Salt Restaurant in Saint Louis, MO

American (New)
3.5

Salt Restaurant Restaurants with Address and Phone:

1 restaurant location in Saint Louis

Salt Restaurant Menu in Saint Louis

Small Plates

Broiled Musse
$7

chorizo, leeks, grilled bread.

Seared Scallop
$9

cracked mustard sauce, scallions, cedar smoke.

Pork And Fennel Meatballs
$6

blackberry jam.

Braised Pork Belly
$8

pickled vegetables.

Salt Salad
$5

pickled onion, blue cheese, salted almond.

Pear Salad
$6

blueberry, smoked jowl bacon.

Frisee Salad
$6

bacon, poached egg, shallot vinaigrette, cheddar cracker.

Duck Fat Frite
$6

sea salt, house made ketchup and mayonnaise.

House Made Pasta Of The Day
$9

Soup Of The Day
$6

Large Plates

Sorghum Laquered Duck
$9

swiss chard.

Pan Seared Strip
$20

fennel and corriander crust, german potato salad, local beans.

Duckfat Fried Chicken
$18

pickled watermelon, mashed potatoes.

Seared Trout
$16

potato, corn, pea hash, local greens, lemon vinaigrette.

Pork Steak
$15

roasted apple spaetzle, jowl lardon.

Cheese

Grafton Village Cheddar
$7

wisconsin.

Black River Amish Blue Cheese
$6

Bella Vitano, Cow
$6

wisconsin.

Baetje Farms Chevre
$7

goat, missouri, soft.

Piave Vecchio
$6

cow, italy, hard.

Charcuterie

Chicken Liver Pate
$6

Pork And Young Walnuts Rillette
$7

House Cured Citrus Gravlox
$5

Pickled Pigs Tongue
$7

White Anchovies On Toast
$5

Sweets

Rustic Tar
$7

local apples, salted caramel ice cream.

Fig Pudding
$6

cinnamon syrup.

Cookies And Milk
$8

chocolate brulee, goat cheese 'oreo'.