Salt Restaurant in Saint Louis, MO
Salt Restaurant Restaurants with Address and Phone:
1 restaurant location in Saint Louis
Salt Restaurant Menu in Saint Louis
Small Plates
Broiled Musse
$7
chorizo, leeks, grilled bread.
Seared Scallop
$9
cracked mustard sauce, scallions, cedar smoke.
Pork And Fennel Meatballs
$6
blackberry jam.
Braised Pork Belly
$8
pickled vegetables.
Salt Salad
$5
pickled onion, blue cheese, salted almond.
Pear Salad
$6
blueberry, smoked jowl bacon.
Frisee Salad
$6
bacon, poached egg, shallot vinaigrette, cheddar cracker.
Duck Fat Frite
$6
sea salt, house made ketchup and mayonnaise.
House Made Pasta Of The Day
$9
Soup Of The Day
$6
Large Plates
Sorghum Laquered Duck
$9
swiss chard.
Pan Seared Strip
$20
fennel and corriander crust, german potato salad, local beans.
Duckfat Fried Chicken
$18
pickled watermelon, mashed potatoes.
Seared Trout
$16
potato, corn, pea hash, local greens, lemon vinaigrette.
Pork Steak
$15
roasted apple spaetzle, jowl lardon.
Cheese
Grafton Village Cheddar
$7
wisconsin.
Black River Amish Blue Cheese
$6
Bella Vitano, Cow
$6
wisconsin.
Baetje Farms Chevre
$7
goat, missouri, soft.
Piave Vecchio
$6
cow, italy, hard.
Charcuterie
Chicken Liver Pate
$6
Pork And Young Walnuts Rillette
$7
House Cured Citrus Gravlox
$5
Pickled Pigs Tongue
$7
White Anchovies On Toast
$5
Sweets
Rustic Tar
$7
local apples, salted caramel ice cream.
Fig Pudding
$6
cinnamon syrup.
Cookies And Milk
$8
chocolate brulee, goat cheese 'oreo'.