Russell's Steaks, Chops and More Menu with Prices
Russell's Steaks, Chops and More Near Me
Russell's Steaks, Chops and More Menu
Appetizers
Shrimp Cocktail
$15
4 Pieces.
Shrimp Cocktail To Share
$21
6 Pieces.
Blue Point Oysters
$16
6 Pieces
Calamari
$13
Clams Casino
$10
6 Pieces.
Jumbo Lump Crab Cakes
$15
2 Pieces.
Stuffed Banana Peppers
$13
2 Pieces.
Artichokes Francaise
$10
Seared Tuna Appetizer
$14
Crab and Artichoke Fondue
$12
Oyster Rockerfeller
$18
Escargot
$12
Specialty Breads
Tomato Bruschetta
$7
Spinach-Artichoke
$9
Sausage Bread
$9
Soups
Three Onion Au Gratin
$8
Seasoned with sherry, garlic crustini, topped with gruyere and mozzarella.
Seafood Sherry Bisque
$12
Lobster, shrimp and crab, scallops, garlic crustini, creme fraiche and lumpfish caviar.
Salads
The Caesar
$8
Hearts of romaine tossed with garlic croutons, shaved parmegiano reggaino cheese.
Tomato and Buffalo Mozzarella Caprese
$11
Thin layers of tomato and mozzarella, crumbly bleu cheese and shaved red onion served with our basil honey balsamic vinaigrette.
The Wedge
$10
Iceberg wedge, tomato, red onion, fennel slaw, chopped egg with a bacon mustard dressing.
Russells Chopped Salad
$10
Romaine, tomato, cucumber, bacon,crumbled bleu cheese and red onions tossed with a creamy white French dressing.
Arugula Berry Salad
$10
Baby arugula tossed in a blackberry vinaigrette with shaved fennel, strawberries, warm goat cheese croutons and toasted pecans finished with our peach-habanera glaze.
Beet Salad
$10
Roasted beets served with baby spinach, red bell pepper, diced radish, bleu cheese and toasted macadamia nuts served with a blood orange vinaigrette.
Dinner Sides
Loaded Baked Potato
$6
Lobster Mac and Cheese
$10
Jumbo Sweet Potato
$6
Roasted Garlic Mashed
$8
Grilled Asparagus
$9
Hash Brown Au gratin
$9
Steakhouse Fries
$5
Creamed Spinach
$8
Creamed Corn
$8
Brussels Sprouts
$9
Steaks
Steak Preparation - Our steaks are served with a demi glace de veau and are heavily seasoned with a pepper spice rub we have created in our kitchen. All of our steaks are served with parmesan mashed potato
10oz. Filet Mignon Steak
$42
16oz. Prime New York Strip Steak
$48
26oz. Bone-In Ribeye Steak
$56
28oz. Porterhouse Steak
$62
Signature Filets
Sundried Tomato Herb Goat Cheese Crusted Filet Mignon
$45
In a port wine glace de veau and parmesan mashed potato.
Filet Au Poirve
$45
Roasted chippolini onion, cremini mushrooms, brandy and green peppercorn sauce and parmesan mashed potato.
Filet Neptune
$49
Filet mignon, char broiled and topped with butter poached western Australian lobster tail, asparagus, béarnaise and parmesan mashed potato.
Filet Oscar
$49
10oz. Topped with crabmeat and béarnaise, crowned with asparagus spears and parmesan mashed potato.
Chops
18 oz. Rack Of Lamb
$39
Pistachio crusted with rosemary glace de veau and parmesan mashed potato.
Provimi Veal Chop Oscar
$49
14 oz. frenched cut Provimi veal chop charbroiled and topped with crabmeat, asparagus, béarnaise and parmesan mashed potato.
Peppercorn Crusted 14 oz. Center Cut Pork Chop
$31
Served with an apricot - cranberry chutney or try our new Bourbon Maple demi sauce , crowned with an onion ring both preparations are served with parmesan mashed potato.
Osso Bucco
$39
Braised veal shank, Rhine wine, peppers, mushrooms and homemade gnocchi.
And More
Osso Buccoo
$39
Braised veal shank, Rhine wine, peppers, mushrooms and homemade gnocchi.
Surf and Turf
$99
8 oz. center cut filet mignon and 12 oz. cold water lobster tail served with baked potato and vegetable.
Mussels ala Russell
$12
Sautéed Prince Edward Island mussels, roasted fennel, shallots, sundried tomatoes served in our robust brandy cream sauce.
Pan Seared Ahi Tuna
$29
Sesame crusted with tamari dressed soba noodles, wasabi aioli and sweet ginger soy.
Shallow Poached Atlantic Salmon
$27
Grilled artichokes with a champagne dill cream and rice pilaf.
Broiled Chilean Seabass
$38
Served over pistachio crusted goat cheese and topped with arugula, tossed in a white peach vinaigrette along with rice pilaf.
Australian Lobster Tail
$69
Served with parmesan mashed potato.
Alaskan King Crab Legs
$58
1 1/4 lb. with parmesan mashed potato.
Free Range Chicken
$27
Pan roasted, lemon, herbs pan au jus and parmesan mashed potato.
Appetizer Du Jour
Mussels ala Russell
$12
Sautéed Prince Edward Island mussels, roasted fennel, shallots, sundried tomatoes served in our robust brandy cream sauce.
Dinner Specials
Russell's Cut
$49
14 oz. Center Cut Filet Mignon grilled to perfection and draped with a bleu cheese demi glace, served with baked stuffed tomato and prosciutto asparagus.
16oz Center Cut Prime NY Strip Steak
$52
Served with caramelized pearl onions and homemade steak sauce, along with hand cut pomme frits and au gratin cauliflower.