Sir Winston's in Long Beach, CA

4.3

Sir Winston's Restaurants with Address and Phone:

1 restaurant location in Long Beach

Sir Winston's Menu in Long Beach

Appetizers

Bocconcini & Vine-Ripe Tomato
$13

Dressed micro greens, reggiano crisp

Wild Mushroom Chevre Strudel
$13

Madeira glaze pine nuts, creme fraiche

Roast Oyster Rockefeller
$16

Prosciutto, spinach, garlic, bechamel

Queenies
$15

Sea scallops, apple wood bard, parsley butter

Cured Scottish Salmon
$16

Preserved lemon cream, tomato caper relish

Lobster Ravioli
$17

Sambuca rosa sauce, chive, concasse, parmigiano reggiano

Carpaccio of Beef Tenderloin
$15

Crispy capers, maytag bleu, arugula, scallion oil

Chilled Jumbo Shrimp Cocktail
$17

Horseradish, cocktail sauce, lemon

Soups & Salads

Lobster Bisque
$12

Truffle scented tamale roe butter

French Onion Soup
$10

Gruyere, emmental crostini

Lobster Salad
$18

Dressed greens, caviar lemon mayonnaise, mint vinaigrette

Bibb Lettuce Bouquet
$12

Endive, micro greens, english cucumber, pommery dressing

Classic Caesar Salad
$12

Romaine lettuce, croutons, signature creamy dressing

Entrees

Dover Sole Meuniere
$38

Baby carrots, haricot verts roasted potatoes, citrus herb butter

Loch Duart Salmon
$34

Apple wood bacon, baby carrots, roasted potatoes, melted leeks, corn coulis

Sea Scallops
$36

Maittake dust, baby carrots, cauliflower puree, soy wasabi buerre blanc

Seared Ahi
$36

Sesame crust, spinach, shiitake mushrooms, roasted potatoes, mushroom ginger broth

Grilled Shrimp
$40

Warm lobster & crab salad, baby carrots, roasted potatoes, blood orange syrup

Free Range Chicken
$32

Asparagus, green beans, sweet potato cake, wild honey glaze

Petaluma Duck
$34

Pan seared, asparagus, green beans, lentil & white bean cassoulet, sweet potato puree

Rack of Lamb
$40

Pistachio crusted, asparagus, green beans, roasted potato, garlic jus

New York Strip
$36

Asparagus, green beans, mashed potatoes, Cabrales cheese, rioja demi glace

Porterhouse Steak
$50

Asparagus, green beans, roasted tomatoes, mashed potatoes, cress salad

Sir Winston's Classics

All served with asparagus, roasted tomatoes, and truffle mashed potatoes

Beef Wellington
$47

Truffle sauce

Vegetable Wellington
$30

Tomato herb compote

Chateaubriand
$78

Red onion marmalade, bearnaise, red wine sauce

Market Salad Station

Domestic and Imported Artisan Cheese

Imported Tuna Nicoise Salad

Frisse with Roasted Beets and Goat Cheese

Chef Crafted Cobb Salad

Spinach Salad With Cranberries and Almonds

Display of Seasonal Sliced Fruit & Berries

Vanilla Scented Yogurt

Homemade Granola

Cottage Cheese

Under the Tuscan Sun

Italian Wedding Soup

Gnocchi with Sage and Brown Butter

Tortellini Carbonara

Rigatoni and Rapini with Hot And Sweet Sausage

Chicken Piccata

Caesar Salad

Caprese Salad

Antipasto Salad with Grilled Veggies

Rustic Bread with Flavored Oils

South of the Border

Chicken Tortilla Soup

Chile Rellenos

Chile Verde and Colorado

Mexican Rice

Black Beans

Huevos Rancheros

Asada and Carnitas Street Tacos

Corn and Flour Tortillas

Rise n Shine

Eggs Benedict

Bacon

Sausage Links

Chicken Jalapeno Andouille & Bangers

Scrambled Eggs

Country Potatoes

Homemade Corned Beef Hash

Display of Assorted Danish, Croissants, Breakfast Quick

Breads, pancakes, waffles, blintzes

Omelet Station

Omelets

Eggs Prepared

Pacific Rim

Hot and Sour Soup

Sesame Chicken

Mongolian Beef

Yakisoba

Fried Rice

Asian Style Ribs

California Rolls and Spicy Tuna Rolls

Shanghai Chicken Salad

Sunimono Salad of Cucumbers, Carrots, Onions

Ocean Bounty

Ice Carving Displayed Crab Claws and Poached Cocktail

Shrimp

Ceviche Shooters

Seared Ahi

Smoked Salmon Presentation

Display of Whole Poached Salmon Serpentine

Fresh Shucked Oysters

Carving Station

Prime Rib with Au Jus

Carved Spiral Cut Honey Baked Ham

Turkey with Gravy

Patisserie

Mini Filled Cupcakes

Petite Eclairs

White Chocolate and Mocha Cake

California Fruit Tarts

Chocolate Raspberry Towers

Crepes Suzettes

Mini Cookies and Macaroons

Sundae Bar with Various Toppings