Sirayvah Organic Thai Menu with Prices
Sirayvah Organic Thai Near Me
Sirayvah Organic Thai Menu
Beverages
Soda
$2.5
Jasmine Green Tea
$3
San Pellegrino Mineral Water
$3.5
Organic Lemonade
$3.5
Fresh Young Coconut
$4.5
Thai Iced Coffee
$4.5
Thai Iced Tea
$3.5
Organic Fresh Press Coffee
$4
Izze Sparkling Natural Juice
$3.5
7-Up
$2.5
Canned Soft Drink
$2.9
Coke
$2.5
Diet Coke
$2.5
Iced Coffee
$4.05
Thai Iced Tea
$3.45
Organic Teas
Mutan White Tea
$2
Rare white tea delicate with a refreshing aroma and very high anti-oxidants.
Sencha Japanese Green Tea
$2
The first tender leaves of the spring harvested and briefly streamed to hold their delicate flavor and full complement of healthful polyphenols.
Jasmine Green Tea
$2
Green tea lightly scented with freshly picked jasmine blossoms.
Oolong-Most of the Mountains Tea
$2
Subtle tea with fruit-like overtones.
English Breakfast Tea
$2
Aromatic green tea lightly scented with freshly picked jasmine blossoms.
Herbal Tea with Chrysanthemum & Rose Buds
$2
Beautiful blend of aroma of rose buds and chrysanthemum flowers from China that creates a light tasting delight.
Appetizers
Salads
Thai Cabbage Salad
$8.95
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, toasted shredded coconut, cashew nuts and crispy shallots served with chili coconut milk lime dressing.
House Salad
$8.95
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, tomatoes, pineapple and boiled eggs served with peanut dressing.
Soup
Tom Ka Soup
$4.95
Lemongrass, galanga root, mushrooms, cherry tomatoes, coconut milk, lime juice and cilantro.
Tom Yum Soup
$4.95
Hot and sour soup, lemongrass, mushrooms, chili, lime juice, cherry tomatoes and cilantro.
Poh-Tak Soup
$6.95
Shrimp, calamari, scallops, lemongrass, basil, onion and cherry tomatoes.
Noodles and Fried Rice
Pad Thai
$15.95
Pan-fried rice noodle with prawns, green onions, ground peanuts, eggs and bean sprouts.
Pad Kee Mao Noodle
$16.95
Pan-fried rice noodle with calamari, wild prawns, mixed vegetables, garlic, red bell peppers and tomatoes with a chili basil sauce.
Jan Pad Poo
$15.95
Pan-fried big, flat rice noodle with chili, garlic, green onion, egg, red bell peppers, bean sprout and crab meat.
Pad See-Ew
$15.95
Pan-fried big, flat rice noodles with egg, chicken, mixed vegetables and garlic soy sauce.
Pineapple Fried Rice
$18.95
Pan-fried organic brown rice, egg, wild prawns, onion, green onion, sliced free-range chicken, pineapple and cashew nuts.
Sirayvah Fried Rice
$18.95
Pan-fried organic house blend rice, egg, shrimp, crab meat, onion and green onion.
Pirada Noodle
$18.95
Pan-fried big flat rice noodle with egg, shrimp, real crab meat, garlic sauce, asparagus, baby spinach and carrots.
Pad Woo Sen
$15.95
Pan-fried bean thread noodles with sliced free-range chicken, eggs, green onion, bean sprouts, mixed vegetables, garlic and soy sauce.
Vegetarian Noodles and Fried Rice
Pad See-Ew Vege
$12.95
Pan-fried big flat rice noodle with egg, crispy tofu, mixed vegetable and garlic soy sauce.
Pad Thai Vege Lunch
$12.95
Pan-fried rice noodle with crispy tofu, green onions, ground peanuts, eggs and bean sprouts.
Pad Kee Mao Vege
$12.95
Pan-fried big flat rice noodle with crispy tofu, mixed vegetables, bell pepper and garlic with a chili basil sauce.
Pineapple Fried Rice Vege
$12.95
Pan-fried organic brown rice, mixed vegetable, pineapple, crispy tofu, eggs, onion and cashew nuts.
Entrees
Praram Chicken
$14.95
Grilled free-range chicken breast and steamed mixed vegetables garnished with organic baby spinach and peanut sauce.
Basil Chicken
$14.95
Sauteed free-range chicken breast, garlic, portobello mushroom, chilies, onions, basil sauce and bell pepper.
Khing Sod
$14.95
Sauteed sliced chicken with fresh ginger, onion, green onion, tomatoes, fresh shiitake mushroom and soy bean sauce.
Chili Lamb
$18.95
Sauteed sliced lamb with green onion, mushroom, basil and bell pepper in a chili garlic sauce.
Moo Yang
$15.95
Grilled coriander encrusted center cut pork chops served with bok choy and crispy leeks.
Panang Salmon
$21.95
Pan-seared Alaskan wild king salmon, asparagus and red coconut milk curry sauce.
Green Curry Halibut
$23.95
Pan-seared Alaskan wild halibut steak with eggplant, basil, zucchini and French green beans in a green coconut milk sauce.
Mahi Mahi
$21.95
Deep-fried filet mahi topped with house special spicy sauce, pineapple and steamed mixed vegetables.
Pad Eggplant
$21.95
Sauteed Chinese eggplant, free-range chicken, shrimp, green bean, mixed vegetables, onions and bell peppers with ginger basil sauce.
Garlic Peppers Scallops and Prawns
$23.95
Pan-seared scallops and prawns in garlic pepper sauce with trumpet royal mushrooms and mixed steamed vegetables.
Tamarind Prawns
$23.95
Crispy jumbo wild prawns, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
Praram Prawns
$21.95
Grilled jumbo wild prawns and steamed mixed vegetables garnished with organic baby spinach and topped with peanut sauce.
Combination Seafood Curry
$23.95
Combination of prawns and scallops in red curry sauce, coconut milk, curry sauce, pineapple, artichokes, basil and bell pepper.
Lemongrass Sea Bass
$23.95
Baked sea bass, steamed organic baby bok choy and asparagus with lemongrass sauce and garnished with crispy leeks.
Prik Khing Prawns
$21.95
Sauteed jumbo shrimp, onions, chili paste, French green beans and kaffir lime leaves.
Yellow Curry Chicken
$16.95
Yellow coconut milk, sliced free-range chicken breast, potatoes, asparagus and carrots.
Red Curry Chicken
$16.95
Green Curry Chicken
$16.95
Vegetarian Entrees
Tofu Satay
$8.95
Skewered, marinated tofu served with peanut sauce and cucumber pineapple relish.
Meang Kum Vegi
$8.95
A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and crispy tofu wrapped in butter lettuce cups with special sauce.
Fresh Rolls
$8.95
Tofu, bean sprouts, thin sliced cabbage, carrots, cucumbers, tofu and romaine lettuce wrapped in butter lettuce cups.
Larb Tofu
$8.95
Crumbled tofu seasoned with lime juice, chili powder, toasted rice powder, mint and shallots wrapped in butter lettuce cups.
Eggplant Vegetarian
$12.95
Sauteed Chinese eggplant, organic, tofu, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce.
Basil Vegetables
$12.95
Sauteed crispy organic tofu, mixed vegetables, chilies, garlic, onion, red bell peppers and basil.
Praram Vegetables
$12.95
Steamed mixed vegetables, crispy organic tofu and baby spinach with a peanut curry sauce.
Green Curry Vegetables
$12.95
Mixed vegetables, organic tofu, eggplant, green beans, zucchini and basil in a green coconut milk curry sauce.
Panang Vegetables
$12.95
Mixed vegetables, organic tofu, asparagus and red coconut milk curry sauce.
Cashew Vegetables
$12.95
Sauteed organic crispy tofu, onion, garlic, roasted chili paste, mixed vegetables and cashew nuts.
Chili Vegetables
$12.95
Mixed vegetables, crispy organic tofu, basil, green onion, onion, mushroom, red bell peppers and chili paste sauce.
Tamarind Vegetables
$12.95
Mixed vegetables, crispy organic tofu, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
Pad Romeet
$12.95
Mixed vegetables, asparagus, onion and tofu with lemongrass sauce.
Yellow Curry Vegetables
$12.95
Mixed vegetables, soft organic tofu, asparagus, potatoes, carrot and yellow coconut milk sauce.
Sides
Brown Rice
$2
Peanut Sauce
$2
Steamed Mixed Vegetables
$3
Jasmine White Rice
$2
Cucumber Salad
$2
Lunch Noodles and Fried Rice
Pad Thai Lunch
$15.95
Pan-fried rice noodle with prawns, green onions, ground peanuts, eggs and bean sprouts. Served with choice of soup of the day or salad.
Pad Kee Mao Noodle Lunch
$16.95
Pan-fried rice noodle with calamari, wild prawns, mixed vegetables, garlic, red bell peppers and tomatoes with a chili basil sauce. Served with choice of soup of the day or salad.
Jan Pad Poo Lunch
$15.95
Pan-fried big, flat rice noodle with chili, garlic, green onion, egg, red bell peppers, bean sprout and crab meat. Served with choice of soup of the day or salad.
Pad See-Ew Lunch
$15.95
Pan-fried big, flat rice noodles with egg, chicken, mixed vegetables and garlic soy sauce. Served with choice of soup of the day or salad.
Pineapple Fried Rice Lunch
$18.95
Pan-fried organic brown rice, egg, wild prawns, onion, green onion, sliced free-range chicken, pineapple and cashew nuts. Served with choice of soup of the day or salad.
Sirayvah Fried Rice Lunch
$18.95
Pan-fried organic house blend rice, egg, shrimp, crab meat, onion and green onion. Served with choice of soup of the day or salad.
Pirada Noodle Lunch
$18.95
Pan-fried big flat rice noodle with egg, shrimp, real crab meat, garlic sauce, asparagus, baby spinach and carrots. Served with choice of soup of the day or salad.
Pad Woo Sen Lunch
$15.95
Pan-fried bean thread noodles with sliced free-range chicken, eggs, green onion, bean sprouts, mixed vegetables, garlic and soy sauce. Served with choice of soup of the day or salad.
Lunch Vegetarian Noodles and Fried Rice
Pad Thai Vege Lunch
$12.95
Pan-fried rice noodle with crispy tofu, green onions, ground peanuts, eggs and bean sprouts. Served with choice of soup of the day or salad.
Pad Kee Mao Vege Lunch
$12.95
Pan-fried big flat rice noodle with crispy tofu, mixed vegetables, bell pepper and garlic with a chili basil sauce. Served with choice of soup of the day or salad.
Pad See-Ew Vege Lunch
$12.95
Pan-fried big flat rice noodle with egg, crispy tofu, mixed vegetable and garlic soy sauce. Served with choice of soup of the day or salad.
Pineapple Fried Rice Vege Lunch
$12.95
Pan-fried organic brown rice, mixed vegetable, pineapple, crispy tofu, eggs, onion and cashew nuts. Served with choice of soup of the day or salad.
Lunch Entrees
Praram Chicken Lunch
$12.95
Grilled free-range chicken breast and steamed mixed vegetables garnished with organic baby spinach and peanut sauce. Served with choice of soup of the day or salad.
Basil Chicken Lunch
$12.95
Sauteed free-range chicken breast, garlic, portobello mushroom, chilies, onions, basil sauce and bell pepper. Served with choice of soup of the day or salad.
Cashew Chicken Lunch
$12.95
Sauteed free-range chicken breast, garlic, mushroom and steamed vegetables. Served with choice of soup of the day or salad.
Garlic Chicken Lunch
$12.95
Sauteed free-range chicken breast, garlic, mushroom and steam mixed vegetables. Served with choice of soup of the day or salad.
Green Curry Chicken Lunch
$12.95
Sliced free-range chicken breast with eggplant, basil, zucchini and French green beans in a green curry coconut milk sauce. Served with choice of soup of the day or salad.
Panang Chicken Lunch
$12.95
Sliced free-range chicken breast, pumpkin and asparagus in a red curry coconut milk sauce. Served with choice of soup of the day or salad.
Yellow Curry Chicken Lunch
$12.95
Yellow coconut milk, sliced free-range chicken breast, potatoes, asparagus and carrots. Served with choice of soup of the day or salad.
Eggplant Chicken Lunch
$12.95
Sauteed Chinese eggplant, free-range chicken, green bean, zucchini, onions and bell peppers with ginger basil sauce. Served with choice of soup of the day or salad.
Prik-Khing Chicken Lunch
$12.95
Sauteed free-range chicken with chili paste, kaffir lime leaves sauce and green beans. Served with choice of soup of the day or salad.
Khing Sod Lunch
$12.95
Sauteed sliced chicken with fresh ginger, onion, green onion, tomatoes, fresh shiitake mushroom and soy bean sauce. Served with choice of soup of the day or salad.
Chili Lamb Lunch
$18.95
Sauteed sliced lamb with green onion, mushroom, basil and bell pepper in a chili garlic sauce. Served with choice of soup of the day or salad.
Moo Yang Lunch
$13.95
Grilled coriander encrusted center cut pork chops served with bok choy and crispy leeks. Served with choice of soup of the day or salad.
Panang Salmon Lunch
$15.95
Pan-seared Alaskan wild king salmon, asparagus, red coconut milk curry sauce garnished with bell pepper. Served with choice of soup of the day or salad.
Green Curry Halibut Lunch
$18.95
Pan-seared Alaskan wild halibut steak with eggplant, basil, zucchini and french green beans in a green curry coconut milk sauce, garnished with bell pepper.
Garlic Peppers Scallops and Prawns Lunch
$18.95
Pan-seared scallops and prawns in garlic pepper sauce with trumpet royal mushrooms and mixed steamed vegetables. Served with choice of soup of the day or salad.
Tamarind Prawns Lunch
$15.95
Crispy jumbo wild prawns, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables. Served with choice of soup of the day or salad.
Lunch Vegetarian Entrees
Vegetarian Eggplant Lunch
$12.95
Sauteed Chinese eggplant, organic, tofu, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Basil Vegetables Lunch
$12.95
Sauteed crispy organic tofu, mixed vegetables, chilies, garlic, onion, red bell peppers and basil. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Praram Vegetables Lunch
$12.95
Steamed mixed vegetables, crispy organic tofu and baby spinach with a peanut curry sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Green Curry Vegetables Lunch
$12.95
Mixed vegetables, organic tofu, eggplant, green beans, zucchini and basil in a green coconut milk curry sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Panang Vegetables Lunch
$12.95
Mixed vegetables, organic tofu, asparagus and red coconut milk curry sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Chili Vegetables Lunch
$12.95
Mixed vegetables, crispy organic tofu, basil, green onion, mushroom, red bell peppers and chili paste sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Tamarind Vegetables Lunch
$12.95
Mixed vegetables, crispy organic tofu, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.
Pad Romeet Lunch
$12.95
Mixed vegetables, asparagus, onion and tofu with lemongrass sauce. Served with choice of soup of the day or salad and organic brown rice or steamed mixed vegetables.