Salumeria Rosi Menu with Prices

Galvanina Organic Sicilian Sodas

$6

Fresh Lemonade

$3.5

Fresh squeezed lemon, sugar & sour mix over ice

Fresh Iced Tea

$3.5

Selezione del Salumiere

$21

Our salumiere's selection of meats.

Crostini dal Salumiere

$11

Choice of select cured meat over toasted Tuscan bread.

Selezione Abbondanza

$60

Large selection of meats, taralli crackers, mixed olives, Parmigiana Reggiano, pepperoncini.

Bocconcini Al Pesto

$14.5

Tiny mozzarella di bufala tossed with basil pesto, sun-dried tomatoes and pine nuts.

Ricotta with Roasted Pears

$12.5

Creamy ricotta mixed with walnuts and honey accompanied with roasted pears, balsamic reduction and fresh mint

Selezione di Formaggi

$22

Our salumiere's selection of cheeses, served with accompaniments.

Zuppa di Zucca Soup

$13

Roasted butternut squash, Parmigiano Reggiano, chives, crumbled amaretti cookies and toasted pumpkin seeds.

Carbonara Soup

$13.5

Chicken and parmigiano broth with poached organic egg and crispy prosciutto chips.

Minestrone Soup

$13.5

Seasonal vegetables, tomatoes, and herbs garnished with Parmigiano Reggiano.

Zuppa Mirao

$14.5

brandy-intensified organic chicken soup, garlic, nutmeg, and fresh herbs, served with toasted tuscan bread

Insalata Mista

$13.5

Local organic market greens with a lemon vinaigrette dressing and shaved Parmigiano Reggiano.

Insalata Caprese

$16.5

Imported Italian mozzarella di bufala, fresh tomatoes, basil, drizzled with extra virgin olive oil and balsamic reduction.

Romaine Caesar Salad

$14

Tossed with anchovies dressing, croutons and shaved Parmigiano Reggiano.

Barbabietole

$15

Roasted red and golden beets, marinated shallots, baby arugula, olive oil and goat cheese.

Salumeria's Signature Salad

$16

Our signature warm salad of market greens, radicchio and soft scrambled eggs, prosciutto and pancetta.

Watermelon Salad

$15

Seedless watermelon, frisse, arugula, lemon vinaigrette, goat cheese, crispy pancetta and pine nuts. Vegetarian.

Shaved Brussels Sprouts Salad

$14

brussels sprouts, pickled onions, chopped walnuts, crispy guanciale, lemon dressing & parmigiano reggiano

Insalata Con Manzo E Gorgonzola

$18.5

mixed greens with grilled skirt steak, aperol oranges, pickled red onions and sweet gorgonzola

Soppressata Dolce

$8

Soppressata Piccante

$8

Cacciatorino Dolce

$8

Cacciatorino Piccante

$8

Prosciutto di Parma

$8

18 months.

Prosciutto San Daniele

$8

Parmacotto

$8

House signature steamed ham.

Mortadella

$8

Sausage made of finely ground, heat cured pork, from bologna.

Salame Felino

$9

Salami with peppercorns and garlic.

Speck

$9

Smoked prosciutto from German-speaking region. Sudtirol.

Prosciutto di Parma

$9

24 months.

Bresaola

$9

Lean air-dried beef.

Coppa Dolce

$9

Coppa Piccante

$9

Porchetta

$9

Roasted pork loin and belly with Tuscan herbs.

Salame Calabrese

$9

Finocchiona

$9

Large fennel seed salami.

Monday | Fried Mozzarella Affumicata

$16

Breaded Smoked Mozzarella with Marinara sauce and Arometo sauce

Tuesday | Tagliatelle Con Ragù di Agnello

$19

fresh house made tagliatelle with leg of lamb, slow cooked in red wine & a traditional Italian soffritto

Thursday | Cacio E Pepe

$18.5

House made fresh tonnarelli cooked with a high quality cheese blends of Cacio cheese, Parmigiano Reggiano, and lots of black pepper (gluten free option available +$4)

Friday | Polpette Emiliane

$15.5

Delicious meatball made with fresh ground pork butt, served over warm soft polenta topped with a zesty tomato sauce and Parmigiano Reggiano.

Wedesday | Vitello Saltimbocca Alla Romana

$22

Two veal medallions, wrapped in prosciutto, with sage and aged cheddar, in a white wine and mushroom sauce, served with creamy mashed potatoes & green beans

Sunday | Sweet Potato Gnocchi

$19

In a butter, sage and pecorino sauce

Sunday | Pasta alla Chitarra con Carbonara

$19

home-made thick spaghetti, sauteéd pancetta, heavy cream, white wine, egg yolk, parmesan cheese, finished with fresh parsley (gluten free option available +$4)

Monday | Linguine alla Vongole

$21

Linguine with clams in a white wine and shallot sauce, topped with fresh parsley and a dried chili (gluten free option available +$4)

Wednesday | Salmon Tartare

$17.5

With capers, radish, grapefruit, avocado & topped with micro greens, and garlic toast

Sunday | Spaghetti alla Calabria

$21

Dry sea scallops, shrimp, calamari, chopped anchovies, capers, cherry tomatoes, bomba calabria, chili flakes

Tuesday | Trofie Al Pesto

$18.5

Fresh trofie served with our homeade basil pesto, boiled potatoes and green beans, garnished with shaved Parmigiano Reggiano and chili flakes (gluten free option available +$4)

Saturday | Pork Chop Milanese

$24

Panko herb-crusted pork chop in a porcini mushroom sauce served with cauliflower au gratin, accompanied with string beans

Wednesday | Risotto Agli Spinaci Con Capesante

$24

pan seared scallops over spinach risotto, topped with a roasted garlic & white wine sauce

Saturday | Costolete Di Agnello

$26

two grilled lamb chops seasoned with garlic & rosemary, drizzled with a red wine reduction and served over purée di patate and sautéed winter greens

Cozze Red

$15

Steamed mussels with garlic, parsley & san marzano tomatoes

Fish of the Day - Chef's Choice

$23

Pan seared fish of the day served with an accompaniment of vegetables.

Tonno alla Ghiotta

$19.5

Grilled 5oz. ahi tuna over a tomato based, green olives, capers, shallots, thyme and basil sauce

Cozze White

$15

Steamed mussels in a white wine broth with garlic, butter, parsley & pancetta

Roasted Cauliflower

$13

Roasted with herbs, garlic and a splash of sherry vinegar, topped with breadcrumbs.

Fagioli

$13

Rustic, mixed Tuscan country beans with red onions, carrots and tomatoes and garnished with micro greens.

Cavolini

$14

Sauteed Brussels sprouts with crushed garlic, prosciutto, pancetta and a drizzle of red wine vinegar.

Verdura

$13

Sauteed greens of the day with garlic, chili flakes and extra virgin olive oil.

Caponata

$14

Sweet and savory Sicilian eggplant relish with red and yellow peppers, onions, olives, capers, celery and herbs.

Porchetta Sandwich

$15.5

Herbed pork loin sandwich, provolone, local pickles and hot Calabrese red pepper sauce.

Manzo

$20

Grilled, marinated prime Angus skirt steak served with crispy heirloom beans topped with salsa aromatica.

Salsiccia

$16.5

Our own homemade roasted sausage of pork, fennel and garlic served with heirloom beans, sauteed cherry tomatoes, roasted shallots and greens.

Pancia

$16.5

Slow-cooked pork belly rubbed with Tuscan spices. Served with Tuscan chickpeas, greens and crispy skins.

Costine

$16

Spicy Tuscan spare ribs, slow-cooked in our own San Marzano tomato sauce, with red wine, garlic and rosemary.

Chicken al Mattone

$19.5

Organic ¼ chicken leg marinated and cooked with garlic, rosemary and white wine served with fingerling potatoes and baby rainbow carrots.

Chicken Scallopini

$18.5

Breaded chicken cutlet topped with honey, arugula, cherry tomatoes, roasted apples & a drizzle of lemon vinaigrette

Taleggio

$9

Lombardia.

Gorgonzola Dolce

$9

Lombardia.

Fontina Val D'Aosta

$9

Asiago

$9

Veneto.

Smoked Provolone

$9

Veneto.

Pecorino Pugliese

$9

Cacciota al Tartufo

$11

Umbria.

Burrata

$11

Puglia.

Mozzarella Di Bufala

$9

Napoli.

Ubriaco

$11

Veneto.

Parmigiano Reggiano D.O.P.

$11

Brunet

$11

Bosia.

Latur

$11

Piemonte.

Robiola

$11

Piemonte.

Pecorino Tartufo

$11

Lazio.

Pecorino Toscano

$11

Tuscany.

Gigante Beans

$7

Grissini

$5

Olives

$7

Prosciutto Puffs

$7

Carciofi Marinati

$8

Marinated artichokes

Acciughe

$8

Anchovies

Fungi Grigliati

$7

Grilled mushrooms

Cipollini

$5

Mini Marinated Onions

Pepe Marinati

$5

Marinated Peppers

Torta di Ricotta

$10

Ricotta cheesecake with fresh whipped cream and strawberry coulis.

Budino Di Pane

$10

Seasonal bread pudding served with vanilla anglaise sauce.

Dolce Al Cioccolato

$10

Chocolate Mousse

Torta Di Mele

$10

Apple Cake

Glass Red Wine - House (6oz)

$6

Must be 21 to purchase.

Glass White Wine - House (6oz)

$6

Must be 21 to purchase.

Beer Bottle - Forst Lager

$4.5

Must be 21 to purchase.

Six Pack Beers - Forst Lager

$22

Must be 21 to purchase.

Cocktail

$10

Must be 21 to purchase.

Bottle Red Wine

$20

Must be 21 to purchase.

Bottle White Wine - House Selection

$20

Must be 21 to purchase.

Glass Rose Wine - Etel (6oz)

$7

Must be 21 to purchase.

Bottle Rose Wine - Etel

$25

Must be 21 to purchase.

Bottle Prosecco

$25

Must be 21 to purchase.

Iced Mocha

$5.75

Cold Brew Coffee

$3.5

Single Espresso Shot

$2

Iced Latte

$5

Iced Cappuccino

$4.75