Saz's State House Restaurant in Milwaukee, WI

Canned Soda

$1.25

Bottle Water

$1

Mozzarella Marinara

$8.5

Wonton-wrapped string cheese, house marinara.

Sour Cream and Chive Fries

$6

Battered and seasoned, house dressing, Saz's Spicy White BBQ.

Porker Beer Cheese Dip

$11

Edmund Fitzgerald Porter beer cheese dip with chives and Dijon, BBQ seared pork belly, warm salted pretzel bites.

Leinie's Battered Cheese Curds

$8.5

Leinenkugel's battered and fried white cheddar curds, house marinara, Saz's Spicy White BBQ.

Festival Combo

$12

Mozzarella marinara, sour cream & chive fries, Leine's battered curds, house dressing, Saz's Spicy White BBQ.

Mini Cheese Stick Trio

$10

Our jalapeño mozz sticks, pepper jack sticks, mini mozz sticks, house dressing, marinara, Saz's Spicy White BBQ.

Pulled Pork Poppers

$13

Bacon-wrapped jalapeños stuffed with BBQ pulled pork and cheddar, Saz's Spicy White BBQ.

State Street Wings

$10

Eight seasoned and fried wings in your choice of flavor with celery and carrots, bleu cheese or house dressing for dipping.

White-Cheddar Curds

$8.5

Leinenkugel's beer battered white cheddar cheese curds with Saz's Spicy White on the side for dippin'.

Baby Back Riblets

$10.5

Trimmed baby back riblets, with or without sauce.

Cheesehead Chip Dip

$7

Blended bleu and Parmesan and cream cheese. Broiled and served with house-made kettle chips.

Deviled Eggs

$7

Whipped and seasoned egg yolk topped with chopped bacon and scallions.

Kettle Chip Nachos

$8

House-made kettle chips smothered in nacho cheese sauce, tomato, diced onion, jalapeños, diced pickles, scallions.

Spinach Artichoke

$8

Spinach and artichokes with a blend of parmesan, mozzarella, and cream cheese. Broiled and served with crispy ciabatta garlic toast points.

Sweet Potato Nachos

$8

Cajun seasoned crispy waffle cut sweet potato fries smothered in nacho cheese, diced onion and tomato and jalapenos.

When Pigs Fly

$29

Share ribs, cheese curds, mozzarella sticks, chicken skewers, deviled eggs and sour cream & chive fries.

Wisco Burger

$12.5

Choice of two cheeses skewered fried curds brioche bun. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

The Stephanie Burger

$14.5

Sharp cheddar sour cream and chive sauce bacon pretzel roll. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

The Classic Burger

$11

Aspen ridge Angus beef served on a kaiser roll. Served with your choice of side.

Grilled Reuben

$13

Slow-cooked, beer-braised corned beef brisket with Wisconsin Swiss, sauerkraut and Thousand Island on marble rye. Served with your choice of side.

Pork Chop Sandwich

$12

Grilled or blackened; boneless, hand-cut natural pork chop with sautéed bell pepper, onion and mushroom, finished with a blanket of melted mozzarella on a kaiser roll.

BBQ Pulled Chicken Sandwich

$11

Slow-braised and pulled natural smoked chicken thighs on a kaiser roll with Saz's original BBQ sauce. Served with your choice of side.

BBQ Pulled Pork Sandwich

$11

Slow-braised and pulled pork simmered with Saz's original BBQ sauce on a kaiser roll. Served with your choice of side.

Sloppy Saz Sandwich

$12

Pulled pork and chicken plus brisket and Andouille sausage tossed in Saz's original BBQ and served with Wisconsin cheddar cheese on a kaiser roll. Served with your choice of side.

Brisket Grilled Cheese Sandwich

$13

12-hour smoked sliced brisket, cheddar cheese and Saz's Vidalia Onion BBQ Sauce on sourdough. Served with your choice of side.

Classic BLT Sandwich

$10

Cherrywood smoked bacon on sourdough with lettuce, tomato and garlic aioli. Served with your choice of side.

Beer-Battered Cod Sandwich

$11

Hand-dipped in a Miller High Life beer batter, deep fried until golden and served on a kaiser roll with a side of tartar sauce. Served with your choice of side.

Spud Mountain Sandwich

$9

A big ol' baked potato stuffed with your choice of pulled pork, pulled chicken or sloppy Saz then topped with shredded cheddar cheese, crispy bacon and sliced green onion. Served with a side of sour cream and with your choice of side.

Spicy Black Bean Burger

$11

Flat top seared, house-made black bean patty with mozzarella and apple cranberry chutney on a pretzel roll. Spicy.

Saz's Cubano

$13

Grilled boneless, hand-cut natural Duroc pork chop with sliced ham, fried pickles and herb mustard, finished with a blanket of melted Swiss on a ciabatta roll.

California Chicken

$12

Grilled chicken breast, sliced avocado, lettuce, tomato and chipotle mayo on ciabatta.

Portabella Sandwich

$9.5

Grilled portabella cap topped with red onion, mixed greens, tomato and Saz's spicy white BBQ piled on a pretzel roll. Served with your choice of side.

Trackside Burger

$14.5

Cajun spice crumbled bleu wild mushrooms caramelized onion briocheb bun. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Triple B Burger

$15

Saz's signature BBQ pulled pork bacon smoked gouda saz's original BBQ sauce Brioche bun. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Forager Burger

$14.5

Wild mushrooms caramelized onion baby swiss weiss bier gravy. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Saz's BBQ Pulled Pork Sandwich

$11

All-natural braised pork, Saz's Original BBQ sauce, brioche bun. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Pastrami Reuben Sandwich

$14.5

House-smoked pastrami, baby Swiss, beer braised caraway kraut, horseradish thousand island, grilled rye. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Grilled Pork Chop Cubano Sandwich

$13

Shaved apple wood ham, baby Swiss, tarragon white wine Dijon, garlic ciabatta, fried pickles. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Buttermilk Fried Chicken Sandwich

$12

Hot honey, mayo, arugula, mixed greens, brioche bun, fried pickles. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Grilled Chicken Sandwich

$12.5

Bacon, avocado, dill Havarti, lettuce, roasted tomato aioli, brioche bun. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Butcher's Flat Iron Dip Sandwich

$16

Wild mushrooms, fontina, tarragon horseradish cream, seeded French roll, au jus, house-pickled jalapenos on the side. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Grown-Up Grilled Cheese Sandwich

$10.5

Fontina, sharp cheddar, baby Swiss, shaved apple wood ham, tomato, bacon onion jam, thick-cut white bread. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Steak Sandwich

$16

Garlic peppercorn rub, wild mushrooms, frizzled leeks, roasted peppers, balsamic basil aioli, garlic ciabatta. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Salmon BLT Wrap

$15

Fresh blackened salmon, bacon, tomato, roasted red pepper tarragon mayo, arugula, mixed greens, tomato basil wrap. Served with your choice of house-made parmesan garlic kettle chips or our festival-famous sour cream and chive fries.

Grilled Flat Iron

$28

Smoked salt rubbed flat iron steak, chimichurri butter, frizzled leeks, wild mushrooms, roasted fingerling potatoes, chef's vegetable.

Braised Short Rib

$24

Fork-tender short rib, weiss bier gravy, caramelized pearl onions, mashed potatoes, chef's vegetable.

Pork Chop Duet

$20

House-rubbed boneless chops, apple bourbon pan jus, fresh thyme, roasted fingerling potatoes, chef's vegetable.

Cavatappi

$20

Al dente pasta, Gulf shrimp, fresh vegetables, wild mushrooms, purple onion, garlic, roasted peppers, basil, brown butter cream.

Blackened Salmon

$25

Fresh blackened salmon, tomato-caper-crawfish sauté, roasted fingerling potatoes, chef's vegetable.

Freshwater Lake Perch

$17.5

Hand-breaded flaky fillets.

Flaky Atlantic Cod

$14.5

Beer Battered in Miller High Life.

Broiled Cod

$16.5

Flaky fillets with lemon butter and house seasoning.

Buttermilk Fried Shrimp

$18.5

Ten hand-breaded and deep fried shrimp with cocktail sauce.

House-made Cheesecake

$7.5

Check with restaurant for daily flavor!

Flourless Chocolate Cake

$7.5

Decadent layers, fresh berries, espresso whipped cream.

Cookie Sandwich

$8

Small batch Scratch vanilla ice cream sandwiched between Hope's gourmet, all-butter chocolate chip cookies, rolled in chocolate sprinkles and finished with a caramel drizzle. Comes with two sandwiches.

Grilled Peach Cobbler

$8

Grilled peaches drizzled with our own bourbon brown sugar reduction. Topped with small batch scratch vanilla ice cream.

Hot Fudge Sundae

$7

'Tosa based, small batch, scratch vanilla ice cream, hot fudge and whipped cream and cherries.

Micro Apple Pie

$8

Homemade all-American classic with sliced Granny Smith apples and brown sugar and topped with small batch scratch cinnamon ice cream.

Pretzel Pudding

$7

Homemade pretzel bread pudding, topped with small batch Scratch cinnamon ice cream.

Stacked Strawberry Shortcake

$7.5

Sweet biscuit layers, fresh berries, strawberry whipped cream.

Baked Cod

$15

Traditional, lemon pepper or Cajun-seasoned and served with lemon pepper beans and a side of your choosing.

Beer-Battered Cod

$14

Hand-dipped in a Miller High Life beer an deep fried until golden. Served with coleslaw, tartar sauce and marble rye bread and a side of your choosing.

Freshwater Perch

$18

Deep fried in a breading until crispy. Served with coleslaw, tartar sauce and marble rye bread and a side of your choosing. Available Wednesday and Friday.