ravioli, fennel, local baby greens, crawfish creole sauce

Prime Beef Tenderloin
$36

Potato gratin, goat cheese, asparagus, bordelaise sauce

Day Boat Scallops
$31

Risotto milanese, romanesco, sauce soubise

Barolo Braised Short Rib
$30

Blood orange glazed crispy pork belly, polenta, gorgonzola, tomato gratin

Brick Chicken
$27

Vermouth-garlic marinade, artichoke & potato hash, wilted spinach, limonata sauce

Atlantic Salmon
$29

Gnocchi, fried cabbage, beurre rouge, arugula

Vegetable Risotto
$24

Balsamic, sweet basil, asparagus, roasted red pepper, romanesco

Smaller Plates

Crab Cake Florentine
$11

Wilted spinach, tomato confit, limonata sauce

Drunken Meatballs
$12

Tuscan style meatballs, chianti red sauce, polenta, grana padano

Gnocchi
$8

Goat cheese creme, charred leek strings, citrus gremolata

Broiled Sardines
$12

Caramelized endive, preserved lemon butter sauce, crisp leeks

Beef Crostini
$10

Gorgonzola, kalamata olives, red onions, tomatoes, bernaise

Calamari Fries
$10

Green cabbage, fennel, jalapeno, black pepper aioli