Skoplelos on the Bay Menu with Prices

American Seafood
4.2

Skoplelos on the Bay Near Me

Skoplelos on the Bay Menu

Salads

Add to any salad: shrimp: $5.00, chicken $4.00).

Bouquet Salad
$11

Chicken salad, shrimp salad and our signature sensational salad consisting of spring mix and iceberg topped with strawberries, oranges and sugared pecans and dressed with blush wine vinaigrette.

Grecian Salad
$9

The original grecian salad fresh tossed green salad, green onions, peppers, olives, tomato and feta cheese, crowned with olive oil and vinegar.

Seasonal Fruit
$9

A generous selection of fresh fruit.

Cobb Salad
$10

Turkey, tomato, egg, avocado and bleu cheese on mixed greens with your choice of dressing.

Caesar Salad
$8

Romaine lettuce tossed with caesar dressing, garnished with shredded parmesan cheese and homemade croutons.

Entrees

All entrees served with salad or soup and chef's daily accompaniments.

Grilled Crab Cakes
$13

Our version on the classic, local fresh blue crab meat presented with our chef's own remoulade sauce.

Blackened Tuna Napolean
$11

Layered tuna and roasted vegetables.

Sauteed Scamp
$14

Fresh from the gulf, white and flaky, sauteed to perfection.

Sun-Roasted Tomato Crusted Chicken Breast
$10

Tender boneless chicken breast crusted with sun-roasted tomatoes for a delicious and distinctive flavor.

Scampi
$13

Herbed sauteed shrimp, flambeed with brandy and deglazed with wine. Accompanied with our house pilaf.

Sauteed Flounder Grecian
$12

With tomatoes, onion, pepper, olive oil and feta cheese.

Rosemary Grilled Lamb Chops
$14

Baby lamb rack grilled with fragrant rosemary.

Prime Rib
$14

Roast rib of beef, served with au just and horseradish sauce.

Veal Scallopini
$13

Sauteed veal with prosciutto and sage over capelini pasta and fresh spinach. Reggiano parmigiano garni.

Pasta Primavera
$11

Pasta and garden fresh vegetables tossed in olive oil with herbs or alfredo sauce.

Appetizers

Escargot
$14

Baked Oysters Skopelos
$14

A renowned house specialty featuring our famous garlic butter. Half dozen.

Oysters Rockefeller
$14

A classic. Half dozen.

Crab Claws
$12

Blue crab fingers prepared broiled, sauteed or french fried.

Jack Daniels Shrimp
$14

Kalamari
$10

Light and crisp with three sauces.

Crab Cakes
$12

Seasoned mixture with lump blue crab meat, grilled and served with our very own remoulade sauce.

Tiropites & Spanikopites
$13

Greek style cheese or spinach phyllo triangles, light, and baked golden brown.

Soups

Soup Du Jour
$4

Ask your server about the soup prepared today.

Seafood Gumbo
$6

Nobody does it better.

Salads

Add any selection to your salad. Grilled chicken breast $6.00, grilled shrimp $8.00, grilled grouper $9.00, grilled portobello mushroom $4.00.

Grecian Salad
$10

Fresh garden mixture topped with tomatoes, cucumbers, feta, kalamata olives, pepperocinis and red onions, laced with greek vinaigrette dressing.

Caesar Salad
$8

Romaine lettuce tossed with caesar dressing, homemade croutons and parmesan cheese.

Tomatos And Buffalo Mozzarella
$8

Slices of vine ripe tomatoes and fresh buffalo mozzarella cheese with herb vinaigrette dressing.

Seafood Specialties

Baked Grouper Or Scamp Skopelos
$25

Fresh from the gulf and baked with our garlic herb butter. Also may be prepared french fried or broiled.

Rock Lobster
$44

12 To 14 ounce, warm water tail, broiled to perfection served with melted butter.

Scamp Cervantes
$28

Our signature dish. Fresh sautee scamp filet topped with jumbo lump crabmeat. The ultimate seafood combination.

Neptune Platter
$28

Shrimp, scallops, scamp and crab claws broiled with wine and our signature herb butter. Served with rice pilaf.

French Fried Shrimp And Grouper Fingers
$25

Served with cocktail sauce.

Crab Cakes
$27

Seasoned mixture with lump blue crab meat, grilled and served with our very own remoulade sauce.

Grouper Margarita
$27

Grouper filet sauteed grouper filet with tequila, triple sec and lime sauce.

Broiled Stuffed Shrimp
$26

Jumbo gulf shrimp stuffed with our own crabmeat dressing, broiled and served with remoulade sauce.

Grouper Athenos
$26

Baked with onions, peppers, tomatoes and feta cheese.

Prime Cuts

Add any below selection to above entrees. Shrimp: fried, broiled , grilled or sauteed $8.00 rock lobster tail market price. All entrees served with soup du jour or house salad and chef's daily accompaniments.

Master Chef New York Strip
$32

When you have this you will know why we are also known for our steaks. 14 Oz, tender and grilled to your specifications.

Bacon Wrapped Filet Mignon
$32

Filet tenderloin of beef wrapped with bacon.

Lamb Chops
$30

Two thick loin chops, charbroiled to enhance the delicate flavor. Served with mint jelly.

Medallion Of Veal Marsala
$25

Served with fresh fettuccine alfredo.

Baby Lamb Rack
$30

Char-grilled with herb au jus.

Bone-In Rib Eye Steak
$30

18 Oz. One of our tastiest cuts.

Carpetbagger
$32

Petite filet topped with bay shrimp, lump crabmeat and a cream reduction with romano cheese.

Crabmeat Moussaka
$25

Blue lump crabmeat, garlic, fresh tomato in cream reduction, layered with french fried eggplant and garnished with parmesan cheese.

Chicken Bianca
$17

Parmesan crusted chicken breast with wine, tomatoes and crimini mushrooms.

Child's Plate

Fried Fish Fingers
$8

Fried Chicken Strips
$7

Grilled Cheese
$6

Cheese Pizza
$7

Sunday Brunch Menu

Eggs Benedict
$14

Poached eggs on an english muffin with canadian bacon, topped with hollandaise sauce.

Old Fashioned Southern Breakfast
$9

Two eggs any style, bacon, cheese grits, biscuit, sliced potatoes and onions.

Steak And Eggs
$17

Two eggs prepared any style, potatoes and biscuit.

Imperial Pancakes
$8

Light and fluffy batter, grilled and served with real butter and real maple syrup.

Belgian Waffle
$8

Served with macerated berries or pecans and with real maple syrup.

Shrimp And Scallops Mediterranean
$18

Sauteed shrimp and scallops tossed with fresh tomatoes, kalamta olives, feta, and pasta.

Crab Cakes
$21

Grilled crab patties served with our homemade remoulade sauce.

Baby Lamb Rack
$25

Char grilled baby lamb rack served with au jus.

Prime Rib
$18

Slow roasted, served with au jus and horseradish sauce.

Petite Filet
$24

Six ounce filet wrapped with apple wood smoked bacon, served with au jus.

Scamp Cervantes
$26

Fresh sauteed scamp filet topped with lump crabmeat. The ultimate combination of seafood.

Caesar Salad
$13

Classic caesar salad with your choice of grilled chicken or grilled shrimp.

Lobster Salad
$19

Twin lobster tails wrapped with applewood smoked bacon, char grilled and served over mixed greens, roasted peppers, and balsamic vinaigrette.

Cobb Salad
$9

Turkey, tomato, bacon, egg, avocado, and bleu cheese on mixed greens with your choice of dressing.

Children's Choices
$7

Waffle, pancakes, scrambled eggs, chicken fingers.

Omelet Selections

Our omelets are made with three large eggs. Served with potatoes or stone-ground grits and biscuit or toast.

Ham And Cheese
$13

Smoked Salmon & Goat Cheese
$14

W/ green onions and dill.

Crabmeat And Cheese
$14

W/ red peppers, green onions, and dill.

Greek Frittata-Open Faced Omelet
$15

With onions, tomatoes, roasted lamb, parsley, and feta.