Sabor Tropical Restaurant & Lounge in Milwaukee, WI

Fountain Drink

$2

Your choice of soda.

Latin Coffee

$2

Your choice of regular coffee or decaf coffee.

Latin Mocha Coffee

$3

Passion Fruit Juice

$2

Lemonade

$3

Pineapple Juice

$2

Orange Juice

$3

Cranberry Juice

$2

Tostones Rellenos

$10

Caribbean signature mini baskets stu?ed with your choice of grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream.

Bizcochos de Cangrejo

$12

Latin crab cakes served with red pepper coulis and micro-green salad topped with tropical passion fruit vinaigrette.

Empanadillas

$4

Deep-fried Caribbean inspired classic turnovers ?lled with your choice of picadillo Cubano, Mexican spicy chicken or Puerto Rican Creole shrimp. Served with Caribbean tangy aioli or chimichurri.

Sabor Tropical Wings

$14

1 lb. of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce, aji amarillo chimichurri or our signature fuego tropical sauce. Served with celery, carrot sticks and blue cheese or ranch.

Ceviche y Tostones

$13

Fish marinaded in lime juice, orange juice, garlic, red onion, jalapeno peppers, tomato and cilantro. Served with crispy fried plantains.

Gazpacho de Camarones y Chicharrones

$12

Cold shrimp gazpacho mixed with onion, cucumbers, avocado and cilantro. Served with crispy fried pork skins.

Quesadillas Latinas

$10

Crispy ?our tortilla with your choice of roasted pork, rocoto pepper shrimp, grilled chicken or steak. Made with melted asadero cheese and served with fresh salsa and house-made guacamole.

Churrasco Picotia'o

$15

Skirt Steak strips grilled to perfection with your choice of fried yuca, sweet plankton or tostones served together with chimichurri sauce.

Avocado Black Bean Corn Salad

$12

Mesclun salad, creamy avocado, black beans, fresh tomato, roasted corn, pickled onion, grilled green and red peppers and cilantro. Dressed with a jalapeno lime vinaigrette.

Sabor Tropical Salad

$13

Fresh spinach, diced mangoes, craisins, sliced strawberries, candied pecans, diced avocados and blue cheese. Your choice of jalapeno lime vinaigrette and passion fruit vinaigrette.

House Salad

$9

Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots and homemade croutons with your choice of dressing.

Mofongo Rellenos Platter

$17

Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stu?ed with your choice of protein. Cooked in Caribbean Creole sauce and topped with pork skins and cilantro.

Lomo de Res Salteado Platter

$19

Sauteed beef tenderloin with onion, french fried potato, tomato wedge, garlic and cilantro served with your choice of white rice, Puerto Rican rice, or mamposteao rice.

Salmon Tropical Platter

$20

Fresh grilled salmon topped with your choice of mango and avocado compote or lemon herb butter. Served with creamy mashed potatoes, asparagus and balsamic vinegar reduction.

Mero Entomatado Platter

$17

Slow-cooked grouper ?sh in Caribbean Creole sauce topped with red peppers, green peppers, onions and cilantro. Served with fried yuca sticks tossed in garlic oil.

Gambas Platter

$17

Sauteed shrimp in fresh lemon juice, white wine, sliced garlic and butter. Served with creamy mashed potatoes and fresh vegetables.

Pernil al Horno en Salsa de Chile Guajillo Platter

$14

Slow-roasted pork sauteed in guajillo pepper sauce creating a sweet heat, tart and light smoky ?avor. Served with Puerto Rican rice and your choice of tostones or sweet plantains.

Camarones Empanizados Platter

$18

Deep-fried breaded shrimp with white rice and black bean chorizo. Served with citrus remoulade and Caribbean aioli sauce.

Pechuga con Mole Platter

$14

Grilled chicken breast topped with mole sauce, cotija cheese and fresh pico de gallo. Served with white rice.

El Trio Tacos Platter

$12

Pork, chicken, or steak tacos on ?our or corn tortilla topped with jalapeno lime slaw, pickled onions, fresca cheese, your choice of tomatillo sauce or chile de arbol sauce. Served with white rice and black bean chorizo.

Ropa Vieja Platter

$14

Cuban-style cooked ?ank steak with green and red peppers, onions and olives over white rice. Served with tostones.

Aguacate Relleno Platter

$17

Stu?ed avocado with garlic shrimp or chimichurri skirt steak. Served with manposteao rice topped with Caribbean tangy aioli.

Vegetarian Guisado de Legumbres Platter

$12

Chickpea beans, red beans, lentil beans, sofrito, tomato sauce, aji amarillo pepper, fresh garlic, vegetable stock and cilantro. Served with white rice.

Tacos Vegetarianos Platter

$12

Lentil and rocoto pepper mix topped with roasted corn, cherry tomatoes, avocado and cilantro. Served on a corn or ?our tortilla with fresh salsa.

Grilled Chicken Breast

$16

Marinaded chicken breast in tropical juices and herbs, grilled to perfection and topped with mango avocado compote or herb butter.

Churrasco Argentino

$25

10 oz. certi?ed Angus skirt steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom brown sauce or rosemary thyme garlic infusion oil.

Filete de Costilla

$27

10 oz. USDA choice rib eye steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce or rosemary thyme garlic infusion oil.

Filete Mignon a la Parrilla

$28

7 oz. USDA choice beef tenderloin cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce, or rosemary thyme garlic infusion oil.

Grilled Spiny Lobster

$25

A 6 oz. Grilled Caribbean lobster in lime/herb butter served with seasonal vegetables.

Garlic Mashed Potatoes

$3

Puerto Rican Rice

$4

Manposteao Rice

$4

White Rice

$3

Asparagus

$4

Tostones

$4

Amarillos

$4

French Fries

$3

Mofongo

$4

Yuca en Escabeche

$5

Black Beans and Chorizo

$3

Kid's Pan con Queso

$5

Grilled cheese.

Kid's Chicken Taco

$5

Flour tortilla filled with chicken, lettuce and cheese.

Kid's Pollo Empanado

$6

Breaded chicken strips.

Kid's Hamburgeza con Queso

$6

Mini cheeseburger.

Cheesecake Frito

$7

Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar. Topped with your choice of guava sauce, caramel or hot fudge.

Pastel Borracho

$7

Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel and hot fudge.

Argentinian Chocotorta

$7

Chocolate waffler cookie, espresso coffee, dolce de leche and queso crema.

Flan de nutela

$6

Thick vanilla custard, Nutella hazelnut spread, caramel