Sahota Palace in Liverpool, NY

3.4

Sahota Palace Restaurants with Address and Phone:

1 restaurant location in Liverpool

Sahota Palace Menu in Liverpool

Beverages

Bottled Water
$2

Iced Tea
$2

Indian Masala Tea
$2

Tea
$2

Coffee
$2

Soft Drink
$2

Mango Lassi
$2.95

Sweet Lassi
$2.95

Salty Lassi
$2.95

Mango Juice
$2.95

Mango Shake
$2.95

Appetizers

Vegetable Samosa
$4

Deep fried, mildly spiced vegetable turnovers stuffed with green peas and potatoes.

Meat Samosa
$4.95

Crispy, deep fried turnovers stuffed with mildly spiced minced meat.

Chicken Pakora
$4.95

Mildly spiced chicken fritters, flavored with fresh onions, garlic, ginger and chef's special mixture of Indian spices.

Cheese Pakora
$3.95

Homemade cheese Indian style, delicately stuffed with spices and deep-fried.

Papadum
$1.5

2 crispy lentil wafers flavored with spices.

Aloo Papri Chat
$3.95

A mouth watering combination of crispy, chopped potatoes and chick peas tossed in yogurt, topped with tamarind sauce and seasoned with Indian herbs.

Vegetable Mix Pakora
$3.95

A delicious combination of assorted vegetables with chick peas, battered and deep fried to perfection.

Batata Wada
$3.95

Battered spicy, deep-fried potatoes with peas.

Vegetarian Platter
$8.95

Includes 2 pieces of paneer pakora, 2 pieces of samosa, 2 pieces of batata wada and 2 pieces of vegetable pakora.

Non-Vegetarian Platter
$10.95

Chef's special recommendation of assorted appetizers, including fresh chicken pakora, vegetable samosa, chicken tikka and sheekh kabab.

Cheese tikka
$15.95

Soups

Vegetable Soup
$3.95

An authentic South Indian soup of lentils, diced vegetables and flavored with fresh herbs.

Tomato Soup
$3.95

A spicy, tangy light tomato soup flavored with authentic Indian spices.

Coconut Soup
$3.95

Creamy, shredded coconut soup with nuts.

Shari Murg Shorba
$3.95

Chicken soup. An authentic North Indian soup with chunks of chicken cooked in aromatic herbs and spices.

Tandoori

From the traditional clay oven. All tandoori items are served with basmati rice.

Chicken Tandoori
$10.95

Spring chicken delicately marinated overnight in fresh aromatic spices, fresh yogurt and tenderly baked in clay oven.

Chicken Tikka
$13.95

Boneless juicy chunks of chicken breast marinated in aromatic Indian herbs and baked in a clay oven.

Malai Kebab
$13.95

Boneless chicken breast mixed with freshly chopped onions and bell peppers, delicately flavored with fresh ginger and barbecued on skewers.

Sheekh Kebab
$13.95

Finely chopped lamb seasoned with fresh onions and herbs. Baked in a clay oven on skewers.

Shrimp Tandoori
$16.95

Jumbo shrimp marinated in chef's special mixture in ajwains flavored yogurt, blended with Indian spices and cooked in a clay oven.

Chef's Special Fish Tikka
$16.95

Fish subtly seasoned with spices and baked on skewers in a clay oven.

Special Mixed Grill
$16.95

Special assortment of tandoori chicken, chicken tikka, sheekh kebab, lamb tikka and tandoori shrimp, accompanied by raita.

Chicken Shislak
$14.95

Tender marinated pieces of chicken with fresh onions, tomatoes and bell peppers.

Lamb Shislak
$16.95

Tandoori marinated pieces of lamb with fresh onions, tomatoes and bell peppers.

Shrimp Shislak
$17.95

Shrimp marinated with fresh onions, tomatoes and bell peppers.

FISH TIKKA
$16.95

Biryani

Rice specialties.

Chicken Biryani
$12.95

Rice cooked with boneless chicken and nuts with a touch of saffron, garnished with nuts and raisins.

Lamb Biryani
$15.95

Tender cubes of lamb cooked with rice and flavored with herbs and spices.

Shrimp Biryani
$15.95

In-house specialty. Tiger shrimp cooked with basmati rice and spices, garnished with dried nuts.

Chef's Special Biryani
$16.95

Chef's own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken and shrimp.

Vegetable Biryani
$11.95

A royal treat. Basmati rice cooked with fresh vegetables, saffron and sprinkled with raisins and nuts.

Goat biryani
$15.95

Xtra rice
$2.95

Chicken Specialties

Served with basmati rice.

Chicken Curry
$12.95

Chicken cooked in a special curry with traditional spices.

Chicken Makhini
$12.95

Tender boneless, succulent pieces of chicken cooked in a sauce with a rich tomato base and fresh herbs, finished with butter and topped with cream.

Chicken Jal Farezi
$12.95

Boneless chicken cooked in a spicy sauce with onions, green peppers and tomatoes, flavored with authentic Indian herbs.

Chicken Tikka Masala
$12.95

Tender pieces of white meat chicken, cooked in a mildly spiced tomato sauce.

Chicken Chili
$11.95

Tender pieces of boneless white meat chicken cooked in tomatoes, onions and green peppers.

Chicken Vindaloo
$11.95

A delicious combination of vinegar marinated chicken cubes in tomato sauce.

Chicken Tikka Saagwala
$11.95

Juicy, boneless pieces of white meat chicken cooked in fresh garden spinach with fresh herbs.

Chicken Mango
$11.95

White meat chicken cooked with specially selected mango slices and mild spice sauce.

Chicken Shahi Korma
$12.95

Succulent dark meat chicken pieces delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts.

Chicken Tikka Mughlai
$12.95

Tender pieces of boneless white meat chicken and mushrooms cooked in a creamy tomato sauce.

Chicken Madras
$12.95

Boneless chicken cooked with coconut in a spicy tamarind sauce.

Goat cury
$14.95

Goat masala
$14.99

Goat vindaloo
$14.99

Lamb Specialties

Served with basmati rice.

Lamb Curry
$15.95

Tender pieces of lamb cooked with onion, gravy and garnished with fresh coriander.

Rogan Josh
$15.95

Tender pieces of lamb cooked in a mild sauce with freshly ground spices.

Lamb Saag Wala
$15.95

Tender morsels of lamb cooked in freshly minced spices with spinach.

Lamb Vindaloo
$15.95

Chunks of lamb cooked in a hot and tangy sauce.

Lamb Pasanda
$15.95

Juicy slices of lamb simmered in a sauce of poppy seeds, cashew nuts, almonds and herbs.

Lamb Mushrooms
$15.95

Pieces of lamb cooked with mushrooms and a blend of fresh herbs and spices.

Lamb Do Piaza
$15.95

Specially selected cubes of lamb cooked with onion, tomatoes and ginger in a thick sauce of herbs and spices.

Lamb Masala
$15.95

Selected cubes of lamb cooked with sliced onions and tomatoes in a fresh, mildly spiced sauce.

Keema Mutter
$15.95

Finely minced, tender lamb cooked with peas, onions and garnished with fresh coriander.

Lamb Mango
$15.95

Lamb cooked with specially selected mango slices and mild sauce.

Lamb Shahi Korma
$15.95

Selected slices of lamb delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts.

Seafood Delicacies

Served with basmati rice.

Fish Tikka Masala
$16.95

Fish fillets smothered in rich sauce, cooked with onions, bell peppers and ginger.

Shrimp Nargisi
$15.95

Large shrimp cooked with egg and nuts in a mild sauce.

Shrimp Saag
$15.95

Large fresh shrimp sauteed with spinach and enhanced with mild spices.

Shrimp Masala
$15.95

White shrimp smothered in a rich sauce and cooked with onions, bell peppers and ginger.

Shrimp Vindaloo
$15.95

White shrimp cooked in a highly spiced and tangy sauce.

Scallop Bhuna
$16.95

Scallops cooked in specially prepared herbs and spices with a touch of garlic and ginger.

Vegetarian Delicious

Served with basmati rice.

Aloo Gobhi
$11.95

Cauliflower and potatoes cooked with fresh Indian spices.

Aloo Palak
$11.95

Minced spinach cooked with potatoes and spices.

Aloo Mattar
$11.95

Fresh garden peas and potatoes cooked in traditional Indian style curry sauce.

Channa Saag
$11.95

Minced spinach cooked with chick peas and spices.

Navratan Korma
$12.95

Fresh garden vegetables delicately flavored with coconut and gently marinated in yogurt with a selection of nuts.

Malai Kofta
$11.95

Fresh mixed vegetable balls cooked in a creamy sauce with nuts and authentic herbs.

Chana Masala
$11.95

Chickpeas cooked in authentic Indian herbs and spices, in a medium hot sauce.

Bhindi Masala
$13.95

Fresh okra cooked in authentic spices, onions and tomatoes.

Baingan Bhartha
$11.95

Fresh eggplant toasted in the clay oven and cooked with green peas, fresh tomatoes, onions, ginger and garlic.

Vegetable Jal Frezi
$11.95

Garden fresh mixed vegetables simmered in a mildly spiced thick sauce and flavored with authentic Indian herbs.

Aloo Zeera
$10.95

Potatoes cooked with cumin seeds and flavored with authentic Indian herbs.

Dal Makhini
$10.95

Black lentils harmoniously combined with tomatoes, garlic and ginger, simmered overnight on a charcoal fire.

Paneer Makhini
$11.95

Cottage cheese cooked with butter, tomatoes and authentic spices in a delicate creamy sauce.

Palak Paneer
$11.95

Freshly minced spinach cooked with cubes of fresh cottage cheese in a special blend of authentic spices.

Mutter Paneer
$11.95

Homemade cottage cheese cooked with garden fresh peas in a mild authentic sauce.

Paneer Korma
$11.95

Tender chunks of homemade cheese, cooked with nuts and a touch of cream with fresh herbs and spices.

Kadai Paneer
$11.95

Homemade cheese with peppers, tomatoes, onions, ginger, cooked in a traditional Indian wok and sprinkled with freshly ground herbs and spices.

Diwanee Handi
$10.95

A medley of spinach, eggplant, cauliflower, green peppers and radish cooked in a mild sauce.

Paneer Bhurji
$13.95

Homemade blended cheese, with peas, tomatoes, onions and ginger, cooked in a traditional Indian style and sprinkled with freshly ground herbs, spices and fresh green coriander.

PANEER TIKKA MASALA
$11.95

Homemade cheese with peppers, tomatoes, onions, ginger, cooked in a traditional Indian wok and sprinkled with freshly ground herbs and spices. Served with basmati rice.

SAHI PANEER
$11.95

Homemade cheese with nuts, tomatoes, onions, ginger, cooked in a traditional Indian wok and sprinkled with freshly ground herbs and spices. Served with basmati rice.

Yellow DALL
$11.95

Yellow dal fry in butter with tomatoes, onions, ginger, cooked in a traditional Indian wok and sprinkled with freshly ground herbs and spices. Served with basmati rice.

Tandoori Breads

Baked to order in our charcoal fired clay oven.

Naan
$1.95

Butter Naan
$2.95

Special semi-leaned dough mixed with milk butter and baked in a clay oven.

Onion Kulcha
$3.95

Finely chopped onions, Indian spices stuffed in fresh dough, cooked in a clay oven.

Paneer Kulcha
$3.95

Finely mashed homemade cottage cheese stuffed in fresh dough, cooked in a clay over.

Lachha Paratha
$3.95

Whole wheat flour bread mixed with butter and cooked in a clay oven to come out multi-layered.

Alu Paratha
$3.95

Multi-layered whole wheat bread stuffed with spicy potatoes and chopped onions.

Garlic Naan
$2.95

Small chunks of fresh garlic along with onion seeds put on fresh dough and cooked in a clay oven.

Chicken Kulcha
$3.95

Finely chopped, mildly spiced chicken stuffed in fresh dough and cooked in a clay oven.

Methi Paratha
$3.95

Fenugreek leaves mixed with whole wheat flour, milk and butter cooked in a clay oven.

Tandoori Roti
$2.95

Whole wheat bread cooked in a clay oven.

Gobhi Kulcha
$3.95

Finely chopped cauliflower mixed with mild spices and chopped onions, stuffed in fresh dough and cooked in a clay oven.

Keema Naan
$3.95

Minced lamb mixed with special herbs, stuffed in fresh dough and cooked in a clay oven.

Puri
$3.95

Deep fried puffed bread.

Peshwari Naan
$4.95

Sweet naan, stuffed with raisins, coconut and cashew.

Accompaniments

Raita
$1.95

Homemade, fresh-whipped yogurt with grated cucumbers, herbs and Indian spices.

Yogurt
$1.95

Homemade and fresh yogurt.

Green Salad
$4.95

Sliced fresh tomatoes, cucumber and onion rings served over a cool bed of lettuce.

Achar
$1.95

Hot and spicy Indian pickles.

Mango Chutney
$1.95

Sweet and sour mango relish.

Desserts

Kulfi
$2.95

Traditional Indian ice cream made with milk and dried fruits and flavored with rose water. Choice of mango or pistachio.

Rasmalai
$3.95

Homemade cottage cheese patties in reduced milk, flavored with cardamom and garnished with pistachios.

Ice Cream
$2.95

Vanilla.

Kheer
$2.95

Chilled rice pudding flavored with cardamom and garnished with pistachios.

Gulab Jamun
$2.95

Homemade soft milk balls dipped in syrup. Served warm.