Salare in Seattle, WA

Mixed Greens

$11

Fiore sardo, red onion, boquerones and anchovy ranch dressing.

Melons

$14

Halloumi, honey lime aigre-doux, pistachios and padron peppers.

Burrata

$15

Sugar snap peas, walla walla onion, hazelnut romesco and cilantro.

Asparagus

$15

Lardo, olive oil sformato and savoy cabbage kimchi.

Rigatoni

$19

Pork sugo, san marzano tomatoes, hazelnuts and garlic scapes.

Corzetti

$20

Garbanzo beans, porcinis, tomato concasse and beurre blanc.

Spaghetti

$21

Clams, preserved lemon, conica morels and calabrian chili.

Ravioli

$21

English peas, chorizo, sugar snap peas and almonds.

Pork Sausage

$24

Fava beans, einkorn, walla walla onion and smoked egg vinaigrette.

Octopus

$25

Kale, cannellini beans, ramps and porcini mushrooms.

Duck

$26

Rhubarb, quinoa, liver mousse, hakurei turnips and D.c. jus.

Black Cod

$26

Shishito peppers, zucchini, cucumber relish and lemon.

Honeycomb Tripe

$18

Chickpeas, san marzano tomatoes, lavender & parmesan.

Rockfish Ceviche

$15

Avocado, ginger, radish and onion.

Lamb Tartare

$15

Fava bean hummus, mitmita and sourdough.

Marinated Olives

$5

Pickled Vegetables

$6

House Sourdough & Ciabatta

$5.5

Panisse & Smoked Chili Aioli

$8

Squash Blossoms, King Salmon & Remoulade

$13

Fish Fry, Pikliz & Parsley

$13

Kid's Summer Vegetables

$9

Ricotta cheese and quinoa.

Kid's Mac & Cheese

$9

Rigatoni, 3 cheeses and bread crumbs.

Duck Hash

$9

Asparagus, anchovy dressing & yukon potatoes.

Yogurt Cheesecake

$9

Lavender honey, elderflower strawberries, cardamom crunch & buttermilk granita.

Citrus Tart

$9

Lemon curd, meringue, lime sorbet, lemon balm and ginger thyme crumb.

Opera Cake

$9

Chocolate ganache, macadamia crunch, frozen yogurt and dulcey cremeux.

Pot De Creme

$9

Chocolate stout, bourbon chantilly, oat toffee crunch and cocoa nib cookie.

Marinated Olives

$5

Elderberry Scone & Lemon Creme Fraiche

$7

Beignets & Strawberry Jam

$7

Cinnamon Roll, Pecans & Cherries

$8

Cow's Milk Yogurt

$9

Pistachio granola, bing cherries, apricots and lemon curd.

Chorizo Sandwich

$13

English muffin, scrambled egg, harissa bechamel and salad.

Quiche

$13

Asparagus, king oyster mushroom, ricotta and greens.

Octopus Hash

$13

Peperonata, caramelized onions, potato hash and fried egg.

Omelette

$14

Radish greens, halloumi, sunflower romesco and sourdough.

Flat Iron

$15

Summer vegetable ragu, chickpeas, salsa verde and poached egg.

Duck Confit

$15

Plum tomato, savory, florence fennel, D.c. egg and focaccia.

Black Cod

$15

Zucchini, red radish, basil and hollandaise.

Buckwheat - Quinoa Pancake

$5

Two Chicken Eggs

$5

Country Sourdough or English Muffin

$5

Asparagus & Anchovy Ranch Dressing

$6

Griddled Potato Hash

$7

Ice Cream

$6

Amaretto, rose, or frozen yogurt.