Sai Jai Thai Menu with Prices

Peek Gai Tod

$6.25

Deep fried chick wings, sauteed in sweet garlic sauce.

Thai Egg Rolls (Meat or Vegetarian)

$5.95

Deep fried spring rolls stuffed with pork, silver noodles, cabbage, carrots and mushrooms. Served with sweet and sour sauce.

Sata

$6.25

Charbroiled beef or chicken skewers marinated in thai spices and coconut milk. Served with peanut sauce and cucumber salad.

Pork or Beef Jerky

$6.95

Deep fried thai style jerky.

Mieng Come

$6.95

In a bed of laloop (seasonal) or spinach leaves, filled with roasted, shredded coconut, dried shrimp, lime wedges, roasted peanuts and sliced ginger paired with our special sauce.

Angel Wings

$7.95

Stuffed chicken wings with silver noodles, minced chicken and black mushrooms. Served with sweet and sour sauce.

Tod Mun

$6.25

Golden fried fish cake, mixed with green beans and Thai spices. Served with cucumber salad.

Shrimp Rolls

$5.95

Deep fried shrimps wrapped in egg roll skins. Served with sweet and sour sauce.

Beef Salad

$7.95

Spicy. Sliced charbroiled beef mixed with spicy lime dressing, onions, mint leaves and a touch of rice powder.

Yum woonsen

$6.95

Silver noodles seasoned in lime juice, chili, onions and cilantro with ground pork and shrimp.

Sai Jai's Pork Shoulder Salad

$8.95

Spicy. Our famous Barbeque Pork mixed with spicy lime dressing, onions, mint leaves and a touch of rice powder.

Sai Jai Thai Salad

$6.25

Mixed greens, tomatoes, cucumbers, onions, carrots, hard-boiled egg, with crispy fried tofu and peanut sauce dressing.

Larb (Chicken, Beef Or Pork)

$6.95

Ground meat cooked and seasoned in spicy lime dressing, onions, mint leaves and a touch of rice powder.

Somtum (Papaya Salad)

$5.95

Spicy. thai papaya mixed with dried shrimp, fresh garlic, chili, lemon and fish sauce.

Gang Som (Choice of Shrimp or Fish)

$8.95

Spicy. Hot and sour tamarind soup with mixed vegetables.

Tom Kar

$6.95

Mild young galanga in coconut milk broth and lemon juice.

Tom Yum

$6.25

Spicy. Spicy and sour soup with mushrooms, lemon grass and lime juice.

10.BBQ Beef

$7.5

Charbroiled top sirloin marinated with fresh garlic served with hot sauce.

BBQ Chicken

$7.5

Half chicken marinated with our secret recipe served with sweet and sour sauce.

11. Kor Moo Yang (Savory Grilled Pork)

$8.95

Our most popular grilled pork shoulder served with chili sauce.

Seafood Noodle

$6.95

Noodles with prawns, calamari, fish balls, fish cakes and bean sprouts.

Wonton or Egg Noodle Sou

$6.25

Minced pork and shrimp wontons or egg noodles with a choice of roasted 5 spiced duck or red barbeque pork.

Thai Style Suki Yaki

$6.95

Combination of silver noodles, chicken and seafood with assorted vegetables. Served with our best sukiyaki sauce.

Yen Ta Fo

$6.95

Noodles in red sauce with fish balls, prawns, calamari, tofu and spinach.

Beef Noodle

$6.25

Noodles with sliced beef, beef meatballs and bean sprouts.

Chow Mein

$6.95

Stir fried egg noodles with vegetables, mushrooms and bean sprouts.

Rad Nah

$6.95

Stir fried rice noodles topped with chinese broccoli in a gravy bean sauce.

Pad See Ew

$6.95

Stir fried flat noodles with egg and Chinese broccoli.

Rad Nah Mee Grob

$7.25

Deep fried egg noodles with chicken, bamboo shoots, mushrooms, green onions in a gravy sauce.

Pad Kee Mao

$6.95

Spicy. Stir fried flat noodles with cabbage, carrots, broccoli, onion, basil, bell peppers and chili in spicy sauce.

Pad Thai

$6.95

Stir-fried Thai style rice noodles with shrimp, tofu, egg, bean sprouts, green onions, and ground peanuts.

Pad Prik Pao Woonsen

$8.95

Stir fried silver noodles with shrimp, egg, onions and Thai chili sauce.

Goong Op Woonsen

$7.95

Clay pot with shrimp, silver noodles with house spices and ginger.

Ka Ta Ta Lay

$9.95

Spicy. Combination seafood and mussels sauteed in spicy red curry paste on a sizzling hot plate.

Pad Ped Pla Dook

$9.95

Spicy. Deep fried catfish with house chili paste sauce.

Pla Sawon

$8.95

Spicy. Steamed fillet Basa fish topped with chopped chili, garlic, lime juice and cilantro.

Pla Goong

$7.95

Spicy. Sauteed prawns mixed with lemon grass, lime juice and fresh chili.

Green Curry

$7.25

Spicy. Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil.

Red Curry

$7.25

Spicy. Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil.

Yellow Curry

$7.95

Mild yellow curry with potatoes and onions in coconut milk.

Panang

$7.95

Mild thick red curry in coconut milk and string beans.

Tofu Himapran

$6.25

Sauteed fried tofu with cashew nuts, celery and onions.

Vegetable Deluxe

$6.25

Sauteed assorted fresh vegetables with oyster sauce.

Tofu Kra Praw

$6.25

Spicy. Fried tofu sauteed with chili, garlic, bell peppers, and sweet basil.

Fried Tofu

$6.25

Deep fried tofu (Choice of sweet and sour sauce topped with ground peanuts, peanut sauce or sauteed in garlic sauce).

Tofu Pra Ram

$6.25

Sauteed fried tofu with peanut dressing on a bed of steamed spinach.

Pad Sai Roong

$6.25

Sauteed silver noodles, black mushrooms, cabbage and tofu.

Pad Thai

$6.25

Stir-fried Thai style rice noodles with assorted vegetables, tofu, egg, bean sprouts, green onions and ground peanuts.

Tofu with String Bean

$6.25

Spicy. Sauteed fried tofu with string beans with basil, bell peppers in a spicy sauce.

Pad Ma Keur Jay

$6.25

Spicy. Sauteed fried tofu with eggplant in chili garlic sauce.

Yum Pla Duk Fu

$8.95

Spicy. Fried grounded catfish topped with green mango salad.

Mixed Seafood with Curry Sauce

$12.95

Shrimp, calamari, fish, green mussel sauteed in yellow curry sauce.

Goong Chae Nam Pla

$8.95

Spicy. Raw shrimp topped with lemon, chili, garlic and cilantro.

Breaded Prawns

$8.95

Deep fried breaded prawns served with sweet and sour sauce.

Fried Chicken Bone

$7.95

Deep-fried marinated chicken bone served with chili sauce.

Nam Prik Ong

$7.95

Ground pork and tomato dip with choice of fresh or steamed vegetables.

Sticky Rice

$1.5

Per order.

Peanut Sauce

$1.5

Steamed Jasmine Rice

$1

Per person.

Cucumber Salad

$1.5

Brown Rice

$1.75

Sweet & Sour Sauce

$0.5

Gai Himapran

$6.95

Sauteed sliced chicken with cashew nuts, celery and onions.

Kao Cook Kapi

$7.25

Spicy. Shrimp paste fried rice topped with sweet pork, egg, dried shrimp and onion.

Spicy String Bean

$6.95

Spicy. Sauteed sliced meat with string beans with basil, bell peppers in a spicy sauce.

Kao Pad Gai Tod

$7.25

Fried rice topped with golden fried chicken with sweet and sour sauce.

Pra Ram

$6.95

Sauteed sliced meat with peanut dressing on a bed of steamed spinach.

Pad Ped Nor Mai

$6.95

Spicy. Sauteed sliced meat in a red curry paste with bamboo shoots, bell peppers and basil.

Kao Rad Nah Gai

$7.25

Sauteed sliced chicken with mushrooms, onions, in a gravy sauce topped with fried Chinese sausage and fried egg.

Pad Prik Pao

$6.95

Spicy. Sauteed sliced meat with thai chili sauce

Pad Kra Tiam

$6.95

Sauteed sliced meat with garlic, onions and oyster sauce.

Pad Ma Keur

$6.95

Spicy. Sauteed sliced meat with egg plant in chili garlic sauce.

Kao Na Ped

$7.25

Roasted duck on a bed of spinach served with rice and duck sauce.

Pad Kra Praw

$6.95

Spicy. Ground meat sauteed with chili, garlic, bell peppers and sweet basil. Sliced meat available upon request.

Thai Fried Rice

$6.95

Wok fried rice with onions and egg.

Kao Pad Kor Moo Yang

$7.25

Fried rice topped with grilled pork shoulder and chili sauce.

Fried Banana with Ice Cream

$4.95

Choice of vanilla or coconut.

Fried Banana with Honey

$2.95

Roti (Thai Pancake)

$2.75

Sweet Sticky Rice with Mango (Seasonal)

$4.95

Hot Coffee

$2

Soft Drinks

$1.5

Fresh Squeezed Orange Juice

$3

Hot Tea

$1

Grass Jelly

$1.5

Palm / Coconut Juice

$1.75

Soy Milk

$1.75

Thai Iced Tea / Coffee

$2

Fresh Young Coconut

$3