Sip at the Wine Bar & Restaurant Menu with Prices
Sip at the Wine Bar & Restaurant Near Me
Sip at the Wine Bar & Restaurant Menu
Soups & Salads
Roasted Cauliflower Soup
$9
Brown butter, spanish paprika.
Gem Lettuce 'Caesar'
$10
Farm egg dressing, bread crumbs, parmesan.
Sip Organic House Salad
$9
Mixed baby lettuce, heirloom tomatoes, cucumber ribbons, match stick carrots, balsamic.
Chicory Salad
$11
Crispy prosciutto, soft boiled egg, lemon verbena vinaigrette, watercress.
Beluga Lentil Chili
$11
Beluga lentils, spiced vegetables, crispy shallots.
Small Plates
Spicy Sip Avocado Toast
$9
Served with 3 toasted baguettes, avocado spread.
Grilled Spicy Prawns
$12
Chili and paprika marinated prawns, cannellini beans, celery, roasted romanesco puree, cilantro-lime vinaigrette.
Oil Toasted Baguette
$4
Truffle butter, warm olive oil.
Deviled Eggs
$11
Sausage, Jamaican curry, pickled peppers.
Lopez Island Manila Clams
$13
Laurel, garlic, white wine, calabria chili, house-made bread.
Beecher's Mac and Cheese
$10
Baked macaroni, Beecher's cheese, bread crumbs.
Hummus
$12
Chef's choice of hummus served with carrots, celery, red pepper, cucumber, grilled baguette.
Vietnamese Caramel Beef
$13
Tenderloin skewers, sesame ginger marinade, herb salad.
Truffle Popcorn
$7
Ahi Poke
$15
Ahi tuna, soy glaze, onions, sweet peppers, haas avocados, plantain chips, house made wasabi aioli.
Sip Sweet Roll Sliders
$12
Mini sirloin burgers, pepper aioli, jack cheese, hawaiian sweet rolls, pickled shallots.
Beecher's Mac and Cheese
$10
Baked macaroni, Beecher's cheese, bread crumbs.
Course Menu
Served with grilled bread and tigelle.
Six Choice
$29
Four Choice
$19
Two Choice
$12
Entrees
Our pasta is made fresh in house.
Daily Vegetarian Risotto
$18
Vegetarian and gluten-free risotto prepared with spring vegetables.
Ancho Marinated Filet Mignon (8oz.)
$36
Grass-fed filet mignon, creamy polenta, braised collard greens.
1084 Double Cheese Burger
$17
Organic grass-fed beef and bacon patties made in house, American cheese, bread and butter pickles, onions, shredded gem lettuce, brioche bun, special sauce. Served with hand-cut fries or organic salad.
Tagliatelle Bolognese
$17
Carlton farms ground pork belly, painted hills grass-fed ground top loin, preserved tomatoes, parmigiano - reggiano.
Pan Seared Scallops
$28
Shaved brussel sprouts, linguica sausage, bing cherries.
Pork Belly and Crab Cakes
$28
Dungeness crab cakes, slow roasted pork belly, living watercress, pickled chili, citrus hollandaise.
Sip Garden's Vegetarian Ravioli
$18
Fresh picked organic vegetables straight from our garden.
Jidori Chicken
$29
Prosciutto-stuffed organic free-range chicken breast, smashed goat cheese potatoes, black truffles.
Extras
Marinated Olives
$4
Salted Almonds
$3
Sides
Oven Roasted Beets
$9
Toasted marcona almonds, 15yr balsamic.
Steel Wheel Organic Potatoes
$9
Smashed potatoes, goat cheese, chives.
Cheese Risotto
$10
Parmesan, mascarpone, fried sage.
Grilled Asparagus
$9
Pancetta vinaigrette, sunny side egg.
Hand Cut Fries
$8
Kids Menu
Grilled Chicken Tenders
$8
Gluten-free. Avocado, mixed greens, balsamic dressing.
Sliders
$8
Mini sirloin burgers, jack cheese, hawaiian sweet rolls, your choice of fries or veggies.
Salami and Cheese
$10
Gluten-free. Salami, tillamook cheddar cheese, seasonal fruit, almonds.
Cheese Risotto
$8
Arborio rice, parmesan cheese, mascarpone.
Handmade Pasta
$10
Choice of butter or tomato sauce, parmesan cheese.
Dessert
Chocolate sauce & caramel sauce.