Shigure Menu with Prices
Shigure Near Me
Shigure Menu
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Grilled Edamame
$6
charcoal grilled black soy-beans
Obanzai
$7
3 sets of small appetizer of daily special
Renkon Kimpira
$6
pan-stir fried lotusroots with shishito pepper
Tako-Su
$8
octopus sashimi with sanbai vineger wakame seaweed and cucumber
Goma-Saba
$9
cured mackerel sashimi with home made sesame sauce
Shigure Salad
$8
daikon, hakusai, shungiku, mizuna topped with crispy lotusroots and rakkyo
Avocado Potato Salad
$7
creamy avocado with poached egg and accent of crispy yuba
Shishito Yaki-Bitashi
$6
grilled shishito pepper soaked in dashi and bonitoflakes
Duck Cha-Shu
$9
duck breast (magret canard) marinated and slow-cooked
Kuro Subuta
$8
fried berkshire pork with black vineger sauce
Nanban-Zuke
$9
baby horse mackerel and soft shell shrimp marinated in special vinegar sauce
Anago Yuba-Maki
$12
yuba rapped sea-eel simmered with dashi
Charcoal Grilled Shrimp
$15
marinated with garlic and spicy yuzu-kosho
Smoked Chicken
$15
grilled chicken leg smoked with sansho(japanese pepper corn)
Shio-Koji Fried Chicken
$8
marinated with shio-koji dress with home made scallion oil
Gindara Kasu-Yaki
$28
grilled black cod marinated with 'dassai dai-ginjo' sake lees
Pork Belly Kakuni
$8
simmered mugi-fuji pork belly served with boiled egg
Washugyu Tataki
$33
roasted and thin sliced washugyu beef served with kizami-wasabi sauce
Rice & Noodle
Yaki-Oni Sake (Salmon) Chazuke
$9
house smoked salmon and grilled 8 grains rice-ball served with hoji tea-leaf blended dashi-broth
Ikura Meshi
$9
marinated salmon caviar top of sushi rice
Ojiya Soba
$10
cold ojiya soba noodle served with karashi mustard, daikon oroshi and kanzuri for dipping soup
3 Kinds Of Maki (Sushi Roll)
$14
wasabi-kanpyo: sweet cooked squash with accent of wasabi hari-hari: pickled daikon radish and carrot roll saba-gari: cured mackerel with pickled ginger roll.