Saffron Indian Cuisine and Bar Menu and Locations in Newbury Park, CA

579 N Ventu Park Rd Ste A Newbury Park, CA 91320

☎️ (805) 499-7115

Soda

$2

Juice

$4

Mango Lassi

$4

Strawberry Lassi

$4

Nimbu Pani

$4

Homemade ginger lemonade.

Gas Pedal - Organic Black

$3

Vietnam Lanh (ancient tree tea) and assam. Assam tea is strong and malty. This blend will take milk very well.

Jasmine Pearls - Organic Green

$3

Hand-picked, hand rolled, organic green tea is a true pearl, Fujian China.

Tropical Rooibos - Organic Herbal

$3

Rooibos, lemongrass, orange peel, apple, ginger root, coconut fruit, cinnamon, cardamom, currants, pink peppercorn cornflowers, and natural citrus flavor. Caffeine free.

English Breakfast - Organic White

$3

Renowned for its abundant flavor, our special English breakfast brews copper colored cup.

Royal Earl Grey - Organic Black

$3

An exquisite blend of a Darjeeling, Assam and tea with natural bergamot oil.

Cutting Chai

$3

Bombay style chai brewed with ginger, cardamon, cloves, and cinnamon.

Cool Down - Organic White

$3

China Bai Mudan, orgnaic pineapple, coconut fruit, safflower, and a natural tropical island flavor.

Holiday in a Cup - Organic Herbal

$3

Hibiscus, currants, rosehips, elderberries, cranberries, rooibos and natural berry flavor.

No Snacking - Organic Decaf Black

$3

Decaf black assam tea, calendula petals and natural mango flavor.

Samosa

$4

2 vegetarian turnovers stuffed with potatoes, peas, spices, and herbs. Vegan.

Aloo Tikki

$4

Potato pancakes with onions, green chili, and tamarind chutney. Gluten free and vegan.

Chicken 69

$6

Chicken sauteed with ginger, light green chili, and cilantro. Gluten free.

Shrimp 69

$8

Shrimp sauteed with ginger, light green chili, and cilantro. Gluten free.

Pani Puri

$7

Crisp cocktail puris served with a tangy pani mixture. Vegan.

Bhel Puri

$4

Puffed rice, potatoes, onions, wafers, and crisp noodles. Vegan.

Lamb Samosa

$6

2 crisp patties filled with meat made with white flour.

Vegetarian Pakora

$6

Spinach, cauliflower, and potato fritters. Gluten free and vegan.

Onion Bhaji

$6

Onion fritters seasoned with ginger and spices. Gluten free and vegan.

Chili

$9

Sauteed with bell peppers, onions, chilies, and soy sauce. Gluten free and vegan.

Vegetable Manchurian

$9

Mix vegetable cooked in sweet and sour with touch of tangy sauce with onions and bell peppers.

Pakora

$6

Fritters made with chickpeas flour. Gluten free.

Punjabi Samosa

$9

Vegetable samosas chopped up and topped with mix of chickpeas, onions, yogurt, and tamarind sauce.

Fish Pakora

$6

Fritters made with chickpeas flour.

Chicken Kebab and Cheese

$8

Crispy chicken rolls filled with mozzarella cheese. Gluten free.

Bombay Chicken

$10

Chicken sauteed with onions, garlic, and spices, then sauteed with dried mango powder.

Lamb Naan

$5

Freshly baked bread.

Cheese Naan

$4

Kabuli Naan

$4

Tossed Salad

$5

Organic baby greens with cucumbers and tomatoes. Tossed in our home-made dressing. Gluten free and vegan.

Vegetarian Salad

$7

Mushroom and paneer served on a bed of organic baby greens, cucumber, tomatoes, and tossed in our home-made dressing.

Saffron Soup

$4

Lightly spiced coconut flavored soup cooked with lentils. Gluten free and vegan.

Bindi Fry

$11

Fresh okra sauteed with onion, ginger, tomatoes, and spices. Served with basmati rice. Gluten free, vegan, and vegetarian.

Makhni Paneer

$11

Paneer and mushrooms cooked in saffron sauce. Served with basmati rice. Gluten free and vegetarian.

Chole

$10

Chickpeas prepared in onions, garlic, and tomatoes. Served with basmati rice. Gluten free, vegan, and vegetarian.

Aloo Gobi

$10

Cauliflower and potatoes, sauteed with fresh tomatoes, ginger, green chili, and ground coriander. Served with basmati rice. Gluten free, vegan, and vegetarian.

Vegetable Korma

$10

Mild creamy dish prepared with ginger, onion, garlic, fenugreek, and tomatoes. Served with basmati rice. Gluten free and vegetarian.

Malai Kofta

$11

Mixed vegetable balls cooked in fresh tomato, onion, ginger, garlic, and saffron sauce. Served with basmati rice. Gluten free and vegetarian.

Bhartha

$10

Puree of tandoor baked eggplant, sauteed with onions, tomato, ginger, and green chili. Served with basmati rice. Gluten free, vegan, and vegetarian.

Bombay Aloo

$10

Potatoes sauteed with whole cumin and spices. Served with basmati rice. Gluten free, vegan, and vegetarian.

Dal Tadka

$9

Blend of Masoor and Mong lentils cooked with onions, tomato, garlic, and ginger. Served with basmati rice. Gluten free, vegan, and vegetarian.

Saag Aloo

$10

Pureed spinach leaves and potatoes, sauteed with onion, green chili, and ginger. Served with basmati rice. Gluten free, vegan, and vegetarian.

Dal Makhni

$10

Blend of urad, green moong, and chana dal cooked with onions, ginger, garlic, and butter. Served with basmati rice. Gluten free and vegetarian.

Aloo Mattar

$10

Potatoes and green peas in home-made sauce with tomatoes, ginger, green chilies, and herbs. Served with basmati rice. Gluten free, vegan, and vegetarian.

Curried Tofu

$10

Crumbled tofu and green peas sauteed with ginger, green chilies, and herbs. Served with basmati rice. Gluten free, vegan, and vegetarian.

Saag Paneer

$11

Pureed spinach leaves and paneer, sauteed with onion, green chili, and ginger. Served with basmati rice. Gluten free and vegetarian.

Shahi Paneer

$11

Crumbled cheese cooked with special spices with grounded cashews in a creamy sauce. Served with basmati rice. Gluten free and vegetarian.

Mushroom Bhaji

$10

Mushrooms cooked with onions, ginger, garlic, and tomatoes. Served with basmati rice. Gluten free, vegan, and vegetarian.

Masala Curry

$9

A flavorful mixture of spices simmered in a rich tomato puree. Gluten free.

Nirvana Curry

$9

Curry mixture of authentic spices with chopped red onion, bell peppers, and coconut milk. Gluten free.

Jalfrezzi Curry

$9

Fresh broccoli, cauliflower, and carrots cooked in a thick and savoyr curry sauce with coconut milk. Gluten free.

Korma Curry

$9

Sinfully rich but mildly spiced almond, cashew, and onion curry sauce. Gluten free.

Mango Curry

$9

A sweet and tangy curry. Gluten free.

Kashmiri Curry

$9

Authentic curry from kashmir with cardamom, saffron, and spices. Gluten free.

Butter Chicken

$14

Marinated tandoor cooked chicken served in a tomato saffron sauce. Gluten free.

Goat Curry

$15

Onion and tomato based curry cooked with 20 spices. Gluten free.

Sutra Lamb

$15

Boneless pieces of lamb cooked with ginger, onion, garlic, herbs, and yogurt. Gluten free.

Lamb Kemma

$13

Minced and spiced lamb in house daily. Gluten free.

Vindaloo

$13

Cooked with tomatoes, onions, and potatoes; infused with paprika, lime juice, and tamarind chutney. Gluten free.

Buna

$13

Made in a classic mogul style. In thick sauce with tomatoes, onions, bell peppers, and spices. Gluten free.