Shintaro Menu with Prices

Chicken Katsu

$10

Sashimi & Beef Ribeye

$25

Sashimi & Tempura

$14

Salmon Teriyaki

$14

Beef Ribeye Teriyaki & Tempura

$24

Beef Ribeye Teriyaki

$22

Chicken Teriyaki

$10

Chicken Teriyaki & Tempura

$12

Salmon Teriyaki & Tempura

$15

Sashimi & Salmon Teriyaki

$16

Sashimi & Chicken Teriyaki

$15

Soft Shell Crab

$9

Fried in special batter, served with ponzu sauce.

Gyoza

$6

Traditional Japanese dumpling, served with ponzu sauce.

Tempura

$8

Shrimp and vegetables shrimp only.

Nasumiso

$6

Japanese eggplant with sweet miso.

Tuna Tartar

$9

Diced tuna on crispy wonton skin.

Edamame

$4

Boil soy bean.

Garlic Green Beans

$5

Sauteed with garlic butter and soy.

Hamachi Kama

$10

Grilled yellowtail collar, served with ponzu sauce.

Baked Green Mussels

$6

Baked New Zealand green mussels.

Dynamite

$9

Baked scallop, shrimp, mushroom and masago.

Agedashi Tofu

$6

Fried soft tofu in soy base with shaved bonito.

Saba Shio

$13

Grilled mackerel served with miso soup and salad.

Sushi Combo

$15

6 pieces chef's choice sushi, 6 pieces California roll served with miso soup and salad.

Chirashi

$15

Assorted sashimi on sushi rice served with miso soup and salad.

Tempura

$13

Beef Ribeye Teriyaki

$24

Chicken Teriyaki

$13

Salmon Teriyaki

$16

Shrimp Miso

$6

Clam Miso

$5

Miso Soup

$3

Oshinko Roll

$5.5

Japanese pickle.

Vegetarian Roll

$6

Asparagus, cucumber, gobo, lettuce, avocado, kaiware.

Tuna Roll

$6.5

Spicy Tuna Roll

$7.25

Eel Avocado Roll

$7.75

B.S. CA Roll

$16

Baked scallop on top of California roll.

Spicy Yellowtail Roll

$7.95

Lobster Roll

$15

Baked lobster, avocado, cucumber, mayo, masago outside.

Scallop Roll

$7.95

Dragon Roll

$13

Cucumber, wrapped with freshwater eel and avocado on top.

Rainbow Roll

$15

Crab inside, tuna, yellowtail, albacore, salmon, avocado, shrimp on top.

California Roll

$6.25

Shrimp Tempura Roll

$13

Shrimp tempura, avocado, gobo, cucumber, kaiware, lettuce, mayo, masago outside.

Softshell Crab Roll

$13

Softshell crab, avocado, gobo, cucumber, kaiware, lettuce, mayo, masago outside.

Philly Roll

$13

Salmon, cream cheese, avocado, cucumber, masago outside.

Eel Cucumber Roll

$7.95

Freshwater eel, cucumber.

Crunchy Roll

$12

Shrimp tempura, avocado, cucumber, spicy mayo, coated with tempura flakes, eel sauce.

Salmon Skin Roll

$6.5

Albacore Tataki Salad

$14

Seared albacore served with ginger dressing.

Seaweed Salad

$6

Spicy Tuna Salad

$14

Served with ginger dressing.

Seared Tuna Salad

$14

Served with citrus dressing.

Salmon Skin Salad

$12

Served with ginger dressing.

Cucumber Salad

$3

Green Salad

$5

Served with ginger dressing.

Sashimi Salad

$15

Served with tradition Japanese dressing.

Tuna Roll

$5.75

Lobster Roll

$15

Baked lobster, avocado, cucumber, mayo, masago outside.

Spicy Tuna Roll

$6.25

Spicy Yellowtail Roll

$6.75

Shrimp Tempura Roll

$9

Shrimp tempura, avocado, gobo, cucumber, kaiware, lettuce, mayo, masago outside.

Oshinko Roll

$4.95

Japanese pickle.

Vegetarian Roll

$5.5

Asparagus, cucumber, gobo, lettuce, avocado, kaiware.

Salmon Skin Roll

$5.5

Eel Avocado Roll

$6.75

Eel Cucumber Roll

$6.75

Freshwater eel, cucumber.

Scallop Roll

$6.75

California Roll

$5.95

Zaru Soba

$10

Cold buckwheat noodles with dipping sauce.

Nabeyaki Udon

$12

(Hot noodles) with shrimp tempura, chicken, shiitake mushroom, spinach, egg.

Tenzaru

$12

(Cold noodles) zaru soba with shrimp and vegetable tempura.

Shrimp

$4.75

Squid

$5.5

Spanish Mackerel

$7.5

Salmon

$6

Smelt Egg

$4.75

Egg (Tamago)

$4.5

Fresh Water Eel

$6

Halibut

$6.95

Tuna Tataki

$5.95

Mackerel

$4.95

Red Snapper

$6.95

Albacore Tataki

$6.25

Sea Urchin

$8.95

Salmon Roe

$4.95

Tuna

$6.25

Crab

$7.25

Yellowtail

$6.5

Scallop

$7.5

Sweet Shrimp

$8.5

Octopus

$5.5

Sushi Combination

$21

Our chef's choices of 6 pieces of sushi and 6 pieces of California roll and miso soup.

Sashimi Combination B

$32

5 kinds of raw fish.

Sashimi Combination a

$23

3 kinds of raw fish.

Special Sashimi Party Plate

$75

Spanish Mackerel

$18

Salmon

$15

Sweet Shrimp

$20

Squid

$14

Sea Urchin

$23

Yellowtail

$16

Red Snapper

$18

Egg (Tamago)

$11

Mackerel

$12

Shrimp

$12

Crab

$19

Tuna

$16

Tuna Tataki

$15

Albacore Tataki

$15

Fresh Water Eel

$16

Octopus

$13

Halibut

$18.5

Spicy Tuna on Crispy Rice

$11

Topped with sliced jalapeno (4pieces).

Ankimo

$7

Homemade monk fish liver.

Crab Tower

$13

3 layers of blue crab meat, avocado, tomatoes, garlic bread.

Oshitashi

$4

Boiled spinach topped with sesame seeds.

Kimpira

$4

Sauteed sliced lotus root.

Tako Karaage

$6

Deep fried octopus served with yuzu and wasabi.

Baked Black Cod

$8

Marinated with shoyu (soy sauce).

Albacore with Crispy Onion

$12

Served with garlic ponzu sauce.

Ribeye Beef Tataki

$8

Thin sliced seared ribeye beef with garlic ponzu.

Salmon Carpaccio

$12

8 thin slices of salmon, lemon juice, olive oil, salt and pepper.

White Tuna Steak

$10

Sauteed in garlic butter served on hot stone.

Shishito

$5

Sauteed Japanese green peppers.

Hamapeno

$14

Thin sliced yellowtail sashimi style ponzu vinaigrette and jalapeno.

Avocado Tempura

$6

Unagi Don

$18

Grilled fresh water eel on top of rice with takuan (pickled daikon) and miso soup.

Salmon Teriyaki

$16

Grilled fresh Atlantic salmon with teriyaki sauce.

Chirashi

$21

Assorted sashimi on sushi rice served with miso soup.

Rib Eye Steak Teriyaki

$28

Grilled Angus rib eye steak with teriyaki sauce.

Chicken Katsu

$14

Deep fried chicken breast cutlet with katsu sauce.

Saba Shio

$15

Grilled mackerel served with ponzu sauce.

Baked Black Cod

$16

Marinated in shoyu (soy sauce).

Chicken Teriyaki

$14

Grilled chicken breast with teriyaki sauce.

Double Shrimp Roll

$12

Chopped shrimp with spicy mayo and shrimp tempura inside.

Shintaro Roll

$11

Shrimp tempura, spicy tuna, avocado, cucumber wrapped with soy paper.

Hot Night Roll

$13

Shrimp tempura, avocado, cucumber topped with spicy tuna.

Lobster Roll

$15

Baked lobster, avocado, cucumber, mayo and masago.

Cowboy Roll

$14

Tempura spicy lobster, asparagus and avocado.

Dragon Eye Roll

$14

Salmon, tuna, yellow tail, crab meat, asparagus, prepared in tempura style.

Spicy Shrimp Hand Roll

$6

Baked with spicy mayo, avocado, cucumber, wrapped with soy paper.

Spicy Lobster Roll

$10

Lobster salad, wasabi mayo, asparagus.

Red Dragon Roll

$13

Spicy tuna on top, chopped albacore, ginger, scallion.

Baked Salmon Asparagus Roll

$10

With masago and mayo.