Sparrow Menu with Prices
Sparrow Near Me
Sparrow Menu
First Plates
Cauliflower & Lemongrass Soup
$7
with foie gras, tarragon and crumbled crouton.
Salad Of Baby Green & Red Romaine
$9
with lime nom-pla dressing ruby grapefruit, goat cheese, frisee, fried shallots & thai chilies.
Lobster Autumn Rolls
$10
lobster, mango, endive, 7 spice aioli, lime-nom pla-basil sauce.
Wok-Fried Chinese Long Beans
$9
erryngi mushroom tempura, bean curd & sambal olek.
Seared Ahi Tuna
$13
avocado, grapefruit, daikon, pinenuts, beet & carrot juice sauces.
Kampachi (Jack) Sashimi
$12
with chilled green tea noodles uni vinaigrette, salmon caviar, quail egg.
Seared Sea Scallops
$13
bitter melon, fermented black bean, pink peppercorn aioli.
Fritters Of Sea Urchin, Sweet Corn And Rock Shrimp
$12
ponzu-truffle sauce, sweet potato tempura.
Spring Tomato, Tarragon, Black Caviar And A Yuzu-Soy Dressing
$15
Roasted Duck Breast
$11
with ginger-apple-galangal dipping sauce stir-fry of summer romano beans and garlic, daikon-peach salad.
Crispy Veal Sweetbreads
$11
wasabi mayonnaise, cucumber and red chile pickle.
Roasted Beef Marrow Bone
$9
parsley-garlic-sawtooth herb salad, toasted croutons.
Second Plates
Salmon Poached In Veal Stock
$22
with spicy gremolata veal stock, sake, shiso, tomatoes, edamame, japanese seven spice.
Sauteed Skate Wing
$23
tamarind gastrique, chile'd potatoes, wok-fried water spinach.
Vietnamese 'Pot-Au-Feu' Of Squab
$25
root vegetables, brussel sprouts & celery root puree with ginger-galangal broth.
Kurobuta Pork Cheek Braised
$21
with gobo & orange nom pla & chilies, celery root-potato puree & a saute of sawtooth herb.
Grilled Five Spice Colorado Lamb T-Bone
$26
curried thai eggplant, crispy yukon gold potatoes, zinfandel-mustard sauce.
Grilled Ribeye Of Beef
$28
with miso-blue cheese rosemary sauce warm 'salad' of potato, romano beans & frisee & a drizzle of chile oil.
Grilled Texas Venison Loin And Tenderloin
$29
caramelized salsify, chanterelles, roasted shallots, port-green peppercorn-tamari reduction.