Santoor Indian Restaurant in Glen Oaks, NY
Santoor Indian Restaurant Restaurants with Address and Phone:
1 restaurant location in Glen Oaks
Santoor Indian Restaurant Menu in Glen Oaks
Starters
2 Piece Vegetable Samosa
$2
Pastry stuffed with seasoned potatoes and garden fresh peas.
2 Piece Meat Samosa
$3.95
Crisp pastry stuffed with lightly spiced chopped lamb and garden fresh peas.
4 Piece Chicken Pakora
$7.95
Batter dipped, deep fried chicken fritters and white meat only.
2 Piece Aloo Tikki
$2.95
Indian style potato cutlets stuffed with cheese.
Paneer Pakora
$7.95
Cottage cheese fritters.
Assorted Vegetarian Appetizers
$5.95
Vegetarian samosas, pakoras and papadams. For 2 people.
Santoor Special Mixed Grill
$10.95
Assorted appetizers from clay oven, including reshmikebab, chicken tikka and seekh kebab, served on a bed of lettuce, tomatoes and onions.
Fish Pakora
$12.95
Batter dipped deep fried fish fitters.
Green Salad
$3.95
Tossed green salad.
Vegetable Kebab
$9.95
Chopped mixed vegetables cooked on skewer.
Chat Papri Samosa Chat
$5.95
Crispies, potatoes and onions mixed with sauces.
Soups
Mulligatawny Soup
$2.95
Fresh vegetables and lentils blended to form a thick and chunky soup.
Tomato Soup
$2.95
Fresh tomatoes and cream simmered in herbs.
Chicken Soup
$3.95
Thick and chunky mix of fresh blended vegetables and chicken.
South Indian Corner
Masala Dosa
$6
Paper thin crepe stuffed with potatoes, onions and nuts. Served with sambar and coconut chutney.
Mysore Masala Dosa
$6.5
Spicier version of masala dosa.
Keema Dosa
$8.95
Paper thin crepe stuffed with minced lamb and peas.
Sada Dosa
$5
Plain dosa.
Egg Dosa
$7
Paper thin crepe stuffed with scrambled eggs.
Uthapam
$6
Rice and lentil pancakes covered with fresh onions, green pepper and tomatoes.
2 Piece Medhu Vada
$2
Fried lentil donuts.
Idli
$2
Steamed lentil and rice patties.
4 Piece Dahi Vada
$2
Fried lentil donuts served in yogurt garnished with herbs.
Tandoori
Gulabi Kebab
$11.95
Minced chicken with chopped onions, saffron, herbs and spices broiled in tandoor. The clay oven. Rice not served.
Murg Malai Kebab
$11.95
Boneless chicken marinated in ginger, coriander and cream. The clay oven. Rice not served.
Murg Achari Tikka
$11.95
Boneless chicken marinated in pickle sauce and herbs. The clay oven. Rice not served.
Tandoori Paneer Tikka
$11.95
Cubes of home made cheese, spices, onions and bell pepper cooked on skewers. The clay oven. Rice not served.
Kashimiri Kebab
$11.95
Boneless pieces of chicken coated with saffron and egg. The clay oven. Rice not served.
Tandoori Chicken
$11.95
Spring chicken marinated in yogurt, freshly ground spices and lemon juice-cooked in a tandoor. The clay oven. Rice not served.
Chicken Tikka
$11.95
Boneless chicken flavored with mild spices and barbecued on skewers. The clay oven. Rice not served.
Seekh Kebab
$12.95
Minced lamb and spices cooked on skewers. The clay oven. Rice not served.
Shrimp Tandoori
$20
Marinated large shrimps cooked in tandoor. The clay oven. Rice not served.
Fish Tandoori
$15.95
Fish marinated on yogurt and cooked on skewers. The clay oven. Rice not served.
Chicken Entrees
Chili Chicken
$12
Chicken prepared with fresh onions and green chilies.
Chicken Makhani
$11.95
Boneless tandoori chicken simmered in a sweet butter sauce with fresh tomatoes and herbs.
Chicken Curry
$11.95
Boneless chicken cooked with mild sauce.
Chicken Vindaloo
$11.95
Chicken cooked with herbs and potatoes in a spicy curry.
Chicken Spinach
$11.95
Chicken cooked with spinach and herbs.
Chicken Korma
$11.95
Boneless chicken simmered in yogurt, tomatoes and black pepper sauce.
Chicken Jalfrezi
$11.95
Chicken prepared with fresh bell pepper, onions and tomatoes.
Chicken Tikka Masala
$12.95
Tandoori boneless chicken simmered in tomato sauce.
Chicken with Mushrooms
$11.95
Chicken and fresh mushrooms cooked in a mild creamy sauce.
Chicken La-jawab
$11.95
Chicken cooked with ginger, garlic, tomatoes and chillies in traditional frying pan.
Chicken Do Piaza
$11.95
Chicken with onions and garlic sauce.
Vegetable Entrees
Paneer Pasanda
$10.95
Fresh homemade cheese cubes marinated in cream and cooked with fresh herbs, almonds, walnuts and raisins. Served with basmati rice. Vegetarian.
Panir Bhurji
$11.95
Shredded home made cheese cooked with spices, onions and bell peppers. Served with basmati rice. Vegetarian.
Malai Kofta
$10.95
Stuffed vegetable balls cooked in mild and creamy sauce. Served with basmati rice. Vegetarian.
Malai Aloo
$10.95
Potatoes cooked in a mild creamy sauce. Served with basmati rice. Vegetarian.
Karahi Paneer
$10.95
Home made cheese cubes cooked with bell pepper and tomatoes in karahi (traditional frying pan). Served with basmati rice. Vegetarian.
Palak Paneer
$10.95
Home made cheese cooked with spinach and herbs. Served with basmati rice. Vegetarian.
Mutter Paneer
$10.95
Home made cheese prepared with onions and green peas. Served with basmati rice. Vegetarian.
Eggplant Korma
$10.95
Eggplant cooked in mild creamy sauce. Served with basmati rice. Vegetarian.
Eggplant Bhartha
$10.95
Baked eggplant mashed and seasoned with herbs and onions. Served with basmati rice. Vegetarian.
Aloo Gobhi
$10.95
Fresh cauliflower cooked with potatoes and spices. Served with basmati rice. Vegetarian.
Aloo Mutter
$10.95
Potatoes prepared with onions and green peas. Served with basmati rice. Vegetarian.
Bhindi Masala
$10.95
Okra sauteed with onions and tomatoes mango powder. Served with basmati rice. Vegetarian.
Chana Masala
$10.95
Chick peas cooked with onions and tomatoes mango powder. Served with basmati rice. Vegetarian.
Navratan Korma
$10.95
Mixed vegetables cooked with mild spices in cream. Served with basmati rice. Vegetarian.
Shrimp and Fish Entrees
Shrimp Curry
$13.95
Large shrimp cooked in a mild sauce. Served with basmati rice.
Shrimp Do Piaza
$13.95
Shrimp cooked in herbs and onion sauce.
Shrimp Bhuna
$13.95
Shrimp cooked in specially prepared herbs and spices with a touch of garlic and ginger.
Shrimp Dhansak
$13.95
Shrimp marinated in honey, vinegar, herbs and cooked in lentil sauce.
Malabar Fish Curry
$13.95
Fish cooked in south Indian style like sauce.
Fish Begum Bahaar
$13.95
Fish cooked with tomatoes, eggs and fresh coriander leaves in thick gravy.
Fish Gravy
$13.95
Specially marinated fish lightly fried.
Biryanis the Rice Entrees
Chicken Biryani
$11.95
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Lamb Biryani
$11.95
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Goat Biryani
$11.95
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Shrimp Biryani
$14
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Vegetable Biryani
$10
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Shahjahani Biryani
$14
Sauteed in herbs and spices cooked in basmati rice and nuts, served with raita (yogurt sauce).
Goat and Lamb Entrees
Curry
$12.95
Cubes of goat or lamb cooked in Indian curry. Served with basmati rice.
Vindaloo
$12.95
Goat or lamb cooked with herbs and potatoes in a spicy curry. Served with basmati rice.
Spinach
$12.95
Goat or lamb cooked with spinach and herbs. Served with basmati rice.
Lamb Korma
$13.95
Lamb simmered in yogurt, tomatoes and black pepper sauce. Served with basmati rice.
Lamb Pasanda
$13.95
Shredded lamb marinated in cream and cooked with almonds and walnuts. Served with basmati rice.
Lamb with Mushrooms
$13.95
Lamb and fresh mushrooms cooked in a mild creamy sauce. Served with basmati rice.
Lamb Jalfrezi
$13.95
Boneless lamb prepared with fresh bell pepper, onions and tomatoes. Served with basmati rice.
Keema Mutter
$13.95
Minced lamb prepared with ginger, garlic, onions and green peas. Served with basmati rice.
Goat Karahi
$12.95
Diced lamb or baby goat (with bone) or chicken with herbs, tomatoes and bell pepper. Served with basmati rice.
Indian Breads
Roomali Roti
$2.95
A very thin layer of whole wheat bread.
Malabari Paratha
$2
Multi-layered pan fried flat bread.
Tandoori Paratha
$2
Multi-layered whole wheat bread cooked in clay oven.
Keema Paratha
$3.95
Paratha stuffed with mildly spiced chopped lamb.
Aloo Paratha
$2.95
Paratha stuffed with mildly spiced potatoes.
Poori
$2.5
Deep fried puffed whole wheat bread.
Onion Kulcha
$2.95
Unleavened bread stuffed with onions.
Panir Kulcha
$2.95
Unleavened bread stuffed with cottage cheese.
Gobhi Kulcha
$2.95
Unleavened bread stuffed with cauliflower.
Naan
$2
Leavened bread of super fine flour baked in a tandoor.
Tandoori Roti
$2
Traditional Indian whole wheat bread.
Pudina Paratha
$3.25
Whole wheat bread with a touch of mint.
Garlic Naan
$2.95
Leavened bread of super fine flour with a touch of garlic.
Bhatura
$2.5
Chana Bhatura
$10.95
No rice.
Condiments
Mango Chutney
$1.5
Sweet and sour dip made from mangoes.
Onion Chutney
$1.5
Chopped onions in vinegar and paprika.
Hot Pickle
$15.5
Vegetable and lime mixed in hot sauce.
Raita
$1.5
Grated cucumber and tomatoes mixed with yogurt.
Santoor's Side Orders
Basmati Rice
$2.95
Dal Makhani
$7
Lentils sauteed in butter, onions and tomatoes.
Vegetable Pulao Rice
$5
Basmati rice tossed with green peas and onions.